Coffee review

Different characteristics of coffee in different countries

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Different coffee producing countries have different coffee quality due to different natural conditions and industrial technology.

Some countries can produce world-famous high-quality coffee, while others can only produce blended coffee. Next, Fulaigao coffee experts will introduce the coffee characteristics of some countries.

Jamaica: as we all know, the king of coffee is the Blue Mountain, but do you know where the perfect Blue Mountain comes from? Yeah, it's Jamaica. This land not only breeds the king of track and field, but also cultivates the king of coffee. Because of the perfect combination of bitter, sour, sweet and mellow, these coffees bring people a wonderful taste. Because of its high cost and low production, Blue Mountain Coffee can not be found everywhere in any market.

Kenya: in the land of Kenya, there are high quality Arabian coffee beans. This kind of coffee bean is loved by Europeans because of its slightly sour and thick aroma. Especially in the UK, Kenya is much more popular than Costa Rican quality coffee.

Yemen: when it comes to Yemen, you must think of mocha coffee, which was once all the rage. The former mocha is the representative of coffee in people's mind, but its output is very unstable due to political instability and unreasonable planning. The only constant is that mocha is a good choice with other high-quality coffee.

Peru: when a large number of high-quality coffee has been fought one after another in the world market, the hidden Peruvian coffee has entered the world market and opened up its popularity as a rising star. The production of Peruvian coffee grown at high elevations has risen sharply since the plan. Like the world's supply of delicious coffee with mellow taste and just the right acidity.

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