What coffee roaster brands do you have?

The drum roaster puts the coffee beans in a rotating vat and burns gas or wood to bake them. When the desired baking degree is reached, the coffee beans can be poured into a cooling funnel to prevent overbaking. The hot air roaster roasts coffee beans by rolling them in hot air. Most raw coffee beans are roasted at a temperature of nearly 400 degrees. In addition to the above two commonly used coffee roasting methods, coffee bean mixed roasting is also a popular coffee roasting method nowadays. A single coffee bean generally lacks the complex flavor necessary to make a delicious cup of coffee, and many blends contain three to seven different types of beans to balance the flavor of the coffee. Artistically mixing all kinds of coffee beans is more beneficial to create a new flavor of coffee. Of course, this kind of baking method requires roasters to know all kinds of coffee beans very well, and only professional roasters can give full play to their strengths! Title: common coffee roasting method _ coffee roasting _ coffee joining _ coffee shop joining _ milk tea joining [coffee] keywords: coffee joining, coffee shop joining, coffee technology training, Shandong coffee shop joining description: how to use the correct way of coffee roasting, I believe it is a topic that many coffee franchisees and home coffee lovers are interested in talking about. Coffee Street Action Coffee, as a coffee chain brand, suggests common coffee roasting methods, including drum roasting, hot air roasting and mixed roasting of coffee beans.