Five main functions of coffee grounds takeaway coffee #160; small straw
1. Strong decontamination of coffee grounds
What can coffee grounds do after brewing coffee? Unexpectedly, the principle of hand washing with coffee grounds mixed with hand sanitizer is that this coffee grounds contains activated carbon that can absorb a lot of tiny dirt, and then use the cleaning of hand washing milk, the decontamination effect is naturally better than the general.
two。 Coffee grounds put in the ashtray, can remove the stench of smoke, but also easy to extinguish cigarette butts.
3. Putting coffee grounds in the refrigerator can reduce the strange smell of the refrigerator.
4. Coffee grounds are placed in the shoe cabinet to eliminate the stench.
5. The pot has been used for a long time, more or less has the smell of oil, put the wet coffee grounds (or tea grounds) in the pot to stir-fry dry, you can remove the smell from the pot.
6. For people who like to grow vegetables, insect prevention has always been the biggest headache. If you spread coffee grounds on the soil, you can prevent insects. But be careful not to lay it on the root.
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Introduction of coffee beans introduction to the taste of boutique coffee
、. The Robusta species (scientific name Coffea robusta Linden) is a leaf rust-resistant variety found in the African Congo, which teaches the Arabica species to be more resistant to the disease. People like to compare robusta with Arabica coffee. In fact, robusta is a mutant of Congo (scientific name Cofffea canephora), so it should be compared with Arabica.
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Classification of coffee beans in the proportion of brewed coffee water
Brazilian coffee is medium-fragrant, sour and mellow, has a mild bitter taste and is famous for its smooth taste. Among them, Santos Coffee is more famous. Mainly produced in the state of Sao Paulo, the variety is Arabica Bourbon, so it is also used to be called Bourbon Santos. It has good quality, smooth taste, moderate acidity and strong sweetness, so it is indispensable for mixed coffee.
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