What conditions are needed to grow coffee trees Philippine coffee and domestic is better than there
Planting conditions of Coffee trees
The origin of the coffee tree is Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are the seeds of the fruit of coffee trees, just because they are shaped like beans, so they are called coffee beans.
Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so the zone between latitude 25 degrees south and north is the most suitable for growing coffee. This coffee production zone is generally referred to as "coffee belt" or "coffee area".
However, not all the land located in this area can cultivate good coffee trees. The ideal planting conditions for coffee trees are: a warm climate with a temperature of 15-25 ℃, and a rainfall of 1500-2000 mm throughout the year, and the rainfall time should be consistent with the flowering cycle of the coffee tree. Of course, in addition to the coordination of seasons and rainfall, there should be fertile soil. The most suitable soil for growing coffee is a well-drained, fertile soil containing volcanic ash.
In addition, although sunlight is an indispensable element for the growth and fruiting of coffee, too strong sunlight will affect the growth of coffee trees, so various producing areas will usually cooperate with the planting of some sunshade trees. generally plant higher trunk plants such as bananas, mangoes and legumes. The ideal altitude is 500-2000 meters above sea level. Therefore, the quality of Jamaican Blue Mountain coffee, which grows at an altitude of 8-1200 meters, is the best. It can be seen that the conditions for cultivating high-quality coffee are very strict: sunlight, rainfall, soil, air temperature, as well as the way coffee beans are harvested and the process of making coffee beans will affect the quality of coffee itself.
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The culture of coffee how to make good milk foam
Blue Mountain Coffee: sour taste, sweet taste, bitter taste are very harmonious and have excellent flavor and aroma, suitable for individual coffee, suitable for moderate roasting. Second, Cuban coffee: the famous Cubita in Crystal Mountain of Cuba as the representative, adheres to the principle of making perfect coffee. Crystal Mountain is adjacent to the Blue Mountains of Jamaica, and its climatic conditions are similar, comparable to Jamaica Blue.
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Cultivation techniques of coffee trees how would you like your latte coffee milk foam to be beaten?
5 cultivation technology editor there are many legends about people discovering coffee. There is a legend that in the 13th century, there was a prince in Ethiopia who found that his camel loved to eat small oars on a bush, and after eating it looked very excited and energetic. So he also picked some small berries to taste, and finally discovered this refreshing coffee drink. Another legend is that
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