90 + boutique coffee Hachila HachiraN2 Ethiopia Achira Achila producing area
Fine hanging ear coffee, as a substitute for brewing coffee, there is no doubt about the quality of high quality hanging ear coffee. Easy to carry design, as long as there is a cup and hot water can quickly cook a delicious cup of coffee. The emergence of this product is a great convenience for coffee lovers who often travel abroad.
Hatchilla HachiraN2
[Origin]: 90 + Ethiopia Achira Achilla producing area.
[production season]: 2013-2014
[variety]: Ethiopian native species
[Level]: 12
[altitude]: 17502,000m
[treatment]: insolation
[flavor]: full of floral smell, obvious sense of fruit juice, elderberry, BlackBerry, basil herb flavor, but also similar to lactose taste.
[packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (cooked beans)
Hatchilla originated from the Aricha production series developed by 90 + with S.A.Bagersh in 2006-2008. Name this coffee "Hachria". Hatchilla coffee juice is distinctive and floral, usually with elderberry or BlackBerry flavors, and sometimes basil herbs.
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Introduction of Kenyan coffee beans with rich taste and beautiful balance
Kenya, located in East Africa, is one of the major coffee producing countries. More than 6 million people in the country are engaged in the coffee industry, mostly in the form of a combination of small farmers and cooperatives. Coffee trees in Kenya are mostly planted at 1400 m-2000 m above sea level, and the growing areas include Ruiri, Thika, Kirinyaga and Mt. Kenya West, Nyeri, Kiambu and Muranga. With Mt.Kenya and
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Fine hanging ear coffee, as a substitute for brewing coffee, there is no doubt about the quality of high quality hanging ear coffee. Easy to carry design, as long as there is a cup and hot water can quickly cook a delicious cup of coffee. The emergence of this product is a great convenience for coffee lovers who often travel abroad. St. Helena (St.Helena) aroma 3.5 minutes brightness 4 minutes mellow 4 points flavor 4.5 minutes
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