Coffee review

Introduction to Papua New Guinea Coffee with a rich acidity and a hint of jasmine

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, The two most popular beans from Papua New Guinea in China are sigri and purosa. Many people are accustomed to calling sigri a bird of paradise, while prosa is Prosa. In fact, these are two kinds of beans produced by two estate. As for the name bird of paradise, it is still a bit inappropriate, because in fact, the bird of paradise is the national bird of Papua New Guinea, on its national flag.

The two most popular beans from Papua New Guinea in China are sigri and purosa. Many people are accustomed to calling sigri a bird of paradise, while prosa is Prosa. In fact, these are two kinds of beans from two manors (estate). As for the term "bird of paradise", it is still a bit inappropriate, because in fact, the bird of paradise is the national bird of Papua New Guinea, and there is a "bird of paradise" on its national flag, and sigri's raw bean sack is also printed with a bird of paradise, so it is easy to call this bean "bird of paradise" in China.

Sigri, the bird of paradise in PNG

As for purosa, which entered the eyes of Chinese people after sigri, there is actually a "bird of paradise" on the sack, but because the word "bird of paradise" already has an owner, purosa is called "Prosa."

Sigri, the bird of paradise in PNG

This is PNG's sigri AA. The raw beans are big and round. The beans look very beautiful.

The baking effect at the beginning of the second explosion is very good, and most of the beans are stretched out and very full. Drink immediately after baking, although it is not the best drinking time, but the taste is still relatively clean, with only a light miscellaneous smell, which may be caused by the gas not released from the freshly baked beans. But the overall sense of balance is better, after the taste is smooth, the rhyme is long-lasting.

Sigri, the bird of paradise in PNG

Drink by hand after 24 hours:

"hand-made condition:"

Hario v60 01

Bleached filter paper

22 grams of sigri coffee beans

Solis 166is the thickest

Brewing water Robust spring water

Temperature of brewing water 82

Coffee extraction amount 220ml (discarded front, back, middle)

Rich sour aroma, a hint of jasmine, smooth taste, coffee in the mouth appears to be very clean, no extra taste, after the coffee is swallowed, the aftertaste is very long.

Sigri, the bird of paradise in PNG

Finally, it seems that there are rumors that Taiwan's sigri has been bought out by a company, so each company seems to have no replenishment, and the later "birds of paradise" all seem to be purosa.

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