Unique fermentation way Indonesian Kopi Luwak flavor taste introduction Kahayang Gan Manor

Cat poop coffee, also known as civet coffee. The official name of cat poop coffee is Kopi Luwak. Kopi means coffee in Indonesian, and Luwak is a wild Indonesian civet. This coffee is called cat poop coffee because it is made from coffee beans picked from civet droppings.

Cat poop coffee, Indonesia, Indonesia grows a large coffee crop, there is a wild animal called civet, omnivorous animal, pointed mouth, dark gray fur. Indonesians call them Luwak. Luwak likes to pick the sweetest, purest and juiciest fruits from the coffee tree for food. The coffee fruit passes through its digestive system, and only the pulp on the outside of the fruit is digested. The hard coffee beans will be excreted by Luwak. After this digestion process, coffee beans produced a magical change, unique flavor, taste particularly mellow, is unmatched by other coffee beans. General coffee beans production process, is the coffee fruit after the sun, remove the peel, pulp and sheepskin layer, and finally remove the coffee beans. Luwak's digestive system destroys the protein in the beans, making coffee less bitter and more rounded. The coffee beans extracted and processed from Luwak's feces are cat feces coffee feces coffee has a nickname, called "the most fragrant feces since there is feces". Although the name is not elegant, it is true. It is a kind of arboreal wild animal called "civets" on Sumatra Island in Indonesia. Local farmers usually find "civets" poop. Civets poop is a grain of coffee beans. They carefully collect them, and then through several processes such as selection, drying, deodorization, processing and roasting, they make the rarest and most unique coffee in the world.

Generally speaking, Indonesian coffee has an earthy and herbal flavor, and its consistency is also the highest in all continents, but cat feces coffee has a stronger earthy flavor and consistency, and its consistency is almost close to syrup. Cat poop coffee is very expensive due to its very scarce quantity, and there are very few places to sell it, even in Indonesia, where it originates. Therefore, the cat feces coffee sold on the market is mostly artificially raised, and the flavor is different from the most primitive and natural wild cat feces coffee.