Papua New Guinea Coffee Flavor taste Manor characteristics of Paradise Bird Manor

The local yield is small, and about 85% of the total coffee is produced by the garden cultivation system of small farmers. Small farmers join local cooperatives and share their processing equipment. Coffee is Pakistan's second largest export of agricultural products, which shows the importance of coffee industry to Pakistan's economy. Because the variety of coffee is different from that of Indonesia, and the altitude is higher than Sumatra, coupled with the use of water washing treatment, the regional taste of PNG coffee is different from Indonesia's muggy and low flavor, but has bright, sweet and sour, flower and fruit aromas, similar to the flavor of South America.

Large estates / farms (plantation) usually have their own washing plants, and smaller individual coffee farmers are more likely to control the quality and flavor of their output. Located in the Wiki Valley of the western plateau of Papua New Guinea near the kimel Valley, Chimere Manor, like many large farms / estates, has its own washing plant, but it is in fact an estate owned by many independent small coffee farmers of the surrounding Opais people and, in a sense, a private cooperative. Due to the excellent growth conditions and the stable quality control process of the treatment plant, the coffee produced has an active sense of brightness and retains a considerable degree of flavor uniqueness of Papua New Guinea coffee.

In fact, the bird of paradise comes from Sigri Estate, a famous farm in Pakistan. Even without the name of the beautiful bird of paradise, it comes from a famous family. Sigri is famous for its beautiful environment, pleasant climate and traditional and strict process of coffee handling. Internationally, if you say Bird of Paradise, there is some ambiguity, people can only know that it is beans from Pakistan, but if you say it is sigri, you will definitely get a thumb-up.

Yesterday, because a friend asked for the bird of paradise (I also like to call her by that name), so I baked a little more and kept it for my own use. Today is just the second day, although it is not the best time to drink, but I can't help it. So when I had this scene, I once introduced the bean, the bird of paradise. In fact, it may be a bit far-fetched to say that this bean is called the bird of paradise. However, when the people of Papua New Guinea introduced this bean, the beautiful national bird of Papua New Guinea, Bird of Paradise, on the sack was impressive, so the bean was later named "Paradise Bird". But then there was another bean from Pakistan, which was also printed with the bird of paradise on the sack, but the beautiful name was given to the first-in bean, and the second bean was only named after the farm-prosa. In fact, according to the official name, the beans that come first should also be named after regions or farms, but it is too difficult for Chinese people to escape the temptation of the word "bird of paradise". This beautiful "bird of paradise" is its big name.