Coffee review

The flavor and taste characteristics of the coffee farm in Papua New Guinea located in the tropics introduce the Paradise Bird Village.

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, However, it is almost inevitable that the surge in production leads to a decline in quality. Before 1991, the quality of coffee was good, and most of it belonged to open Y and so on. After 1991, the quality gradually declined, and then the European market was lost.

However, it is almost inevitable that the surge in production leads to a decline in quality. Before 1991, the quality of coffee was good, and most of it belonged to open Y and so on. After 1991, the quality gradually declined, and with it the European market was lost. The extra price of coffee such as Y also gradually fell. This is related to the country's policy of "one grade, one price". This policy is not feasible for an industry as volatile as coffee. As a result, poor quality coffee beans damaged the image of high quality standards such as Y coffee, resulting in a backlog.

The government's response is to establish a new level of quality, temporarily suspend the production of coffee such as Y, and no longer implement the policy of "one grade, one price". This allows buyers to price according to quality, which is bound to have an impact on the income of farmers who produce shoddy coffee beans. By 1993, the quality problem had been basically solved. Most regular customers are buying coffee from Papua New Guinea again. Coffee such as Y is now sold at a slightly lower extra price, indicating that its quality has improved.

Although coffee trees grow vigorously in some places, the coffee beans harvested vary from raw to ripe due to the lack of persistence of the growers. AA is rare, and you can usually buy An and AB grades. Grade A coffee is characterized by plump granules and light acidity.

The coffee production in Papua New Guinea is not very high, and its coffee beans are carefully washed Arabica beans. Generally washed coffee beans are full of bright fruit aromas, but do not have a strong acidity. It is characterized by a silk-like soft taste and excellent aroma, moderate acidity, is a relatively rare variety of high-alcohol and medium-acidity coffee, whether it is used to mix Italian coffee or general comprehensive coffee, can make up for the lack of sour coffee.

If you taste Papua New Guinea coffee beans with Guatemala Antigua coffee, it will have a different taste. As we all know, Papua New Guinea coffee has the characteristics of fruit flavor and herbal aroma, while Guatemala Antigua coffee has a slightly spicy and cocoa flavor. The tip of the tongue has both fragrant fruit flavor and cocoa flavor, the two flavors blend and collide, giving people a unique new coffee experience.

Coffee must have temperature-Babu Paradise Bird Coffee

Before I made coffee, I never knew where Babu was; I didn't know about birds of paradise; I didn't know there were coffee trees there. There are many countries in the world that have not attracted our attention, and Papua New Guinea is one of them.

New Guinea is a large mountainous island shared by Indonesia and Papua New Guinea. The island's alpine aborigines were not discovered by the Australian Mick Leahy until 1930. They retained a primitive civilization and became a paradise for anthropological studies.

What is particularly amazing is that the video taken by Mick when he first went to the mountain to meet the aborigines was preserved and later combined with interviews with the locals to produce a documentary about the contact between the Highland aborigines and modern civilization. The film is called first contact (first contact). After its release in 1983, the film shocked the world and won numerous awards. Images like this have never been seen before and have never been seen since, and they are really excellent. The follow-up story is also fascinating: Mick grew up in a tribe with Joe, the son of a local aboriginal, and later received a Western education in a white school, becoming a middleman across two cultures. He planted coffee in the highlands and made a fortune. His attempt to expand the coffee plantation was recorded and made into two documentaries with "first contact" and called the Highland Triple.

The law of history always tells us that a heterogeneous new civilization must bring a period or a certain degree of loss and pain to the recipient. But the situation in Papua New Guinea looks even worse, and what is happening there can only be described as chaos and bloodshed. No one can say exactly why. Frequent violence, endless tribal vendetta, lack of resources, lack of medicine and medicine. The old is dying, and the new is not being built. People there say they don't see the hope of this country.

Women in Papua New Guinea are generally subjected to brutal domestic violence. In traditional culture, women have always been regarded as the private property of men and can be beaten and scolded at will, and they do not live together after marriage and sleep with their wives at night. Although the introduction of modern civilization made the couples there learn to live together, they never learned how to get along. In addition, men are idle and pay attention to appearance, while women farm and support their families, bearing all the burden. Some anthropologists believe that this custom stems from the imitation of birds of paradise (birds of paradise, local specialties). The male bird has beautiful feathers, while the female is not beautiful and is responsible for laying eggs and hatching eggs.

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