Introduction to the characteristics of Hawaiian Kona Coffee Flavor Manor
In the old days of Hawaii, there was a strict social hierarchy. The Karp system divides people's grades and stipulates that men are superior to women. The highest social classes are chiefs and priests, the lowest are slaves, and those in the middle are civilians. The Karp system stipulates that where people of different levels fish and hunt, where they farm and harvest, what beaches they swim and play, what they eat and how they dress, violators are capital crimes. Hawaiians believe in gods and fatality. they believe that the power of God depends on the rank and age of God's family, so the status of people is also determined by the status of the family in society and the generation and age of people in the family. The older the seniority, the older the seniority. Hawaiians believe that if there is life, there is "Manai", which is the spirit and aura obtained from distant ancestors and gods. Hawaiians believe that souls are immortal after death, and the spirits of our ancestors often come back to bless their descendants. It's just that ordinary people have very little hemp, and they don't always get it from the gods in heaven like the chief. In order to protect their own Ma Nai, people taboo their own intimate clothes for other people to use.
In modern times, many traditional Hawaiians still believe that pillows cannot be stepped on or sat on. When a man goes fishing at sea, his family cannot ask him where he is going, nor can he entertain guests when the man is away from home. People who go to the sea cannot take bananas with him, otherwise they will have bad luck.
Modern Hawaiian customs have been integrated into the customs of ethnic groups all over the world. To be a guest in Hawaii, you have to take off your shoes before you can go in. This habit actually comes from the Japanese. In Hawaii, wearing a suit only for weddings, courts and funerals is a compromise between Hawaiian style and Western habits.
Tourism editor
The night sky of Hawaii
The night sky of Hawaii
The state capital is Honolulu as a tourist resort, and the most attractive place is Waikiki Beach. It is suitable for swimming, surfing, boating and fishing. About 2, 000 ships go in and out of Honolulu every year. As many as 400000 passengers enter and leave Honolulu International Airport every day.
The quality of the fine Kona coffee is suitable for the right geographical location and climate. Coffee trees grow on the slopes of volcanoes, and their geographical location ensures the altitude needed for coffee to grow; the dark volcanic ash soil provides the necessary minerals for coffee. This is probably due to the fact that Kona Island is rich in volcanic black mud with moderate acidity, rich mineral content and suitable water content. And every afternoon, a cloud floats over the island of Kona to block out the sun to protect fragile coffee saplings.
The climate is very suitable, the sun in the morning gently passes through the air full of water vapor, in the afternoon, the mountains will become more humid and foggy, and the white clouds surging in the air are natural umbrellas for coffee trees, and the evening will become sunny and cool. Because of the suitable natural conditions, the average yield of Kona coffee is very high, reaching 2240 kg per hectare, while the yield of coffee in Latin America is only 600 kg to 900 kg per hectare.
Kona coffee is grown without shelter, and Hawaii has an island climate, often with a dark cloud, resulting in a shading effect. Coffee farmers in Hawaii usually keep their farms quite clean, and the fertile land, coupled with the fine management of farmers, is suitable for the climate in which coffee grows. Kona Coffee has become a boutique coffee on the market.
Soil: fertile tropical Hawaiian volcanic soil that provides the dense nutrients of the Kona Coffee Tree.
Altitude: the appropriate altitude of 2100 to 3600 meters and the cool moonlight promote the fruit of Kona Coffee to ripen slowly and create an excellent taste with rich appearance and full moisture.
Rizhao: the warm tropical sun plays an important role in the reproduction of coffee trees. Hawaii provides the morning light that Kona Coffee needs.
Cloud cover: due to the rise of clouds at noon, the severe direct sunlight is ensured and stopped.
Rainfall: cloud cover brought enough Rain Water, so that after a morning sun coffee, eager to enjoy the afternoon Rain Water's moisturizing baptism.
Slope: a good slope makes Kona coffee absorb enough water in the soil without absorbing too much and affecting the flavor of the coffee.
Planting pattern
Kona coffee has always been grown at home. At first, only men were allowed to work in the coffee garden, and later women joined in. This kind of family production of Hawaiians preferred to rely on the efforts of their families rather than hiring workers to work, so it was normal for Hawaiians to have eight or nine children at that time.
Since then, new immigrants from the Philippines, the United States and Europe have come to Hawaii to engage in the coffee industry. Over time, Hawaii has formed a social atmosphere that centers on family culture and is easy to absorb foreign cultures. and make it a major feature of Hawaii.
The harvest season of Kona coffee is from late August to January of the following year, when farmers pick the ripe fruit in batches and get coffee beans after processing.
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Fine coffee with soft, fragrant and full-grained flavor in Rwanda Coffee Manor.
Coexist. The primary school has an 8-year system and the middle school has a 6-year system. Education accounts for about 20% of the state budget every year. The illiteracy rate is 49%. In 1991, there were 11789 public primary schools, 900000 primary school students, 16,394 primary school teachers, 77 public middle schools, 16 private middle schools, 20,789 middle school students and 1,469 middle school teachers. There are 323 comprehensive rural handicraft centers with 32,660 students.
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The national emblem of Costa Rica was launched in 1848 and was partially modified on May 5, 1998. At the top of the national emblem of Costa Rica, at the end of the national emblem of Costa Rica, flutters a blue belt with Central America, expressing Costa Ricans' memory of the original federation; below is a white ribbon with green branches and the name of the Republic. The corn kernels on both sides of the national emblem are round and golden, indicating
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