Taste characteristics of Bolivian coffee with charming aroma introduction to Xuemai Manor in the producing area

In 1932, the Chaco War broke out between Bolivia and Paraguay for oil resources in the North Chaco region. Bolivia was defeated and lost a large area of territory.

The people's armed uprising broke out in April 1952, and Paz Estenssoro, leader of the nationalist revolutionary movement, became president. Since then, there have been frequent military coups and long-term political instability. In October 1983, a modern bourgeois democracy with South American characteristics was restored.

On December 18, 2005, the presidential election was held. Aymara Indian, Evo Morales, leader of the Bolivian socialist movement, won the election with 53.75% of the vote and took office on January 22, 2006. He became the country's first Native American president and Bolivia's first left-wing president. The construction of the Bolivian state with progressive community socialism (that is, Indian socialism) as the basic value concept began.

On 25 January 2009, the 16th Constitution in the history of the Republic of Bolivia, which was also the first referendum, was adopted by 61.8% of the votes in favour.

On March 26th, Morales signed the Supreme decree declaring that the original name of the country would be changed from "Rep ú blica deBolivia" to "Bolivia (Plurinational State of)" (El Estado Plurinacional deBolivia).

Most of the east and northeast are Amazon alluvial plains, accounting for about 60% of the country's area; the central part is a valley area, which belongs to the eastern foothills of the Andes, where agriculture is developed and many important cities are concentrated; and in the west is the Bolivian plateau, with an average elevation of more than 1000 meters.

Hydrology

The main rivers are the Beni, Mamore and San Miguel rivers. Lake Titicaca on the border with Peru, 3812 meters above sea level, is the largest in South America.

Lake Titicaca

Lake Titicaca

The lake and the world's tallest large freshwater lake, which are navigable all the year round, are the main transportation roads between the two countries and the birthplace of the ancient culture of South America. [5]

Climate

The eastern and central part belongs to the savanna climate, the transition from the western mountain to the subtropical climate, and the inland plateau to the mountain climate. The climate in most areas is dry and cool; the annual precipitation decreases from 2000 mm to less than 100mm from northeast to west. [7]

Natural resources editor

mineral products

Rich in mineral resources, mainly tin, antimony, tungsten, silver, zinc, lead, copper, nickel, iron, gold and so on. Rich in mineral deposits, with tin reserves of 1.15 million tons, ranking second in the world; iron reserves of 45 billion tons, second only to Brazil in Latin America; lithium reserves of 100 million tons, ranking first in the world

Bolivia's high-quality estates, very high altitude, perennial low-temperature environment, so that coffee fruit growth is slow, tight enough, aroma is also charming, floral aroma is obvious, such as careful treatment, cherries with the same maturity, often have a clean and meticulous high-grade taste, this elegant vanilla and honey aromas are very attractive The flower aroma of this champion bean is very diverse, vanilla and honey are very long-lasting, the goal of planting coffee in the whole Takesi manor is 200ha, but only 13 hectares are planted and harvested very little Typica species, the annual output is only 120bags, this is not only exquisite agriculture, but a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi, after the 2009 CoE final was published. Takesi is no longer unknown, proud, exuberant. Takesi Manor in the Mururata mountains of Sud Yungas, about 100km from the capital La Paz, must take the ancient Inca road to get to the valley. Here, it is still a branch of the Andes, and the manor belongs to the Agrotakesi SA institution. The whole farm has about 2500 hectares, 1900 to 3000 meters above sea level, and Takesi, which grows coffee, is as high as 2100 meters above sea level. This should be one of the rare high altitude manors. In terms of the coffee garden I have been to, only Ethiopia can be compared with the Hama Cooperative in Yegashev, and the aroma of both is equally remarkable. The difference is that Takesi has a continuous Bolivian champion flavor, with a variety of flowers and sweet vanilla, outstanding and unforgettable. Bolivia's coffee was really commercially produced in the 1950s (at first coffee trees were only planted around the house as a fence). In a very short time, the coffee industry has developed rapidly, which is partly due to the influence of the frost in Brazil in 1975. At that time, the coffee industry in Brazil was greatly affected, and the coffee industry in Bolivia took the opportunity to develop rapidly.