Introduction to the characteristics of Kilimanjaro Coffee Flavor Manor with excellent taste

The official capital of Tanzania is Dodoma, located at the eastern end of the Southern Highlands at an altitude of 1115 metres and 400 kilometres from Dar es Salaam.

It is a transportation center city with a population of 300,000.

Due to its geographical location, economic and political reasons, Dar es Salaam is considered as the capital of Tanzania by people outside Tanzania. Dar es Salaam is not the capital of Tanzania. It was the capital of German East Africa from 1891 to 1916. From 1961 to 1964 it was the capital of Tanganyika and later Tanzania. In 1974, the Tanzanian Parliament decided to move the capital to the inland town of Dodoma. [11]

population

Tanzania has a total population of 44.9 million (2013), of which Zanzibar has 1.3 million. They belong to 126 ethnic groups, with a population of more than 1 million, including the Sukuma, Nyamwić, Chaga, Hhe, Makandi and Haya. There are also Arab, Indian and European descendants. [12]

National

Tanzania's population consists of about 95 per cent Bantu, 4 per cent Nilotic and 1 per cent Arab, Indo Pakistani and European descendants and their intermarriage with the local population. There are 126 ethnic groups, mainly SUKUMA, MAKONDE, CHAGA, HAYA, NYAMWEZI, etc. [13]

The Tanzanian flag is rectangular in shape and has a length to width ratio of 3:2. Flag surface by green, blue, black, yellow four-color composition, upper left and lower right for green and blue

Two equal right-angled triangles with a wide black bar with yellow edges running diagonally from the lower left corner to the upper right corner. Green represents land and Islam; blue represents rivers, lakes and seas; black represents African blacks; yellow represents rich mineral resources and wealth

Tanzania is also often compared to its neighbour kenya. It is said that Tanzania's earliest Arabica coffee was introduced from Kenya by Christians and is similar to Kenya in flavor characteristics. Grapefruit aromas and soft, bright acidity. However, since Tanzania's economic conditions are worse than Kenya's, production conditions are poorer. Tanzania is also not strict enough about quality control, destroying the quality of coffee in many processing steps, and Kenya, which is known for its high quality, cannot compete. Although it is close to Kenya's flavor, Tanzania's overall taste is smoother and softer, belonging to the balanced type. Moderately low acidity and sweetness, dark chocolate finish, moderate body. Compared with Kenya, which has outstanding personality, Tanzania is not so rich in hierarchy. After drinking, it will not give feedback on its outstanding characteristics, which makes people not too impressed with it. But on the contrary, its soft and round characteristics are also more pleasing, making it easy for people who have just come into contact with coffee to pick up Tanzania Coffee Coffee Growing Area: Africa-Tanzania Coffee is produced in the fertile Great Rift Valley of East Africa and is an outstanding representative of high quality coffee from this region. Its refreshing acidity and medium body complement sweet citrus and floral aromas. This coffee tastes great both hot and iced. With orange or berry, it will show its bright flavor

Coffee growing areas: Africa

Coffee Type: Medium Coffee Description: Fresh acidity and medium body with blackcurrant and sweet citrus flavoursProcessing: Wash with water Flavors: Blackcurrant, orange and lemonSimilar Coffee: Kenyan Coffee Tanzanian coffee comes from the fertile Great Rift Valley and is an outstanding example of the quality coffee from this region. Its refreshing acidity and medium body complement sweet citrus and floral aromas. This coffee tastes great both hot and iced. With orange or berry, it will show its bright flavor