Introduction to the characteristics of Jamaican Blue Mountain Coffee with Fruit and sour Flavor
Arthur Philip (Arthur Phillip), the first consul of New South Wales, thought it was the best place for a government supply depot when he first saw Blue Mountain. Gidley King later built a prison in the Blue Mountains in 1799, dominated by Irish and Scottish political prisoners, and the scenery is still visible today.
At first, European settlers thought that crossing the Blue Mountains was fertile land, because many prisoners who went to Australia to serve their sentences thought that crossing the mountains was China, which is said to be very rich. But there was no difference between them at that time, because the Blue Mountains were almost impossible to climb. To some extent, Blue Mountain provides convenience for the local prison authorities, because this insurmountable barrier allows many prisoners to escape from this direction. Mount Victoria, the highest peak of the Blue Mountains, is 1111 meters high because of its remoteness and desolation. It is still an unconquered pristine forest. Overlooking from the watchtower on the edge of Blue Mountain National Park, you can see the blue mountains, which have been disappearing into the sky. Close look, eyes full of cliffs, towering; waterfalls turbulent, purging down, dissolved into the lush forest, or fell into the towering ravines. Qianfeng green trees and clouds lingering, falling flowers and silent water gurgling, in this blue sky, fresh air, ethereal mountain fog composed of the valley stage, the four seasons with distinct characteristics take turns to stage different tones of drama. For Australians who only know the rainy and dry seasons, the Blue Mountains have four distinct seasons, so they often come here to avoid the three volts on the coast. Sydney people love to spend the weekend in pleasant inns, and the deep valleys winding between boulders, sandstones, waterfalls, lush eucalyptus forests and fern forests make it an ideal place to hike and hang out. As many as 80,000 residents live in Blue Mountain National Park, starry in seven villages and towns, human and nature, primitive and civilization, live in harmony for a long time, giving people a feeling of returning to nature.
Blue Mountain Coffee is the most superior coffee in the world, and the weather, geological structure and topography of Jamaica provide an ideal place. The ridge that runs through Jamaica extends to the eastern part of the island, with the Blue Mountains rising to more than 2100 meters. Cool weather, foggy, frequent precipitation, use this rich soil Rain Water to reconcile. Here, a mixed planting method is used to grow coffee trees to accompany banana trees and avocado trees on terraces. Some small estates are also planted. But even the largest landowners in the region are small-scale growers by international standards, many of whom are small landowners whose families have been working for two centuries. The coffee industry in Jamaica faces a series of problems, such as the impact of hurricanes, increased labor costs and difficult mechanization of terraces. Many small estates and farms are difficult to rationalize.
As Japan has always invested in the Jamaican coffee industry, Blue Mountain Coffee is mostly owned by the Japanese, and they have also obtained the right of preemption of Blue Mountain Coffee. In 1992, Jamaica sold 688 tons of Blue Mountain coffee to Japan, 75 tons to the United States and 59 tons to Britain. 90% of Blue Mountain coffee is bought by the Japanese. Since the rest of the world can only get 10% of the Blue Mountain, regardless of the price, Blue Mountain coffee is always in short supply. From above, we can understand the general production of Blue Mountain Coffee. It should be noted that 99.9% of the Blue Mountains that can be drunk in China are only grown near the Blue Mountains, and only coffee produced in 6000 hectares above 1600 meters above sea level can be called Blue Mountain. The output has always been less than 900 tons. According to the principle of 10% supply to the world outside Japan, can this kind of coffee, which the world can only consume 90 tons a year, be drunk in any cafe for dozens of yuan?
The best Blue Mountain Coffee is undoubtedly one of the best. Although the price can ensure an adequate supply of Blue Mountain coffee, it does not guarantee the best flavor of the coffee. Also, this kind of coffee tastes much more expensive than it looks. If you want to taste its best flavor, you have to put more coffee beans than other coffee, otherwise the flavor will be a little different, so the flavor is that it has 10% to 15% more coffee beans than the coffee whose price is inferior to it.
The real Blue Mountain Coffee is made from the best local raw coffee beans, which is the fun of tasters. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs. In addition, the high-quality fresh Blue Mountain coffee has a long-lasting flavor, as drinkers say, with a lingering aftertaste.
The best blue mountain coffee beans are NO.1 peaberry, also known as pearl beans, which are carefully selected small round beans in the products at an altitude of 2100 meters, the best of the fine products.
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