The key elements of milking
Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10,
Coffee knowledge
milking
coffee making
Specialty coffee beans
Blue Mountain Coffee
drip coffee
moka pot
Flat white coffee
Coffee Latte
iced drip coffee
ICE-DRIP
Water Drip Coffee
ice drip coffee
Yirgacheffe
ice drip coffee
Coffee
coffee bean
Yunnan Coffee
drip coffee
Dutch Coffee
Coffee website
moka pot
Huakui coffee
iced drip coffee
Coffee Latte
Specialty coffee beans
ground coffee
ICE-DRIP
Flat white coffee
geisha coffee
Blue Mountain Coffee
hand ground coffee
Water Drip Coffee
Yirgacheffe
pour-over coffee
ice drip coffee
coffee bean
Yunnan Coffee
Dutch Coffee
moka pot
ground coffee
geisha coffee
Water Drip Coffee
- Prev
Flower drawing technique
Latte Art is a method of pouring frothy milk into espresso to get a latte with a design on the surface. The art of flower drawing can also be to draw a simple beautification pattern directly on the surface of the foam. The art of drawing flowers is particularly difficult to make all the time, because there are certain requirements for espresso cups and milk.
- Next
The methods of coffee flower drawing can be divided into three categories.
Latte Art is a unique way of expression of Italian coffee. The biggest feature of the art of pulling flowers is that professional BARISTA will constantly create different patterns to please customers and reflect their professional cultivation. Of course, perfect ESPRESSO and steamed milk are the basic principles of pulling flowers.
Related
- What is the meaning of lactic acid fermentation with coffee bean treatment?
- How to judge the state of foam by sound?
- How does the latte pull out the unicorn pattern? Come to get for a little trick to improve the flower pull!
- Will flower pulling affect the taste of the latte?
- Do you know the history of coffee?
- The difference between honey treatment and sun washing what is raisin honey treatment?
- What kind of milk can a novice use to make coffee foam to keep the foam longer? The correct method and skills of milking tutorial sharing
- Why do washed coffee beans taste sour? Flavor characteristics of washed Coffee
- Introduction to the skill of how to practice the size and height of water injection around the circle of hand-brewed coffee
- How do beginners practice coffee flower drawing from scratch?