Full-bodied Lazimus Manor Coffee in Colombia the characteristics of the grindness and taste of the varieties are introduced in the producing areas.

Washington,D.C. It is the capital of the United States and a federal territory. The two-part English name reflects its dual identity, Washington being the name of the capital city and D.C. being an abbreviation for District of Colombia, which is the area under direct federal jurisdiction. Washington, D.C. Colombia is often translated as Washington to avoid confusion with Washington, D.C., which is located on the Pacific coast.[2] The land of Colombia, D.C., originally came from Maryland and Virginia. When the District of Colombia was founded, the north bank of the Potomac River included Georgetown,D.C., Washington City, DC Washington County, DC. In 1878, the three places merged into Washington, D.C., Colombia and Washington became the same piece of land with dual political significance and administered by the same government agency. The comma in its English name indicates its double meaning. When the District of Colombia was established, the southern bank of the Potomac included Alexandria County,D.C., But local residents opposed secession from Virginia, and after repeated petitions from local residents, Congress passed an act on July 9, 1846, and the Virginia People's Assembly approved the return of the land south of the Potomac River to Virginia from 1847.

Colombia, located in the northwest of South America, is a beautiful country with a long history. Indians have lived on this land since ancient times. It became a Spanish colony in 1531 AD and gained independence in 1819. It was renamed in 1886 to commemorate Columbus, the discoverer of the American continent. Coffee was first introduced to Colombia in 1808 by a priest from the French Antilles via Venezuela.

Colombia has four treasures: flowers, gold, emeralds and coffee. It can be seen that coffee Colombia plays an important role. And there may be very few coffees in the world named after a country, such as Nespresso coffee and Blue Mountain coffee, which are not named after countries. Colombia was the first to use its name as a brand of coffee. Colombia coffee is known for its quality, taste and high taste. Coffee production in Colombia occupies a very important part of the country's economic life, with annual exports of about US $1.5 billion, accounting for a large proportion of its foreign trade.

Just as champagne can only be called champagne if it is produced in the Champagne region of France, coffee can only be called "Colombia coffee" if it is produced in Colombia and picked purely by hand. Colombia coffee is one of the few plain coffees sold worldwide under its name. In terms of quality, it has earned accolades that no other coffee can match.

Today Colombia is the world's third largest coffee producer and exporter, the world's largest exporter of Arabica coffee beans and the world's largest exporter of washed coffee beans.

Unique geographical environment makes Colombia coffee

Colombia, beautiful mountains and rivers, beautiful scenery, pleasant climate, four seasons such as spring, fresh air, Qinren heart. Colombia's mild climate, humid air and diverse climate make it a harvest season all year round, with different types of coffee maturing at different times. What they grow is the unique quality of Arabica coffee beans, coffee ground from this coffee beans, rich flavor, aftertaste, can be called coffee boutique. Nowadays, many people equate "Colombia coffee" with "high quality" and "good taste