Introduction to the quality of Rosa Coffee in Jadeite Manor by means of Price Flavor and taste treatment

Panamanian Emerald Manor Coffee Price

With the aura of invincibility and invincibility, the geisha of the Emerald Manor has become a dream product of the coffee industry. "its flower smell is like fireworks, blooming in the mouth in the process of drinking, with juice like lemon, citrus and strawberry. Make it look like juice rather than coffee." Geisha coffee fan Jeff said, "what kind of coffee can be as invincible as a geisha?" Drinking the geisha coffee from the Panamanian Emerald Manor every year, like a birthday feast, has become an indispensable ceremony for him every year [flavor description]: oolong tea, peach, honey, fresh and comfortable, bright and balanced, the aroma is extremely layered, the whole aroma is wrapped with caramel sweetness, the tip of the tongue feels sour at the entrance, but it is mild and round in the mouth, and the fruit is sweet and sweet. It's like swallowing a mouthful of fresh fruit tea. The lower the temperature, the finer the acidity. Charm is also quite long-lasting, let people feel good satisfaction!

[Yidou comment]: the aroma emitted during grinding is refreshing, strong and full-bodied fruit flavor, the entrance is sweet, mellow, silky, soft fruit acid, unique sweet taste, unforgettable for a long time. It can only be described with the word "amazing"!

It is recommended to use hand flushing, legal pressure and other drip filtration extraction, which can better show the magnificent charm and flavor of Rose Summer.

Baked ripe beans look like some "wrinkles". Beans with "sexy folds" are all to highlight their original flavor and sour fruit, but if the quality of the raw bean itself is not high, it will produce some miscellaneous flavors, such as rotten soil, grass and dry taste, which bakers should try to avoid. Baked rose summer has charming lemon and citrus aromas and super sweet honey cream floral aromas, tropical fruits. Strong sweetness These are the feelings that Rose Summer has always made us feel. Properly baked, they make you feel like sipping the fragrance of a bouquet of flowers. You may not know the story of Rosa, an ancient native species from Ethiopia that was brought as a coffee sample to a coffee experimental garden in Costa Rica and distributed to several small farms for small-scale trials.

Not many people followed Rose Summer until one day, Esmeralda Manor in Panama separated it from other varieties and won the national coffee competition.

She is so extraordinary that the fruity and floral elements are like Yega Xuefei from Africa and Ethiopia on the other side of the world. Of course, these are all old news now. Some small farms also get summer roses and are eager to grow their own roses.