It only takes four steps to quickly improve the taste of coffee.
You may brew a more mellow cup of coffee, but do you really know how to taste the coffee? And how to carefully understand the mystery and mystery of coffee? The following four steps will give you a quick boost to your coffee taste.
1. Smell
In fact, after brewing coffee, the aroma is your first feeling of tasting coffee, because the first step of tasting coffee is to smell it and see if the aroma of coffee is released. Also enjoy the strong aroma of coffee filled with our small nose mellow feeling.
two。 Drink
The action of tasting coffee may not be too ladylike, imagine the action of eating noodles, yes, it is necessary to drink hard in order to deeply experience the wonderful taste of coffee, otherwise you will not be able to taste the real taste of coffee.
3. The feeling of the tongue
After drinking coffee, don't swallow it like Zhu Bajie. First, let the flavor of coffee stay in your mouth for a while. Experience the mellow feeling of coffee hovering on the tip of the tongue. Generally speaking, the feeling of sweetness can be tasted on the tip of the tongue, sour on both sides of the tongue, and there is a feeling of sweetness at the moment when the coffee is swallowed.
4. Say what you think.
This is a combination of aroma, acidity and consistency of the overall feeling, by saying their own thoughts, you can know how much you know about coffee! And slowly adjust and increase familiarity with coffee step by step.
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The 36th Story-- Duoer Cafe in Taipei
The thick street trees embraced the quiet street, the roadside cafe lit up with warm lights, and the owner of the cafe was a pair of young sisters-Daori and Rose. Because of her fondness for coffee and desserts, Duoer made use of her work savings and the support of her family to build a unique style coffee shop with her sister Rose. In her imaginary blueprint, she herself is this room.
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What is substitute coffee? Coffee in the Age of War
Substitute coffee, hence the name Siyi, is a suspected coffee drink. As we all know, coffee is a drink made from the fruit of coffee, but in times of war, due to the raw materials of coffee, there is also coffee that is not made from coffee beans. There is a common kind of coffee called black bean coffee, which is made from roasted black beans, with stiff shoulders and some chills.
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