Flavor description of Sumatran Coffee which is as Sweet as Honey the taste of manor production area processing method grinding engraving

Flavor description of Sumatran Coffee introduction of Grinding scale for Regional treatment of Manor production

Manning coffee is considered to be the most mellow coffee in the world. When tasting Mantenin, you can feel obvious lubrication on the tip of the tongue and low acidity, but this acidity can also be obviously tasted. Leaping slight acid mixed with the richest aroma, so that you can easily feel the lively factor in the mild fragrance. In addition, this coffee also has a faint earthy aroma, and some people describe it as the fragrant gold manning of herbaceous plants. The Japanese adopted more stringent quality control more than a decade ago. After four times of manual picking and elimination of defective beans, the production of gold mantenin, which is dark green in color and uniform in appearance, has created another wave of market demand, and even Europe and the United States are crazy about it.

The aged Agedmandheling is as sweet as honey. The successful old bean has worn away Manning's inelegant sour taste. The sour ingredients are ripe and converted to sugar, making the coffee more round and sweeter to drink. Manning is like a coffee zombie in the old age of failure, and the taste is difficult to taste.

-Karla Bjorklund, Store partner, Vancouver, Washington, USA National Information: population: 214.9 million (estimated in 2005, No. 4 in the world)

Area: 190 square kilometers

Education ratio: 88%

Average life expectancy: 70 years

Anecdote: Indonesia has 17000 islands, of which about 6000 are inhabited.

The major cities are the capital Jakarta (population 8.8 million), Surabaya (population 3 million), Medan (population 2.5 million), Bandung (population 2.5 million), and the other 3 million people in the surrounding areas.

The distribution of the national economy is 14.6 per cent in agriculture, 45 per cent in industry and 40.4 per cent in services (estimated in 2004).

Agricultural products include: Rice, cassava, peanuts, rubber, cocoa, coffee, palm oil, poultry, beef, pork, eggs.

The processing process and Sumatran characteristics. I describe these treatments in such detail because it is not clear how the soil and atmosphere and the unusual treatment techniques and the three-stage drying each affect the formation of the characteristics of Lindong and Manning coffee. Only one thing is certain. These treatments occasionally produce excellent coffee and are extremely unstable. Only by the merciless selection in the Medan port exporter's warehouse can we ensure that the deep texture of Lintong Lin Dong and Mandheling Mantenin and the unique and low-key rich taste can emerge from the interference of other smells.