Introduction of manor production area by description of Panamanian flavor of sweet and sour coffee beans

Published: Oct 25, 2026 Author: World Gafei Last Updated: Oct/25/2026 87 views

Description of Panamanian flavor of coffee beans [country]: Panama [area]: Silla Del Pando, Volcan [treatment]: washed W2 [grade]: L21 [altitude]: 1250-1650m [variety]: Geisha [flavor description]: litchi, fresh cashew nuts, green tea, geisha flowers, lemon [origin]

[country]: Panama

[producing area]: Silla Del Pando, Volcan

[treatment]: wash W2

[grade]: L21

[altitude]: 1250-1650m

[variety]: Geisha

[flavor description]: litchi, fresh cashew nuts, green tea, geisha flowers, lemon

[Origin]: Panama

[producing area]: located on the hillside of Mount Baru, the highest peak in western Panama

[manor]: Esmeralda (Jade Manor) / Hacienda La Esmeralda

[grade]: SHB

[growth altitude]: 1450m

[treatment]: fine washing treatment

[special certification]: green rainforest certification

[baking degree]: shallow baking city-

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