Description of Flavor of Yunnan small Coffee Bean Huaguoshan; introduction to the regional treatment of manor production

Description of Flavor of Yunnan small Coffee Bean Huaguoshan; introduction to the regional treatment of manor production

Pu'er, Xishuangbanna, Wenshan, Baoshan, Dehong, Lincang and other places in the south and west of Yunnan are all the distribution areas of small-grain coffee in Yunnan. As of January 1, 2012, according to the comprehensive survey of Yunnan Province, the planting area of coffee in Yunnan has exceeded 800000 mu, and the output of coffee beans in this period is expected to exceed 55000 tons. For the future, local governments in Yunnan have also drawn a blueprint: Dehong is planning to expand the coffee planting area from the current 100000 mu to 200000 mu in the next few years; Lincang plans to expand the existing 20, 000-mu coffee forest by 10 times to 200000 mu in the 12th five-year Plan; and Pu'er also plans to expand the 220000 mu coffee forest to 600000 mu. Other areas suitable for coffee cultivation, such as Baoshan and Xishuangbanna, are also planning to expand the planting scale. Yunnan Coffee Network is the only professional coffee website that comprehensively introduces the information and culture of coffee in Yunnan and the cultivation, production, processing, consumption and other links of the coffee production chain. the weekly coffee quotation offered by this website is currently the price of coffee raw beans with the longest duration and the most reference transactions in China.

Berries broadly elliptic, red, 12-16 mm long, 10-12 mm in diameter, exocarp dura, mesocarp fleshy, sweet at maturity; seeds raised abaxially, ventral flat, longitudinally grooved, 8-10 mm long and 5-7 mm in diam. Florescence from March to April

Cutting materials with straight branches, can not use a branch, because a branch cuttings after the new plant can only grow creeping, can not grow into a straight coffee tree. Cuttings should be cut with green uncorked, fully aged leaves, robust straight terminal buds at the bottom of paragraphs 2-3, not semi-corked and corked straight branches. The leaves of cuttings are four inches wide (about 6-8 cm), and each section of cuttings is 4-6 cm long. The cuttings are cut into two pieces, each with a blade, and the cut is oblique and smooth.

The slotting machine generally uses a sand bed with a thickness of 40-50 cm, with coarse sand in the lower part and medium fine sand in the upper part. The shade degree of the slotting bed should be 80-90%. Wash the sand first when using it, or you can mix it with the coconut bran of 1 stroke 2. Using spray equipment, the rooting rate of cuttings is high, but the cost of equipment purchase is high.

The cuttings can be cut obliquely or directly, and the cutting depth is buried at the leaf node. 10-15 cm in a row, with the leaves not covering each other as the standard. Fully sprinkle with water after insertion to make the cuttings in close contact with the sand. After cutting, plastic film should be covered on the cutting bed to reduce water evaporation and improve the rooting rate of cuttings. When covering the plastic film, it should be arched with iron wire or bamboo, inserted on the edge of the sand bed, and then covered with the plastic film, and then pressed to maintain the humidity in the bed. If you use spray equipment, you don't have to cover plastic film.