Introduction to the flavor description of the grinding scale of Wahana Mantenin coffee beans in Indonesia

Indonesian Wahana Mandnin Coffee Bean Grind Scale Flavor Description Taste Variety Introduction

Mantelin has a strong taste, with rich alcohol and rich and lively movement, not astringent or sour, alcohol and bitterness can be fully revealed. The appearance of the mantnin beans is arguably the ugliest, but coffee fans say the uglier the sumatra beans are, the better, mellower and smoother they taste. In addition to the rich taste characteristic of Indonesian coffee, there is also a bitter sweet taste, sometimes mixed with a slight musty taste, popular with people who like strong roast coffee; the reason why the collection Sumatra mantinin coffee is called "collection" because it is stored in the cellar for three years before export. But reserve coffee is not old coffee, but a slightly pale coffee that has been specially treated. This coffee is stronger, the acidity will be reduced, but the alcohol will increase, and the aftertaste will be longer. It will also have a strong spicy taste, sometimes bitter, sometimes walnut, and sometimes chocolate. Before Blue Mountain coffee was discovered, mantnin was considered the best coffee.

Mantenin coffee beans have large particles, hard beans, easy to appear defects in the planting process, usually through strict manual selection after harvest, if the control process is not strict enough, it is easy to cause uneven quality, plus different roasting degrees will also directly affect the taste, so it becomes a controversial single product. Mantelin has a strong taste, with rich alcohol and rich and lively movement, not astringent or sour, alcohol and bitterness can be fully revealed. The appearance of mantelin coffee beans can be said to be the ugliest, but coffee fans say that the uglier the Sumatra coffee beans, the better the taste, the mellow, the smoother the life is full of achievements and pride because of mantelin... the world is full of sunshine and love because of mantelin. Perhaps this is just like life because of ideals and great, life because of practice and become extraordinary. Mantenin has always expressed its most unique sweetness with its most unique bitterness, as if it were life. When we first taste it, we may be amazed, and no amount of sugar can hide the bitter taste, but we can't help but be fascinated by the charming fragrance it emits, like thorns on the edge of flowers, which makes people realize that the bitterness of Mantenin will not upset you, but will make you feel more awake. Before you experience real pain, mantelin is just an ordinary bitter drink, just a refreshing liquid, just a tool to let you pause, it can not sense your grievance, but there are many people crazy about the bitter taste of mantelin, as if they are poisoned and can not quit, if you want to know why, they will smile and tell you: "Because love is bitter." Mantelin flavor Mantelin's jumping acid mixed with the most intense fragrance, so that you can easily appreciate the lively factors in the mild fragrance, its outstanding and extraordinary taste has confused many suitors