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Coffee draw gesture skills-steps to make coffee flower drawing picture basic gesture

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Coffee pull gesture skills-steps to make coffee flower picture basic gesture 1, brew Espresso, it is recommended to hold the Espresso directly in the desired cup. Then hit the milk foam, after completion, if there is a thicker milk foam floating on the surface, please remove it. 2. Slowly pour the milk foam into the newly finished Espresso. When the milk foam poured in has been fully mixed with Espresso, the table

Coffee draw gesture skills-steps to make coffee flower drawing picture basic gesture

1. To cook Espresso, it is recommended to put the Espresso directly into the desired cup. Then hit the milk foam, after completion, if there is a thicker milk foam floating on the surface, please remove it. 2. Slowly pour the milk foam into the newly finished Espresso. When the foam is fully mixed with the Espresso, the surface will be thick, and this is the time to start drawing flowers (usually the cup is half full).

3. The beginning of the pull flower is to shake the wrist holding the flower cup from left to right, and the key point is to steadily make the wrist shake horizontally to the left and right. Please note that this action only requires the strength of the wrist, not the whole arm. When the shake is correct, the cup will begin to show white "zigzag" foam marks.

4. Gradually move the flower cup back, and reduce the range of the shaking. Finally, when you close the cup, draw a thin straight line forward and draw the stem of the leaves in the cup as the end.

Do not use skim milk, because the fat content in skim milk is too low, so the taste of foam will be much worse than full-fat steam foam machine or manual milk bubble pot: what is milk foam? Milk foam is the product of a fine mixture of milk and air. The way to make milk foam is to pump air into the milk. The principle is simple, but it is not a simple thing to make a cup of dense and meticulous foam. The most common problem is that too much air enters the milk, producing too thick hard foam, which floats on the surface and cannot be fully mixed with coffee, so you can't enjoy the fine texture of foam and coffee when you drink it. It is recommended that you use a steam foam machine to make milk bubbles, which will make the process easier. Fortunately, many pump coffee machines now have this function built in, such as Delon BAR14 (single pump, which needs to make coffee and milk foam first), Delon EAM4000 (double pump, which can make coffee and milk foam at the same time) pointed mouth flower cup (beating milk jar): this thing is the most easily overlooked, although he is inconspicuous, but the effect is not small. First of all, the temperature requirements of milk bubbles are relatively high, only at 60-80 degrees will produce good quality milk bubbles, so you can feel the temperature of milk through the stainless steel milk tank. Secondly, in the production of pull style, the small sharp mouth is like a painter's brush coffee flower is divided into two kinds of technology, namely: pull flower and carved flower. To pull flowers is to pour milk with milk foam into espresso to mix the two kinds of foam to form a unique pattern. However, carving, as the name implies, is to draw a more delicate figure on the surface of the coffee with a coffee needle, extra milk foam or chocolate sauce. Today's coffee carving art can draw the faces of more complex characters or cartoon characters. The more prominent is the coffee carving with the theme of Gigi in MiyazakiHayao's "Magic Girl House".

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