Costa Rica Tara Beads Coffee Bean Flavor Description Processing Method Variety Production Area Characteristics Introduction
Introduction to the characteristics of varieties produced by Tarazhu coffee bean flavor description method in Costa Rica
Palate: bright and varied soft fruit acids, such as oranges, berries, raspberries, etc., which softens and brings sweetness on the palate, with a rich caramel-like Body. In the middle, there are sweet hazelnuts, sweet spices, fudge, stiff flowers and cool flowers in the nose, melons, almonds, sweet limes, sweet and sour dried fruits, roasted nuts and chocolate, full flavor, long-lasting and varied aftertaste, especially spices and sweetness. Shenhua Manor is located at the highest point of Tarrazu, Sunnyside (sunshine section), which is the area where the first sunlight is received at sunrise. It is called LIano Bonito of Leon Cortes in western language. The manor has varieties of coffee grown with Bourbon, Geisha, Caturra and Catuai, which are treated with 100% water washing, honey treatment and natural sun treatment. The coffee beans of Shenhua Manor are processed by the well-known Tangmeo processing plant in Costa rica. it is good at improving the quality of coffee and retaining its uniqueness, that is, the different flavors caused by their respective microclimates, such as altitude, soil, rainfall, temperature, temperature and so on. the aim is to grow, harvest, post-produce and export high-quality coffee in harmony with the environment. Shenhua Manor uses very strict standards to control the growing environment and processing process of coffee, which is very strict! Maria Auxiliadora Bonilla, the daughter of the farm operator, is a barista and a Costa Rican WBC champion in 2013. they have a professional coffee cup testing laboratory, and each batch of raw beans goes through the cup test to confirm that the flavor is impeccable.
Eight o'clock coffee is launched to adapt to the market: Italian coffee bean series, eight-point special coffee bean series, exotic imported coffee bean series, manor boutique imported coffee bean series and flavor coffee bean series, for dealers and hotels. Coffee shop and catering industry to provide new feelings of order production. At the same time, we can not only roast and prepare according to the different needs of customers, but also adopt a variety of special packaging according to different needs of customers to ensure the freshness and fragrance of coffee. At the same time, it can also be specially designed for domestic and foreign chain stores and catering institutions for licensing processing and production.
The coffee machine is one of the company's international standard equipment. Your office does not need to make any changes, nor do you need particularly troublesome operation, as long as we provide Mosika coffee beans / powder and Italian professional coffee machine, you can easily have your own office coffee culture. We can provide you with a wide range of office coffee services, we can also design a coffee bar suitable for your office, and provide you with free coffee making training. Just call the hotline and we will send professional service personnel to serve you immediately.
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Introduction to Brazilian Yellow bourbon Coffee Bean Flavor description Grinding scale Variety de-treatment taste Manor
Brazil Yellow bourbon Coffee Bean Flavor description Grinding scale varieties to deal with the taste Manor introduction of coffee trees from French Guiana (Guyana) in 1720, coffee production has gradually become a science. Before 1990, the Brazilian government carried out strict monitoring of the coffee industry, with both strict intervention and price protection measures, and the state has been implementing minimum price protection measures for farmers.
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Introduction to the story treatment method of grinding scale variety producing area for the flavor characteristics of Yunnan sunny coffee beans
Yunnan sun coffee beans flavor description grinding scale variety production area treatment method introduces a lot of broken beans, adzuki beans, bad beans, after the size of the sun, there are still a lot of defective beans, so we hand-picked on the spot, and finally picked out 9 kilograms of qualified ones, and most of the morning has passed, of course, if it is used to make instant coffee or general commercial beans, high-yield catimor
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