Major producing countries and their famous coffee bean producing areas
Latin America (Central and South America)
Brazil: Santos (Santos), Bahia (Bahia), Cerrado (Hirado), Mogiana (Mojiana)
Mexico: Coatepec, Huatusco, Orizaba, Maragogype, Tapanchula, Huixtla, Pluma Coixtepec, Liquidambar MS
Panama: Boquet, Bolkambaru Coffee (Cafe Volcan Baru)
Peru: Chaximayo (Chanchamayo), Cusco (Cuzco or Cusco), Norte (Puno)
Dominican Republic: Baraona (Barahona)
El Salvador: Pipil, Pacamara
Puerto Rico: Yauco Selecto, Greater La Reis Yuco (Grand Lares Yauco)
Colombia: Armenia Supremo, Narino, Medellin
Guatemala: Antigua (Antigua), Vivette Nanguo (Huehuetenango)
Costa Rica: multi-Tower (Dota), Indy (Indio), Tarazhu (Tarrazu), Sanhe District (Tres Rios)
Cuba: Cubita Tujino (Turquino)
Jamaica: blue Mountains (Blue Mountain)
Ecuador: Galapagos (Gala á pagos), Gigante
Venezuela: Montebello (Montebello), Miramar (Miramar), Granija (Graneza), Ala Granija (Alaganeza)
Nicaragua: West Notega (Jinotega), New Segovia (Nuevo Segovia)
Africa
Democratic Republic of the Congo: Kivu, Ituri
Rwanda: no machine (Kivu)
Kenya: AA, Kenya, Kenya AA Oreti Estate, Kenya,
Uganda: Elgon, Bugisu, Ruwensori
Zambia: Kasama (Kassama), Nakonde (Naconde), Isoka (Isoka)
Tanzania: Kilimanjaro (Kilimanjaro)
Cameroon: Bamileke and Bamoun
Burundi: Ngozi (Ngozi)
Angola: Ambriz, Amborm, Novo Redondo
Zimbabwe: Chipinge
Mozambique: Manyika (Manica)
Ethiopia: Yirgacheffe, Harrar, Djimmah, Sidamo, Lekempti
Middle East and South Asia
Yemen: Mocha Sanani, Mattari
India: Malabar, Karnataka, Tellichery
Vietnam: weasel coffee (Weasel Coffee)
Indonesia: Java (Java), Mantenin (Mandheling), Ankora (Ankola), civet coffee (Kopi Luwak)
East Asia and Pacific Islands
Mainland: Yunnan Coffee, Hainan Coffee
Taiwan: Guo Coffee (the most widely cultivated township in Taiwan according to the statistics of the Agriculture and Food Department in 2010), Gukeng Coffee, Zhongpu Coffee, Dongshan Coffee, Dawushan Coffee, Alishan Coffee (Zou Coffee), Mizuho Coffee (Hualien), Jiufen Ershan Coffee, Chiayi Ruili Huojinju Coffee
Hawaii: Kona
East Timor: Maubbessee
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Introduction of Yejia Coffee Coffee
Yejashaffe is a small town with an elevation of 1700 Murray 2100 meters above sea level. It is also synonymous with Ethiopian boutique beans.
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Basic information on coffee
[scientific name] the small grain species is Coffea arabica L., the medium grain species is Coffea canephora, the large grain species is Coffea liberica, which is also called Arabian species, the medium seed species is also called Gaffra species, and the large grain species are also called Liberian species. There are two common species: Arabica and Robusta. Rubiaceae (Rubiaceae), coffee genus (Coffea) [at home and abroad]
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