Flavor characteristics of Sunshine Coffee beans in Baoshan, Yunnan Province Story of Grinding scale varieties
Flavor description of sun-cured coffee beans in Baoshan, Yunnan Province
Yunnan Coffee Story
The life of the coffee farm is very different from that of the city. People work at sunrise and rest at sunset, which is typical of rural life. Mr. and Mrs. Tian and their daughter live in this land far away from the world, but their life is not boring. Every day is busy. In their view, growing and cultivating coffee organically is not only a complicated and long task, but also a dream to be realized. They want to grow the best organic coffee in the world on this land.
Although the environmental problems of coffee cultivation can reach the standard of hot areas, they are far away from the equator, evaporation, large-scale coffee cultivation in Yunnan is less than 1100m above sea level, the severe drought in Yunnan in recent years, and the frost period in the producing areas, and so on, all make coffee planting can not be guaranteed normally, which directly affects the quality of coffee production. As for other processing problems, not to mention the quality of farmers, tea farmers drink tea for generations, but farmers may not have had coffee in their lives.
Dakaihe Village is located in the mountainous area of Pu'er City, Yunnan Province, where hundreds of small farmers like Wang Zhongxue are distributed. Most of their coffee planting knowledge and price trend research methods come from the free course training of Nestle Coffee Center. In the industrial park where the coffee center is located, there are more than 20 shelling plants like Li Chunmei. In Pu'er, Yunnan Province, multinational companies such as Nestl é, Starbucks and Yizi are involved in "grabbing beans", as well as local giants like returning northward, but so far, the beans "snatched" by Nestl é still account for more than 20% of the total output of Pu'er coffee beans. These Yunnan coffee beans are not only supplied to the Chinese market, but also sent to Europe as raw materials.
According to official statistics in recent years, Yunnan coffee accounts for 99% of the country's total planting area and output, making it the third largest export product in Yunnan, second only to vegetables and tobacco. Among them, Yunnan coffee takes Pu'er as the most important producing area.
Yunnan coffee beans are characterized by mellow taste.
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