Coffee review

Ninety + raw bean lotus lock (Lotus Solkiln H2) ninety + Panama Rosa Manor

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Lotus Lock (Lotus Solkiln H2): [Origin]: 90 + Panamanian Rosa Manor [season]: 2013: 2014 [Variety]: Rosa [Level]: 95 [altitude]: 1250m-1650m [treatment]: 90 + Patent Solkiln secret treatment house uses special equipment to control temperature and humidity to prolong drying time, enhance taste but maintain at the same time

Lotus Solkiln H2:

[Origin]: Ninety + Panama Rose Summer Manor

[Season]: 2013~2014

[Variety]: Summer rose

【Level】:95

Altitude: 1250m-1650m

[Treatment method]: Ninety + patent Solkiln dense treatment method_special equipment to control the temperature and humidity in the house to extend the drying time, improve the taste but at the same time keep it clean like washing.

Flavor: Mixed aromas of fig and honey, melons, kiwi fruit and light tropical fruit.

Ninety + of the green beans come from Ethiopian original varieties, including Gesha from Panama Manor and Heirloom from Ethiopia. The processing process is 90 +'s specialty. It will separate these coffees one by one according to variety, microclimate and fresh harvest time, taste them one by one, design processing methods for each taste, achieve a taste characteristic, just like the design of big brands, carefully study and spend painstaking efforts to complete a handicraft close to art. Natural products go through a lot of refinement and improvement, and finally reach the most beautiful posture before presenting the content to everyone.

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