A brief introduction to the flavor, taste and aroma characteristics of Indian coffee beans

The Story of Shack Omar

Other legends are Shack, the guardian saint of the Arabian Peninsula. Chuck Omar, a disciple of Caldi, was a highly respected and beloved chief in Mocha, but he was expelled by his people for committing a crime. Shack. Omar was exiled to Osama in the country, where he stumbled upon the fruit of coffee in 1258. One day, Omar was walking hungry in the mountains and saw the birds on the branches pecking at the fruit of the trees. He took the fruit back and boiled it with water, but it unexpectedly gave out a rich and attractive fragrance, and the original feeling of fatigue was eliminated after drinking it. Omar collected many of these magical fruits, and when they met someone who was sick, they made the fruit into soup for them to drink and refreshed. Because he did good everywhere and was loved by believers, his sins were soon forgiven, and when he returned to Mocha, he was praised for finding this fruit, and people did not worship him as a saint. At that time, the magic cure was said to be coffee.

The Story of Deckley

This is a romantic story. Gabriel, a French naval officer on the island of Matinique, circa 1720 or 1723. Mathieu. De. As he was about to leave Paris, Klee managed to get some coffee trees and decided to take them back to Martinique. He had been taking good care of the saplings and keeping them in a glass box on the deck to protect them from sea water and heat. De. Klee was threatened by pirates during the journey, experienced the storm, and the jealousy and destruction of his fellow ship, and even saved his own water to water the sapling when drinking water was scarce. His coffee tree finally took root in Martinique and got its first harvest in 1726. It is said that by 1777 Martinique had 18791680 coffee trees, Gabriel. Mathieu. De. Klee played an important role. Gabriel. Mathieu. De. Klee died in Paris on November 30, 1724, and a monument was built for him in 1918 at the Ford Botanical Garden in Martinique.

In the 19th century, American anthropologist Morton and Argentine paleontologist Amegino put forward the idea that Indians originated in America. However, this theory is simply untenable, because until now, no ape-man fossils representing human evolution have been found in the American continent, and archaeological data have proved that there are only monkeys and no apes in America. So where did the Indians come from? What race do they belong to? There are different views on this issue in the academic circle. Some scholars think that Indians come from Africa, some scholars think that they come from Europe, and some scholars think that they come from islands in the South Pacific. For a long time, many people even thought that the Indians belonged to Jews and were descended from the legendary ten missing tribes. There are various views in academic circles, but there is no consensus. However, with the unremitting efforts of archaeologists and the rapid development of genetic science, it is generally accepted in academic circles that the ancestors of the Indians crossed the Bering Strait from Asia to America.

The story of the shepherd: according to Roth de Neroy (1613-1707), a Roman linguist, Caldai, an Arab shepherd, was herding sheep to the Isobian prairie one day in about the sixth century. He was surprised to see that each goat was extremely excited and excited. After careful observation, he found that these sheep were excited only after eating some kind of red fruit. Cardai tasted some curiously and found that the fruit was very sweet and delicious, and he felt very refreshed after eating it. From then on, he often drove the sheep to eat this delicious fruit. Later, a Muslim passed through here and took some of this incredible red fruit home and distributed it to other parishioners, so its magical effect spread.