Coffee review

The origin of American coffee

Published: 2026-04-04 Author: World Gafei
Last Updated: 2026/04/04, In fact, American coffee was during World War II, when American soldiers who could not get used to European espresso mixed warm water into the Espresso and improved the light coffee that suited their taste. Because the drinkers at that time were mainly American soldiers, the owners of the coffee shop regarded it as American coffee. In fact, most Americans use trickle filter to make black coffee and dilute Espresso with water.

美式咖啡由来

In fact, American coffee was during World War II, when American soldiers who could not get used to European espresso mixed warm water into the Espresso and improved the light coffee that suited their taste. Because the drinkers at that time were mainly American soldiers, the owners of the coffee shop regarded it as American coffee. In fact, most Americans use trickle filter to make black coffee, while the widespread use of Espresso diluted with water is mainly due to Starbucks.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

0