Coffee Farm
Latest articles, industry insights and brewing guides
How is the cultivation of single peas at Caesar Louis Manor? Caesar Louis Manor single beans won the prize.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Panamanian Poquet Kaisa Luis Pacamara seed washing (Panama Boquete Casa Ruiz Virginia Pacamara Washed) production area: Poquet (Boquete) Manor: Caesar Louise (Casa Ruiz, S.A.) varieties: Pacamara
Caesar Louis Manor single Pin Bean Manor what Caesar Louis Manor single Pin Bean Baking suggestion
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) Panamanian Caesar Louis Sun Bean (Typica) September direct coffee thinking about the raw bean style towards the meeting, established a special, exquisite trend, Panamanian coffee! Introduce clearer, better, more diverse Panamanian beans to add a beautiful new coffee journey. Property
Caesar Louis Manor single product bean producing area introduces how to brew single product beans in Caesar Louis manor.
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) for a long time underestimated or even ignored Panamanian coffee, until the annual international cup test competition held in recent years, the emergence of the best coffee in Panama Best of Panama and Panama Emerald Manor (Hacienda La Esmeralda) has completely changed, this cup test competition has attracted global attention.
Does Caesar Louis Manor have good beans? the planting and processing of single beans in Caesar Louis Manor
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Caesar Louis is the most famous cooperative in the Boquete Pokaide producing area of Ricki province, headquartered in the valley of the volcanic belt, the company was founded in 1979 and has joined more than 300 small farms, including Berlina, Maunier, Panamaria and Cafe Ruiz, etc.
How to deal with the processing of Lazmos Manor single Bean? how to draw the grade of Lazmus Manor single bean?
Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee workers go up the mountain to pick coffee bean fruits (also known as coffee cherries), so they can pick carefully to pick the most ripe and full fruits. The vast majority of Colombian coffee beans are washed with water, with a light, silky and sometimes sour taste after moderate roasting.
How is the planting of single bean at Lazmus Manor? the award of single bean at Lazmus Manor
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Saint Ario Manor Red Tibica country of Origin: Colombia Colombia production area: Cauca Cauca Variety: Red Typica altitude: 1950-2050 Meters treatment: washed Washed Flavor description: plum, Chocolate, Jasmine Manor: Saint Ario Manor Rose Summer original
Lazmus Manor single Pin Bean Manor what Lazmus Manor single Pin Bean Baking suggestion
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) the suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, and north latitude 1.
Lazmos Manor single Bean production area introduces how to brew single peas in Lazmos Manor.
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) the pure taste of Colombian coffee comes from Colombia's natural environment with the most favorable conditions for coffee growth. But beyond that, it is inseparable from the hard work of local growers. In Colombia, the planting area of coffee has reached 1.07 million hectares, with about 302000 coffees in the country.
Is the single bean delicious in Lazmus Manor? the planting and processing of single bean in Lazmus Manor
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat cafe_style) Colombia Colombian population: 47073000 Colombia has well-defined growing areas and the impressive variety of coffee they produce. Whether you want round, heavy coffee, refreshing, fruity (or somewhere in between), the most
Esmeralda Manor how to deal with the processing of Esmeralda Manor single Bean Grade
Professional barista communication Please pay attention to Coffee Workshop (Wechat official account cafe_style) Esmeralda Manor Rose Summer Coffee Origin: Panama Price: $350.25 / lb Esmeralda Manor Coffee (Hacienda La Esmeralda) from the shade of pomegranate trees in the mountains of Panama, this kind of coffee is rare and extremely rare, coupled with its exquisite taste, excellent quality and price
How is the cultivation of single bean in Esmeralda Manor? Esmeralda Manor single bean won the prize
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) BOQUETE Bockett is the most famous Panamanian area. Its mountainous terrain creates many microclimates. Cool weather and frequent fog help slow the ripening of coffee cherries, similar to what some people think is a high-altitude climate. Altitude: 400-1900m harvest: December March
Esmeralda Manor single Pin Bean Manor what Esmeralda Manor single Pin Bean Baking suggestions
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) RENACIMIENTO Renacimiento is a producing area in the province of Chiriqui bordering Costa Rica. The area itself is relatively small, so it is not the main specialty coffee producing area of Panama. Altitude: 1100-1500m harvest: December March Variety: Typica,Cat
Esmeralda Manor single Bean production area introduces how to brew Esmeralda single Bean
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Of course, the price of good bidding beans is not cheap. It is said that this native coffee tree, originally from the border between Ethiopia and Kenya, was first introduced to Panama. Until Peterson, who bought the emerald estate (La Esmeralda), put this rare model
Does Esmeralda Manor have good beans? the planting and processing of single beans in Esmeralda Manor
For the exchange of professional baristas, please follow the online bidding for geisha coffee in the coffee workshop (Wechat official account cafe_style), which is based on 300 pounds. The industry divides the Jade Manor into nine production areas, each with a different output, ranging from as little as two units to as many as 13 units. It adds up to only 20100 pounds of raw beans a year. The label area 8 is carefully selected from nine producing areas.
How to deal with the processed beans in Saint Roman Manor? how to divide the grades of single beans in St. Roman Manor?
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) St. Roman processing plant, the use of water washing treatment, to taste strong, rich, taste of coffee famous, coffee cherries hand-selected, by coffee farmers to remove overripe or immature cherries, and then production processing, use 3 disc Aagarrde peeling machine to remove peel and pulp
How is the planting of single bean in Saint Roman Manor? introduction to the award of single bean in St. Roman Manor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Costa Rican population: 4586000 in the past, Costa Rica has successfully sold its coffee under the name of the region where it is produced. However, tastes vary from region to region, so it's worth exploring each different region to see what kind of coffee they can produce.
What are the suggestions for baking beans in St. Roman Manor?
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) WEST VALLEY West Valley, the first farmer to settle in the 19th century and bring coffee. The region is divided into six subregions around the urban centres of San Ramon, Palmares, Naranjo, Greece, Sarchi and Artenas. There is a specific coffee variety in Sarchi called Villa Sa.
St. Roman Manor single product bean producing area introduces how to brew single product beans in St. Roman Manor.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) TARRAZU Tarrazu producing area has a long-standing reputation guarantee, for many years the coffee from here can almost be regarded as a high quality grade. But the coffee comes from different farms and is then mixed into large batches. However, over the years, Tarrazu's brand has accumulated sufficient strength from the district
Does St. Roman's Manor drink good beans? the planting and processing of single-product beans in St. Roman's Manor
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) most of the best coffee in Costa Rica seems to come from small processing plants in several major coffee producing areas, including Tarazhu and the Western Valley. This so-called coffee revolution originated 15 years ago and has greatly changed the way bean baking experts and importers think about Costa Rican coffee. To the processing plant
How to deal with the processed beans in Santa Rita Manor? how to divide the grades of processed single beans?
For the exchange of professional baristas, please follow the coffee workshop (Wechat cafe_style) NARINO some of Colombia's highest quality coffee is grown in Narinho, some of the most amazing and complex flavors. Growing coffee in many areas of these high elevations is a challenge, and coffee trees are likely to suffer from leaf blight. However, Narinho was close enough to the equator