Coffee Farm Lists
-
Strong but not bitter but not strong Asian manor with slightly fruity flavor Yunnan small seed coffee beans
Yunnan Coffee A French missionary brought coffee to Yunnan from abroad and successfully planted it in a valley in Binchuan County, Yunnan Province. The coffee plants of this batch of coffee seeds are still blooming and bearing fruit in Binchuan County. The west and south of Yunnan Province are located between latitude 15 and Tropic of Cancer. Most areas are 1000-2000 meters above sea level, with mountains and slopes.
2017-02-24 Not bitter not strong slightly fruity Asia manor Yunnan small grains coffee beans -
Caramel Sweet Nicaraguan Coffee Flavor A brief introduction to Heavenly Manor
The United States is the largest importer, among which Starbucks Coffee is suitable for moderate baking. Nicaragua has a low flavor, chocolate, caramel sweetness, obvious almond flavor and bright sour taste, which is different from the rising tone of bright fruit acid in Central America. Nicaragua's coffee growing ecology has a unique environment, full of fertile volcanic soil, plus shade.
2017-02-24 Caramel incense Nicaragua coffee flavor taste manor producing area divine gift Jane -
Fragrant and delicious Nicaraguan Coffee Manor Heavenly Manor Matagalpa production area
Nicaraguan coffee Nicaragua coffee flavor characteristics: moderate acidity, fragrant and delicious. When tasting Nicaraguan coffee, it is best to drink cold water first, so that you can better feel its mellow taste. Drink coffee while it is hot, because the tannins in Nicaraguan coffee are easy to change during cooling, and the taste becomes sour, which will affect the flavor of the coffee.
2017-02-24 Fragrant delicious Nicaragua Coffee Manor Divine Gift Mataga Erpa producing area -
Nicaragua coffee estate producing area flavor taste characteristics Tianci estate introduction
In general, a farm is a medium-sized farm, as opposed to a large farm and a small farm with only a few plots of land. Most of these estates grow, grow, harvest, process, grade, and ship their own coffee beans, allowing complete control of the quality of the beans and producing a fairly consistent flavor. Usually they market under their own brand name, as opposed to just labeling the country.
2017-02-24 Nicaragua Coffee Manor Region Flavor Taste Characteristics Providence Profile Self -
A brief introduction to the Divine Manor in the High quality Coffee producing area of Nicaragua
Nicaragua is located in central Central America, bordered by the Pacific Ocean to the west and the Caribbean Sea to the east. The highlands in the north and the coastal plains in the east are part of the Central American volcanic belt. The eastern plain is high-temperature and rainy, with a tropical maritime climate. The suitable climate provides an excellent growth environment for the cultivation of coffee. Nicaraguan coffee with high quality ranks first among coffee beans in the world and enjoys a good reputation.
2017-02-24 High quality Nicaragua coffee producing area manor divine gift introduction -
Introduction to Coffee Manor A brief introduction to the planting Environment of Coffee in Heavenly Gift Manor
Signi is a new growing area in Papua New Guinea (Papua New Guinea). Sigrid is a highland in the west with a history of more than 20 years. Most coffee trees are planted in the mountains above 5200 feet, and the climate is cool and pleasant, producing strong and sweet coffee. Therefore, many of the better espresso (Espresso) recipes, like
2017-02-24 Coffee Manor introduction Divine Gift planting Environment profile Gerry Farm Sig -
A brief introduction to Renas Manor in the Santa Ana Volcano region of El Salvador in the north of Central America
The Republic of El Salvador, located in the north of Central America, is the most populous country in Central America. The country is bordered by Honduras to the north, the Pacific Ocean to the south and Guatemala to the northwest. The national economy is dominated by agriculture, and the main crops are coffee and cotton. El Salvador is also one of the birthplaces of ancient Mayan culture, with not only distant culture, but also volcanoes, plateau lakes and Pacific coast.
2017-02-24 Central America North El Salvador Anna Volcano region producing area Linus Nass -
Brief introduction of Tarasu Fire Phoenix Manor, a Coffee Tree species in Costa Rica
In this coffee producing place, coffee of all grades and types accounts for 1/3 of the global consumption. Costa Rica, which has a share in the global coffee market, grows coffee trees grown in Arabica. Through improvement, the quality of coffee beans is better and more stable; in order to facilitate picking, coffee trees are maintained at a height of about 2 meters by continuous pruning; the coffee people eat is fruit.
2017-02-24 Costa Rica coffee species Tara Fire Phoenix Manor profile this -
A brief introduction to Hope Manor in the Andes, a coffee-producing region of Colombia
Coffee workers go up the mountain to pick coffee beans (also known as coffee cherries) by hand, so they can pick carefully and pick the most ripe and full fruits. The vast majority of Colombian coffee beans are water-washed and moderately roasted with a light, silky and sometimes sour taste, which is not as strong as Brazilian coffee and Italian Expresso and is known as green.
2017-02-24 Colombia Coffee producing areas Andes Mountains Hope Manor profile -
Brief introduction of boutique coffee beans in Columbia Coffee Manor Hope Manor
Jade Manor is located in Boyaca Province, Colombia, with an average altitude of 1230m, an average temperature of 22 and a rainfall of 1870ml. 90% of the Castijue tree species in the 2.62 ha planting area, shaded planting in the second half of the harvest season, traditional natural degumming treatment, with 4C certification, rainforest certification and UTZ certification. These basic and frank basic information has been shown that this is
2017-02-24 Columbia Coffee Manor Hope Fine goods Coffee beans profile Emerald -
Brief introduction of Coffee Manor Hope Manor Coffee Manor in Colombia
Coffee given by nature Colombians are widely told that although Colombians can replace bourbon coffee trees with fast-growing and high-yielding Arabica coffee trees, Colombians do not intend to act rashly until the quality of Elaraby coffee beans is confirmed.
2017-02-24 Colombia coffee manor hope producing area profile nature gift -
A brief introduction to the High-quality Costa Rican Coffee Manor Tarasu Coffee Bean Goddess Manor
Excellent Costa Rican coffee is called extra hard beans, and this kind of coffee can grow at an altitude of more than 1500 meters. Altitude has always been a problem for coffee growers. The higher the altitude, the better the coffee beans, not only because the higher altitude can increase the acidity of the coffee beans and thus increase the flavor, but also because the night temperature at the higher altitude is lower, which can make the trees grow slowly.
2017-02-24 Quality Costa Rica coffee manor producing area boutique coffee beans goddess Tara -
A brief introduction to the western valley of Costa Rican Coffee Goddess Manor
All the coffee trees planted in Costa Rica are Arabica coffee trees. through improvement, the quality of coffee beans is better and more stable. in order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the taste of the seeds in the fruit that are brewed in water. After picking raw coffee beans, the peel, pulp, seed film and sun exposure must be removed.
2017-02-24 Granule full Costa Rica Coffee Goddess Manor West Valley introduction -
Costa Rican Coffee Manor Goddess Manor boutique Coffee beans A brief introduction to Tara in the western valley of the central mountain area
The color of raw beans, between sun-drying and washing, is cleaner and greener than traditional sun-dried beans and slightly smaller than traditional Costa Rican beans. Generally speaking, Costa Rica always prides itself on the exquisite washing method of coffee, picking ripe coffee fruits by hand and strictly controlling the process of soaking and fermentation. the coffee produced under this process has a clean flavor and taste.
2017-02-24 Costa Rica coffee manor goddess boutique coffee beans central mountain western -
Brief introduction of Esmeralda Manor of Panamanian Coffee with smooth taste
The BOQUETE region of Panama, located in the province of CHIRIQUI on the border with Costa Rica, is the home of Panama's famous GEISHA coffee and is famous for producing high-quality Arabica coffee. Tedman & TEDMAN&MACINTYRE ESTATE Manor in the mountains 4000 feet above sea level in Poggett, originated in Panama
2017-02-24 Taste slippery Panama Coffee Ace Mella Manor introduction -
Brief introduction of Costa Rican Coffee Manor Goddess Manor Fine Coffee beans Tarasu Latin American Coffee
Robbins accounts for 40% of global production and is usually grown in areas with lower elevations and higher temperatures. The taste is lighter, with about 2% caffeine, and the price is lower (called Cafe Canifora). Robusta coffee, no matter what name you encounter, such as Yega Sheffield, Mantenin, Columbia, etc., all belong to the subline or original of the Arabica variety.
2017-02-24 Costa Rica coffee manor goddess boutique coffee beans Tara Su Latin America la -
A brief introduction to the varieties of coffee beans A brief introduction to the flavor and taste of different varieties of coffee beans
Mexico is a major coffee producer in Central America. The coffee here is comfortable and fragrant. The selected Mexican coffee is Coatepec, Huatusco and Orizaba, among which Cottpe is considered to be one of the best in the world. Superior quality beans: Mexican Aldora flavor characteristics: large grains and strong sweet and sour, strong flavor. Most
2017-02-24 Coffee beans varieties types profile different species flavor taste Mexico medium -
A brief introduction to the varieties of coffee beans-how many countries have planted coffee trees
Due to the spread of coffee in different areas, the age of development is also different, ethnic groups or including religious beliefs are also different, so different regions retain different methods of making and drinking coffee. The earliest was Turkish coffee; then there was filtered coffee, Italian espresso (Espresso), and so on. This classification concept mainly refers to the selection of different coffee beans.
2017-02-24 Coffee beans varieties types profiles how many individual countries home cultivation coffee due to -
The types and characteristics of coffee pots in the world A brief introduction to coffee bean varieties
Ethiopia is the hometown of Arabica coffee. It grows at high latitudes and needs a lot of manual care. There is the famous Esopiamoka, which is sour, fragrant and rich in yield, similar to wine. The coffee beans produced at the high latitudes of Stalica are famous in the world, full-bodied, mild in taste, but extremely sour.
2017-02-24 World Coffee species Coffee maker characteristics Coffee beans varieties profile Garment Pigs -
Introduction of the varieties and types of coffee beans and the difference between individual coffee and fine coffee
A shepherd named Kaldi in the subhighlands became very lively and energetic when he discovered that his sheep had inadvertently eaten the fruit of a plant. All historians seem to agree that the birthplace of coffee is the Kaffa region of Ethiopia. But the earliest people who planned to cultivate and eat coffee were Arabs.
2017-02-24 Coffee beans varieties types introductions and individual products coffee boutique differences highlands