Coffee Knowledge
Latest articles, industry insights and brewing guides
Japan’s Animal Cafés: Owl, Lizard & Snake Encounters
Japanese animal cafes let you touch owls, lizards and snakes while sipping coffee. Here’s how these unique experiences work and where to find them.
8 Pet-Friendly Cafés in Shanghai You Should Visit
Explore eight of Shanghai’s top pet-friendly cafés where you can sip coffee while playing with cats, dogs, rabbits, and even birds.
Why Coffee Is Just a Simple, Everyday Drink
Coffee doesn't need to be fancy — learn how it's a humble, enjoyable drink you can easily make at home without overcomplicating it.
Why Adding Salt to Instant Coffee Actually Works
Adding a pinch of salt to instant coffee enhances sweetness, reduces bitterness, and smooths the flavor—here’s how it works and how much to use.
How ‘Café Cuisine’ Is Reshaping Beijing’s Coffee Shops
Coffee shops in Beijing are adding Western-style meals like steak and pizza. Here’s how ‘café cuisine’ merges food and coffee into a new leisure trend.
Hefei’s First Nordic-Style Café: More Feel Café
More Feel Café in Hefei blends Nordic minimalism, live music, and house-baked treats with transparent coffee brewing for a uniquely relaxing urban retreat.
How Used Coffee Enhances Milk Flavor and More
Discover how leftover coffee and coffee grounds can enrich your milk’s taste and serve as a natural deodorizer in your ashtray.
How Parisian Cafés Like Café de Flore Define Coffee Culture
Explore how Paris’s historic cafés, like Café de Flore, became creative hubs for writers, philosophers, and travelers—plus where to sip coffee in the City of Light.
Where Coffee Takes You: Global Coffee Trips That Inspire
From Brazil’s iconic coffee farms to Seattle’s original Starbucks, discover the world’s best coffee travel destinations with key details and routes.
How Independent Cafés Are Competing With Starbucks
Discover how Chinese coffee shops compete with Starbucks through location strategy, themed design, and cross-industry collaborations.
How Nescafé Became a Global Coffee Brand
Learn how Nescafé was created in 1938, survived WWII, and became one of the world’s most consumed coffees—with over 4,500 cups drunk per second.
Top 10 Romantic Cafés in China for Date Nights
Looking for a cozy, romantic café? Here are 10 top-rated spots in China known for great vibes, coffee, and a perfect date atmosphere.
US’s First Cat Café Opens in NYC’s Chinatown This Month
The first U.S. cat café opens April 27 on Bowery in NYC’s Chinatown, running as a four-day pop-up. Patrons can sip coffee and adopt cats.
How to Make Espresso-Style Coffee with AeroPress in 20 Seconds
An AeroPress can brew rich espresso-style coffee in just 20 seconds using fine grind and 80°C water. Learn the step-by-step method and why it works.
How Cat Cafés Spread from Taiwan to Global Cities
Taiwan sparked the global cat café trend, with new shops opening in San Diego and Vancouver to offer cozy spaces for coffee and cat-loving patrons.
How Coffee Shops Help You Print and Share Love on Valentine's Day
At a Canon & Pacific Coffee Valentine’s event, a TV host shared how printing photos in cafes helps express emotions and preserve memories.
Why Is Blue Mountain Coffee So Expensive?
Learn why Jamaica Blue Mountain coffee commands the highest prices, with strict production limits, government control, and elite growing conditions.
Vienna’s Hawelka Café: A Historic Specialty Coffee Gem
Discover Vienna’s iconic Hawelka Café, a postwar literary hub with signature Buchteln pastries, small wooden tables, and over 80 years of history.
Starbucks Global Store Strategy and Company Facts
Starbucks plans fewer than 40,000 global stores, now has over 16,000. Learn about its franchise models, China strategy, and retail offerings.
Espresso Coffee: A Symbol of Hope and Craft
Explore how seven years of dedication made YiNong Coffee a 200+ shop chain, blending Italian tradition with local taste and offering espresso blends suited for hope-filled beginnings.