Coffee Knowledge
Latest articles, industry insights and brewing guides
American vs Italian Coffee Brewing Methods Compared
Discover how Americans and Italians brew coffee differently, from casual drip to intense moka pot espresso, with grind sizes, ratios and techniques.
How to Choose the Right Coffee Cup for Your Brew
Discover the best coffee cup sizes and materials for espresso, milk drinks, and pour-overs based on brew type, flavor, and drinking style.
What Is Coffee Cupping and How Does It Work?
Coffee cupping is a professional tasting method using 10g beans and 180cc water, with a 3-minute brew and specific steps to assess flavor.
How Italians Turned Coffee Brewing Into an Art
Since the 17th century, Italians have refined coffee brewing into a cultural craft, drinking 600 cups per person yearly and mastering the iconic moka pot.
How Caffeine Helps Relieve Constipation: Coffee’s Unexpected Benefit
Caffeine stimulates gut motility and can help relieve constipation, especially long-term or intermittent types common among urban dwellers.
The Joy of Brewing Pour-Over Coffee by Hand
Discover why hand-brewed pour-over coffee feels special, how to choose beans, and what makes each cup uniquely satisfying.
How to Drink and Pair Con Panna Coffee
Learn how to enjoy Con Panna, a royal-style espresso topped with whipped cream, and discover ideal pairings like almonds and casual entertainment.
Why Single Espresso Is the Foundation of Kung Fu Coffee
Single espresso is Europe’s go-to coffee: small, strong, and made with precision. Learn how it's brewed, served, and best enjoyed in just seconds.
What’s the Best Temperature for Drinking Coffee?
The optimal coffee drinking temperature is 85–88°C. Sip at 61–62°C for the best flavor balance. Here’s how to enjoy it right.
How to Drink Macchiato and What to Pair With It
Macchiato has one-third the volume of a cappuccino, topped only with foam—not milk—keeping espresso flavor strong. Learn how to drink and pair it right.
How to Drink and Pair a Double Espresso
A double espresso has twice the coffee dose, not volume—here’s how to drink it right and what foods pair best.
What Is Con Panna Coffee? A Retro Espresso Drink
Con Panna is a classic espresso topped with whipped cream. Learn how this vintage-style coffee drink combines bold espresso with creamy texture.
How to Find Your Perfect Single Origin Coffee
Explore how origin, roast level, and brewing change flavor. Discover how to choose a single origin coffee you'll truly enjoy.
How Honoré de Balzac Made Coffee Shops His Creative HQ
The French writer famously lived between home and cafés—here’s how caffeine fueled his literary output and shaped modern coffee culture.
Starbucks Fall Blend Coffee & Seasonal Drinks 2024
Explore Starbucks' autumn 2024 lineup, including the new Fall Blend coffee, Crème Brûlée Frappuccino, and seasonal food pairings like tuna spinach panini.
Why Japan’s Indie Coffee Shops Still Inspire Books
A Japanese author visited 71 lesser-known cafes across Japan, finding inspiration not just in the coffee but in the land and people behind each cup.
How to Find Your Perfect Cup of Coffee
Wondering how to find a coffee you truly love? Learn how to customize your order and choose the right beans for your taste.
Roast Coffee vs Instant Coffee: What’s the Difference?
Learn the key differences between freshly roasted coffee and instant coffee, including brewing methods, flavor quality, and processing types.
How to Order Coffee in English at Foreign Cafés
Learn essential English phrases and coffee types to confidently order your drink in cafés abroad, from espresso to decaf.
Common Coffee Tasting Terms Used in Cafés
Learn key café coffee tasting terms like complexity, body, acidity, and balance, plus common espresso drink names and sizes.