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Coffee Knowledge

Latest articles, industry insights and brewing guides

How to identify the freshness of coffee beans how to deal with fresh coffee beans

How to identify the freshness of coffee beans how to deal with fresh coffee beans

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. It is best to buy the amount you can finish within a month from the coffee roasting date, because the freshness of coffee beans is calculated from the time the coffee is roasted. Freshly roasted coffee beans will begin to exhaust (mainly carbon dioxide) for about a week, when the gas is completely exhausted.

Do coffee beans know the disadvantages of Robusta coffee beans? Talk about the appearance and taste of Luodou.

Do coffee beans know the disadvantages of Robusta coffee beans? Talk about the appearance and taste of Luodou.

Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Robusta and Arabica are the two main kinds of coffee in the coffee market; coffee beans like Arabica grow in the tropics at colder high elevations, so Robsta dominates the world below 600m above sea level. Robusta, the main attack.

The key to making coffee by hand _ five factors for beginners to make coffee

The key to making coffee by hand _ five factors for beginners to make coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the key to making coffee by hand. There are many coffee shops on the street, some mainly focus on the interior environment or the decoration on the coffee, selling the overall atmosphere and style, but in addition to these decorations, fine coffee slowly rises by simple taste, people who taste the coffee itself.

Choose a good filter cup to make good coffee! How to choose a coffee filter cup?

Choose a good filter cup to make good coffee! How to choose a coffee filter cup?

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) When you open the door and walk into a hand-brewed coffee shop, besides you want to taste a good cup of coffee, most of you also want to buy a brewing ceremony. It seems that only through this ritual can we enjoy this cup of good coffee calmly. suppose I

What is the proper noun description of fine coffee and coffee flavor

What is the proper noun description of fine coffee and coffee flavor

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) boutique coffee (specialty coffee), also known as specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow.

What happens at each stage of roasting and the characteristics of coffee flavor with different degrees of roasting

What happens at each stage of roasting and the characteristics of coffee flavor with different degrees of roasting

Professional coffee knowledge exchange more information about coffee beans Please pay attention to what happens at different stages of roasting in the coffee workshop (Wechat official account cafe_style). Different roasting methods will affect the flavor, aroma and taste of the final coffee, because chemical changes occur at different time points during roasting. But no matter what kind of baking, baking is mainly divided into three stages: dehydration, Maynard.

What is the hole in the coffee bean package? understanding the exhaust hole in the coffee bean package

What is the hole in the coffee bean package? understanding the exhaust hole in the coffee bean package

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Italian exhaust valve invented by Goglio Luigi-Milano S.p.An in the 1960s, widely used in flexible packaging, won many awards: 1968 Italian Packaging Academy Award 1968 European Star Medal 1970 World Packaging Organization World Chapter 1

Coffee planting conditions and natural factors of coffee tree planting

Coffee planting conditions and natural factors of coffee tree planting

Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee trees grow in the tropics between the Tropic of Cancer and the Tropic of Cancer and near the equator, also known as the world coffee growth belt, caffeine varieties and regional factors, there are also great differences in appearance. Evergreen leaves from yellowish green to dark green or even

You can't help knowing everything about nitrogen coffee. How do you make nitrogen coffee?

You can't help knowing everything about nitrogen coffee. How do you make nitrogen coffee?

Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) you may not have had nitrogen coffee in coffee shops, but it is gradually appearing in coffee shops in China. Nitrogen coffee first appeared in 2012, but do you really know what nitrogen coffee is? The production of nitrogen coffee? Smell? The editor will show you around.

Why do you want sugar in your coffee? Is it a matter of taste or simple habit?

Why do you want sugar in your coffee? Is it a matter of taste or simple habit?

Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) when drinking coffee, most people have a habit: add sugar and then stir well before drinking. But why add sugar to coffee? Because the coffee is bitter? Because the coffee is not sweet enough? The editor has spent some time in some boutique cafes, some of which are basically not obvious.

[novice introduction] how do beginners buy the best coffee beans?

[novice introduction] how do beginners buy the best coffee beans?

Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) espresso, hand sauce, siphon pot, water temperature, extraction time you can always improve your technology and way, but no matter how good the technology is, coffee bean itself is the biggest factor affecting the flavor of your coffee. If we use coffee beans that are not of high quality, then

How coffee is grown, produced and roasted into a cup of delicious coffee

How coffee is grown, produced and roasted into a cup of delicious coffee

Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) We consume more than 2.25 billion cups of coffee worldwide every day. It is estimated that 2/3 of Americans drink one cup of coffee a day, while those who drink coffee every day drink 18.5 gallons of coffee a year, but this is negligible compared with Finland, where Finns drink an average of one cup of coffee a day.

How about a hot air bean dryer? Difference between hot air bean dryer and semi-hot air semi-direct fire bean dryer

How about a hot air bean dryer? Difference between hot air bean dryer and semi-hot air semi-direct fire bean dryer

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Traditional semi-hot air fan has been popular for many years. Its characteristic is to heat the drum under the drum and control the hot air flow in the drum by means of damper to achieve half hot air and half heat conduction heating mode. Drum full hot air blower basically similar in shape to the former, the difference is

Introduction to the flavor of Hawaiian Kona Coffee grading of Hawaiian Kona Coffee

Introduction to the flavor of Hawaiian Kona Coffee grading of Hawaiian Kona Coffee

Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Kona coffee beans produced in Hawaii have the most perfect appearance, their fruit is extremely plump and bright, and they are the most beautiful coffee beans in the world. Coffee is smooth and fragrant, with an attractive nutty flavor and a well-balanced acidity, just like the five on the island of Hawaii.

The difference between shallow roasting and moderate roasting of coffee beans detailed description of the roasting degree of high-quality coffee beans

The difference between shallow roasting and moderate roasting of coffee beans detailed description of the roasting degree of high-quality coffee beans

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) talk about the roasting degree of coffee beans, the difference between deep roasting and medium roasting? Among the factors affecting the taste of a cup of coffee with different roasting degrees, raw beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. Good roasting can maximize the personality of raw beans.

[coffee fermentation] how coffee bean fermentation affects the quality of coffee beans

[coffee fermentation] how coffee bean fermentation affects the quality of coffee beans

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is fermentation? Let's review the content of high school biology class: fermentation is a chemical reaction. Yeast, bacteria and other microbes break down one substance into other simpler substances. Usually, the substance to be decomposed is sugar. In the process, there will be heat.

Information transparency is done first, the

Information transparency is done first, the "brand value" of boutique coffee beans will be good!

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) you should know the food boutique coffee and commercial coffee the biggest difference is based on professional orientation (Professional Driven) but now consumers in the supermarket can buy big coffee merchants' ear bags, boutique professional advantages are easy to catch up, to

What is the steaming of baking? What's the difference between baking and hand steaming?

What is the steaming of baking? What's the difference between baking and hand steaming?

Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) during the process of baking beans, if the throttle is turned off (small) or the pot is added to the lid, the baking room will accumulate a large amount of water vapor, but such water vapor is really negligible compared with the pressure caused by water vaporization inside the beans (in terms of differential pressure, it may even

The difference between Coffee Manor Independent auction, Open (transparent) auction and other auctions

The difference between Coffee Manor Independent auction, Open (transparent) auction and other auctions

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in recent years, with the development of science and technology, more and more manors and producing areas begin to have access to the online auction platform. However, it is also necessary to know the difference between manor independent auctions, public (transparent) auctions and other auctions. -2019 Best off-track ★ in Panama

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