Coffee Knowledge
Latest articles, industry insights and brewing guides
What is the cup test? How to determine the cup grinding degree? Details about the cup test
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) friends who have been in contact with coffee for a certain period of time should have heard the word cup test, or walked into a coffee shop and saw several people around the table making sounds like drinking hot soup, asked that it was a cup test, so what is a cup test? There are some cup tests.
How much do you know about bourbon coffee: why do coffee beans of the same variety have different flavors?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) early (coffee prehistoric) iron truck transplanted to Yemen after the mutation, the bean shape from thin to round. It was named bourbon in 1715 after France transplanted round beans from Yemeni mocha to the island of Bourbon on the east coast of Africa (renamed Reunion after the French Revolution). Bourbon round bean
How to drink bourbon coffee is important to distinguish the flavor of these coffees
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Some people think that black coffee is bitter coffee, coffee bitter, has been controversial. Some people say: how to call coffee without bitterness? Some people say that good coffee has a pleasant bitterness. Black coffee refers to coffee without modification, without added sugar and milk.
Jamaica Coffee not only Blue Mountain how to distinguish Jamaican Coffee varieties
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) there are three varieties of Jamaican coffee: Jamaican Blue Mountain Coffee (Jamaica Blue Mountain Coffee), Alpine Coffee (Jamaica High Mountain Supreme Coffee Beans) and Jamaican Coffee (Jamaica Prime Coffee)
Is there any authentic Blue Mountain Coffee in China? Have you ever exported raw Jamaican coffee beans to Chinese mainland?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the answer is: of course the export has been here! According to data from the World Trade Organization and Chinese Customs, the total global exports of Jamaican coffee in the past five years are as follows: 842 tons in 2011, 592 tons in 2012, 692 tons in 2013, 449 tons in 2014, 555 tons in 2015.
Is the Jamaican Blue Mountain Coffee certified? How to judge whether Jamaica Blue Mountain Coffee is authentic or not
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) authentic Jamaica Blue Mountain Coffee have what certification? The flavor and taste of Blue Mountain Coffee? The price of the authentic Jamaican Blue Mountain Coffee on the front street? Front street Jamaica blue mountain coffee beans authentic BlueMount blue mountain NO.1 coffee 100g roasted blue mountain coffee is the best in the world
Jamaica Coffee Grades How to rank Jamaica Blue Mountain Coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)[one of the most expensive coffees in the world] Jamaica Blue Mountain coffee beans classification? How can we call it "authentic Jamaica Blue Mountain"? Blue Mountain Coffee is the world's most superior coffee. The Blue Mountains are located in eastern Jamaica because they are surrounded by the Caribbean Sea.
Truth about Jamaican Coffee: are Blue Mountain Coffee beans the same as Blue Mountain Coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee beans and Blue Mountain Coffee have the same meaning? What is Jamaican Blue Mountain Coffee? Blue Mountain Coffee comes from the Blue Mountains region of Jamaica in the West Indies (geographically blind note: the West Indies are not in India but in the Caribbean). But not all Blue Mountains.
Knowledge of Jamaican coffee beans: why is Blue Mountain coffee filled in wooden buckets?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Blue Mountain (Blue Mountain) Coffee is a coffee bean brand grown in a limited area in the Blue Mountains of Jamaica at an altitude of 800-1200 meters. It usually grows on steep slopes, sometimes as high as 60 degrees and requires manual mining. It is characterized by its very high fragrance.
Take Yunnan coffee as an example: find the coffee taste that suits you from the method of treatment.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) coffee fresh fruit harvest, take Yunnan as an example, three harvest periods: the end of October to mid-December for early ripening fruit, less yield; mid-December to the end of January for the concentrated ripening period of coffee fruit, the overall quality of this batch of coffee is the best; the rest of February is mostly diseased fruit, producing
Say the important thing again: coffee must be steamed by hand.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) I believe that many people, including editors, know from the moment they come into contact with coffee that an essential step in making coffee is: steaming! For hand-brewed coffee, the steaming process is crucial. Steaming is the starting point of the process of hand flushing.
What's wrong with your method of making coffee by hand? you'll understand it after reading this article.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the key to hand-brewing coffee is not the brewing technique, but the grinding and water temperature control. Many people may not agree with this, but please take a patient look at the following instructions. A long time ago, I thought about an interesting question: if you want to put a drink
Is it bad to make coffee by hand? You did it in the wrong way!
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) some time ago the editor encountered a barista's question: why is my coffee always underextracted? No flavor? Then I sent a small video to watch the process. As a result, I almost fainted and used a V60 filter cup. Instead of steaming, I injected water directly to the end and watched the water.
Hands-on Coffee practice course: brewing a cup of coffee with V60 stirring
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) each different method can make the same coffee bean out of a different taste ── of course, that is a slight difference, it will never be able to flush Mantenin out of the rose summer flavor. It mainly depends on which part of the coffee bean you want to enlarge or lower.
Is it good to mix beans for hand brewed coffee? The front street autumn match tells you
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Autumn has arrived, along this line of thought I also want to make a suitable autumn drink and use on hand brewed coffee hand mix. I hope that this blend can reflect a clean and clear flavor and taste, soft and varied acidity on the palate, a medium to high
Hand coffee injection tutorial: you need to know these skills to control the flow of water.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when we are making hand coffee, if we just pour hot water into the filter cup, this action can only be said to make the ground coffee powder soak in hot water, not really brewing coffee. When all the coffee powder stacked in the filter cup, hot water can be used.
Teach you how to brew coffee by hand: how to fill it with water by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) fans left messages, when is the timing of water injection, three-stage water injection how to fill? Also, is the steaming time calculated from the beginning of water injection, or is it timed after water injection? First of all, the editor first explains: the demonstration and suggested parameters of the editor's cooking are all
How to brew coffee by hand: how to brew coffee for many people
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) when we buy filter cups we often see what 1-2 people, 3-4 people, different filter cups are large
Hand brewing skills: what is hand brewing coffee? do you need to stir it?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) stirring is to improve the extraction rate of coffee, we are roughly divided into two types: one is to stir with water, the other is to use foreign objects to stir the coffee powder bed. Whether it's through extra utensils or through water, it's just to extract coffee more perfectly.
Is the best coffee bean from Kenya coffee AA? The characteristic taste of Kenyan coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya AA, round beans, thick flesh, good heat permeability, high precision, using French baking, rich and sweet taste, mellow thickness, good expansibility, aroma and sweetness are the best. The best Kenyan coffee is bean berry coffee (PB), followed by