Coffee Knowledge
Latest articles, industry insights and brewing guides
Can coffee beans be drunk after a long time? How to make coffee beans that have been aged for a long time
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Everyone must have had experience: coffee for a long time, you are lost? Or do you continue to use it and reluctantly drink a cup of bland coffee? Is expired coffee irretrievable? The following small series to share with you today's topic expired coffee how to do hand flushing
What is cold coffee? How to make cold extract coffee? is cold extract coffee good?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) A few years ago, a new and fashionable coffee practice emerged in Europe and the United States-cold coffee Cold Brew Coffee. Simple violence is easy to use, good-looking, but also can be stored in a short period of time, the taste is also very distinctive, instantly popular all over the world. However, many people think it's cold.
How to drink the flavor of coffee and train your senses to taste coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when tasting boutique coffee, we should understand: for taste training or memory, improve our discrimination ability. Drinking coffee is the result of vision, smell and taste. Train your senses, a lot of people tell you, just drink more. The truth is, drink, and
How to distinguish the sweetness in coffee How to brew and taste the sweetness in coffee Coffee has
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Today Xiaobian to talk to you about the taste sweetness of coffee senses First let's look at what is sweet? The commonly accepted definition of sweetness is that it is the taste produced by the high sugar content of food. The most common is a lot of sweet substances, carbohydrates. this
Read African, American, Asian specialty coffee beans flavor characteristics Coffee beans flavor differences
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Coffee flavor problem puzzles many students, so many flavors on the flavor table, how can I not drink it ~~ After all, not everyone has professional feelings, or I drink not peach flavor, but plum flavor, the reason for such differences, is cultural life
How long will it take for coffee beans to expire? How should I drink expired coffee beans?
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee is a crop and, like other foods, it can rot. I believe many people may have a question: how long will it take for coffee to be out of date? There are two ways to explain this question: one is, when will my coffee exceed the peak of the best drink? (also
How to smell the flowers in coffee? how many kinds of flowers in coffee?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Coffee drinkers must know that most boutique coffee aromas contain floral aromas. But the aroma of coffee is so complex, and there are so many flowers, how do you tell whether a coffee has a floral fragrance and what kind of fragrance it belongs to? So it's necessary to talk to you here.
Misunderstanding of hand-brewed coffee: what is the flavor of coffee? how to flush out the flavor of coffee?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) hand-brewed coffee is very popular because it has a sense of ritual, experience and personality, and high playability. In this era of standardization and mass production, we need such products to give us a place where we can still feel the unique charm, that is, boutique coffee shops. However, very
Coffee flower drawing skills how to use paper cups and mugs to pull flowers?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) I do not know if baristas or flower lovers have found that obviously the foam is quite good, when using a latte cup to pull flowers is also very good, but when replaced with a packing cup, mug this narrow mouth high cup can not pull out a satisfactory pattern
The Coffee Fashion: what is nitrogen Coffee? How to make nitrogen coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) below to reveal a few secrets of nitrogen coffee, not only let you get to the fashion secrets of nitrogen coffee, but also highly force yourself to cosplay a cup of foreign-style nitrogen coffee, be a proper coffee circle fashionable person. ● what is nitrogen coffee nitrogen coffee-Nit
Mixed beans are also suitable for hand-brewed coffee. what coffee beans do you use for hand-brewed coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the editor likes to drink hand-brewed coffee, whether it is single or mixed, whether it can be traced back to the manor or not, whether it is during the so-called best taste period, whether it is brewed with a filter cup, pressed by the Philharmonic, or brewed in a smart cup. As long as it matches
Key points of steaming and water injection when making coffee by hand what should we pay attention to when making coffee by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in hand coffee, what is steaming? Why are you steaming? The microstructure of coffee powder is actually similar to that of a honeycomb, with numerous penetrating holes. Coffee beans will continue to emit carbon dioxide and volatile aromatic substances after roasting.
Learn to make coffee questions and answer questions for beginners in hand brewing coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Hello everyone, friends will buy coffee utensils and coffee beans home to make their own coffee, editors often receive a variety of hand-brewing coffee problems, friends' enthusiasm for discussion is also very high. So today, the editor is going to share with you some common things that are common to newcomers.
Water injection techniques and techniques for hand-brewed coffee explain how to inject water into hand-brewed coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) handmade coffee is probably the most common method of brewing it is one-size-fits-all and segmented extraction. The name "one knife flow" sounds very interesting, very much like a martial arts move in a martial arts novel. The secret meaning of this method of brewing coffee by hand is steaming.
How to get rid of the common misunderstanding of hand-brewing coffee how to make good coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) some time ago the editor encountered a barista's question: why is my coffee always underextracted? No flavor? Then I sent a small video to watch the process. As a result, I almost fainted and used a V60 filter cup. Instead of steaming, I injected water directly to the end and watched the water break.
Flavor characteristics of Arabica Coffee how to make Arabica Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Medium-bodied with tart and sweet notes medium bean body with sweet and sour flavor 100% Arabica coffee grows in Organic and Fair Trade Certified Organic, Peru
How about Arabica coffee? what are the characteristics of Arabica coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in many coffee packaging or coffee advertising, you can see a sentence: we use 100% Arabica coffee beans, many people know what Arabica is, but why use Arabica coffee beans? Are Arabica coffee beans necessarily good coffee beans?
Jamaica coffee more than Blue Mountain Jamaica alpine coffee is what varieties and flavor Description
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) You may not be familiar with where Jamaica is, but you must have heard of the famous Blue Mountain Coffee. What is so special about Blue Mountain Coffee? Let's take a trip to Jamaica and explore the aristocratic origins of Blue Mountain Coffee. Jamaica, yes
What coffee beans are more suitable for American coffee? the method of making American coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) currently, many coffee shops in Italian coffee American and milk coffee are a kind of beans. There's only one bean grinder. In this case, you can't take care of the taste of American and milk coffee. Or focus on milk coffee, with medium or deep baking degree, add milk to show hazelnut and other nuts, caramel
Why does coffee taste sour? Why does the coffee taste sour?
I went into a coffee shop and ordered a cup of coffee. So far I felt all right, but as soon as I drank it, I found it, huh? There seems to be something wrong, but I can't say take another sip. It's not coffee! Sour, not bitter at all, not fragrant, asked the barista, the barista smiled and said that this cup of coffee has the flavor of citrus, passion fruit and so on. A bewildered face