Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Coffee Katim is not Yunnan Coffee Katim | characteristics of Yunnan small Coffee Katim
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Catimor (also known as Katim), its taste is easy to distinguish, bitter, sour taste is obvious, and with astringent taste. It has the advantages of strong resistance to leaf rust, large shed surface and high yield. Cartimo is one of the coffee discovered and cultivated by the Portuguese in 1959.
Elvira Manor in Panama introduces why the characteristics of Panamanian coffee are named Panama.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Elvira Manor is invested by Japan-American Group (NIPPON AMERICAGROP.) located in the famous Panamanian coffee region Pokuit manor, currently has seven parks, of which the largest covers an area of more than 300ha
Elvira Manor in Panama introduces Elvy in the Best Panama (BOP) Competition in 2018.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Elvira Manor is invested by Japan-American Group (NIPPON AMERICAGROP.) located in the famous Panamanian coffee region Pokuit manor, currently has seven parks, of which the largest covers an area of more than 300ha
Anaerobic treatment of Vera Manor Coffee Flavor characteristics of Vera Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbia geisha Coffee Vera Manor Origin: Vera Manor in Vera Province, Colombia: Vera Manor varieties: geisha treatment: anaerobic treatment altitude: 1650m above grade: SHB flavor: chocolate, walnut, ripe strawberry, soft red fruit, sweet and happy finish
Introduction to Huilan Shenshan Manor of Huilan, Colombia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbia Huilan Shenshui geisha country: Columbia Manor: Huila Shenshan production area: Huilan Variety: geisha treatment: washing altitude: 1690 Flavor: lemon, Orange, Coffee Blossom, Strawberry Jam Shenshan Manor is managed by Rodrigo San-chez
Flavor characteristics of Kenyan Kagumayini washed AA Coffee double washing method
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Kagumayini washing AA country: Kenya processing Plant: Kamacharia Cooperative production area: Murang (Murangka) Variety: SL28SL34 treatment: washing altitude: 1650 m Grade: AA Flavor: small Tomato, Plum, Wumei, Sweet Almond
Kenya BlackBerry Muse Nyeri Neri production area K72 washing fermentation treatment of coffee beans characteristics story
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style Kenya BlackBerry Muse Grade: Kenya AA production area: Nyeri planting altitude: 1820 planting Variety: SL28/SL34, treatment: K72 washing fermentation Flavor: BlackBerry, Lactic Acid, Brown Sugar, Berry BlackBerry Muse picked in Nyeri Neri region, Kenya, fresh
Characteristics of taste and flavor of coffee made by washing hands with anaerobic double enzyme water in Rose Valley of Columbia Tree Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbia Tree Manor Rose Valley anaerobic double enzyme washing country: Columbia production area: Santander Manor: big Tree Manor altitude: 1700m varieties: Kaddura treatment: anaerobic double enzyme washing Big Tree Manor is located in Santander, Colombia.
Columbia Tree Manor Rose Valley anaerobic double enzyme washing Coffee flavour Colombia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbia Tree Manor Rose Valley anaerobic double enzyme washing country: Columbia production area: Santander Manor: big Tree Manor altitude: 1700m varieties: Kaddura treatment: anaerobic double enzyme washing Big Tree Manor is located in Santander, Colombia.
Origin of coffee Yemeni Coffee | what is the flavor of Yemeni mocha coffee | Yemeni mocha coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) when it comes to the source of coffee, everyone can think of it is from Ethiopia. But the origin of coffee as a drink and transported around the world is from Yemen in the Arabian Peninsula! With regard to the place of origin of coffee, it is generally believed to be Yemen or Ethiopia
What is a premium Arabica coffee bean?| How's the Arabica coffee? How's the flavor?
Professional coffee knowledge exchange For more coffee bean information, please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style). The three native species are Arabica, Robusta and Liberica respectively. Arabica production ranks first, accounting for about 60 - 70% of the world's coffee production. There are Bourbon, Tibica and other sub-varieties. Robusta accounts for about 30 - 40% of the world's coffee production
How is the quality of Yunnan small-grain coffee in China? how can Yunnan small-grain coffee taste good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan coffee planting area and output account for more than 99% of the country. The natural conditions of Yunnan are very similar to those of Colombia, the taste of the coffee produced in Yunnan is similar to that of Colombian small-grain coffee, and the overall quality of Yunnan coffee is better than that of Brazilian coffee. Liang Houfu, a famous news critic in the United States, wrote: the world
Is the variety of Indonesian coffee beans Arabica | characteristics of West Java coffee in Indonesia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Republic of Indonesia (Indonesian: Republik Indonesia, English: Republic of Indonesia), referred to as Indonesia (Indonesia). It is a Southeast Asian country with Jakarta as its capital. With countries such as Papua New Guinea, East Timor and Malaysia
How to brew geisha Coffee before it tastes good | is geisha Coffee suitable for Pot brewing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the species of Geisha was discovered in the rose forest of Ethiopia in 1931 and was later sent to the Coffee Research Institute in Kenya. Introduced to Uganda and Tanzania in 1936 and introduced to Costa Rica in 1953. Geisha, neighbor of Japan since ancient times
Why the flavor of different countries is different in the same geisha | how to highlight the flavor of geisha
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). The earliest species of roses were discovered in the geisha forest of Ethiopia in 1931 and later sent to the Coffee Institute in Kenya. They were introduced to Uganda and Tanzania in 1936, then traveled across the ocean to Costa Rica in 1953, and then went to his neighbor.
The difference of Sakui Coffee Bean during Solar treatment system of Panamanian geisha Coffee Bean
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia's famous coffee producing area of Sidamo, there is a place called Hambella, which produces a cup of coffee. Since 2016, it has won many awards in the coffee competition in Africa, which has attracted the attention of the world coffee industry. Humbera coffee will spread the coffee fruit directly.
The origin of boutique coffee is introduced to Johnson Manor in Panama.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Jason Manor is located in the west side of the Baru volcano Volcon, with a total area of 1200 hectares, the soil of the farm is rich in nutrient volcanic ash soil, because geisha coffee must be grown in high altitude areas, about 1750 meters above sea level, coffee farms scattered in various farms, unable to form
Is Arabica coffee black? what's the taste of Arabica coffee beans?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee varieties can be divided into Arabica, Robusta and Liberica if they are biologically classified. The main varieties to drink in the world are Arabica and Robusta. Due to the low production of Rabrika or
Is the coffee made from Arabica beans good? does Vietnam produce Arabica coffee beans?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the determinants of a good cup of coffee, 70% comes from the internal quality of beans, while the quality of beans lies in the variety, good varieties grow and blossom and bear fruit in a suitable micro-climate environment, after appropriate post-processing (washing / sun / semi-washing / honey place) after harvest
The difference between raw and cooked coffee blending | what is the formula for sharing coffee blending?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) blending coffee is the main product on the menu of most coffee shops, every roaster should master it. However, from designing and baking a blended coffee, there are some special challenges for the baker. He needs to know what to use from different places and varieties.