Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Sunny Indonesia zimanin honey treats boutique coffee, chocolate, nut and cream flavor
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Lake Tavar in the early morning scenery can be called a paradise. The golden sun shines on the sparkling lake, the fishing boat swims leisurely on it, the children on the shore are swimming in the carefree water, and the lush trees on both sides of the lake are reflected against the golden light of the lake.
2019 production season Ethiopia washed Yega Xuefei lemon boutique hand-washed coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) to every boutique cafe, you can see a coffee called Yirgacheffe, with a tempting advertisement at the entrance of Yega, all flowers are in full bloom. There is a small town in Sidamo province in southwestern Ethiopia, where the world coffee originated.
Introduction to the flavor characteristics of washed coffee beans in Antigua La Capra Manor, Guatemala
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) Guatemala-La Capra Manor La cupula means the vents for the highest part of the Spanish colonial building. The name was chosen because LaCapra Manor is the highest coffee farm in Antigua, 1650-2100 meters above sea level. 1870
Uganda Kawa Cooperative Mariba Sun Sun batches of boutique coffee beans rich fruit aroma
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Uganda is Africa's landlocked country not close to the sea, across the equator, Kenya to the east, Tanzania and Rwanda to the south, the Democratic Republic of the Congo to the west, South Sudan to the north, most of Uganda is located in the East African Plateau, lakes, with an average elevation of 1000 to 1200 meters above sea level.
Guatemala Susio Brothers estate washing process chocolate flavor boutique coffee beans
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Guatemala coffee has a strong aroma, even if you don't drink, just smell that aroma is already a kind of enjoyment. Antigua coffee has a rich and velvety body, rich and lively aroma, and fine acidity. When the sweet aroma lingers on your tongue, it's
High-quality coffee beans Yunnan Pu'er 2019 rose life washing method high sweet berry fruit clean taste
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan Pu'er washing processing to choose high-quality coffee fresh fruit, remove the peel machine. Then low temperature fermentation varies from 24 to 36 hours, then washed with pollution-free mountain spring water, and then dried. When the coffee is washed in this way, the most obvious are citrus peel, caramel and skill.
Boutique coffee beans Ethiopian water wash Yega Sheffield apricot lemon Earl tea flavor
Professional coffee knowledge exchange more coffee bean information Please pay attention to the aroma of coffee workshop (Wechat official account cafe_style). The aroma is not complicated, but it exudes strong aroma of passion fruit and citrus, especially when roasting. High purity, no miscellaneous taste, long aftertaste and faint aftertaste. [manufacturer]: Japan Shiguang Co., Ltd.
Bourbon, a French missionary, planted the sun at the West Hanna Manor in Kenya. Introduction of West Hanna Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya West Hanna Manor French missionary bourbon species sunburn country Kenya (Kenya) Central Province (Central Provience), Sika (Thika) above sea level 1525 meters above sea level about 800 mm planting varieties French missionary bourbon species west of the manor
Special report on Starika Red Pearl Meros
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style Stalica Red Pearl Meros country: Costa Rica batch: red Pearl Melos Manor: Sonora Manor: central Valley varieties: Kaddura treatment: sun altitude: 1700-1800 m Costa Rica is located in the Central American isthmus, while being affected by the Pacific Ocean.
2019 new season boutique coffee beans Kenya AAPLUS berries virgin fruit red Brin honey flavor
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) AA is a level name of coffee raw bean currency, currency coffee raw bean level generally has AA,A,B,C level, it mainly refers to the size of coffee beans, AA level refers to the larger particles of coffee beans, generally coffee beans with particles of more than 17 mesh (17 mesh = sieve)
America Costa Rica Color Phoenix yeast washed SHB grade sweet and sour coffee beans
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) in 1729, coffee began to appear in Costa Rica, at that time was introduced from Cuba. This made Costa Rica the first country in Central America to grow coffee and the first to grow coffee because of its commercial value. Then in 1821, Costa Rica became independent from Spain.
2019 new season Nicaragua Lavado SHG Rainforest Alliance certified coffee beans mellow taste
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaragua is one of the major coffee producers in the world, producing high quality coffee. The well-known coffee chain Starbucks also has cooperative coffee farmers in Nepal. Nicaragua has a unique environment, which is located in central Central America, bordered by the Pacific Ocean to the west and the Pacific Ocean to the east.
Do you know what Blue Mountain Coffee is? what are the taste characteristics of real Blue Mountain Coffee?
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee, which refers to coffee made from beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica because it is surrounded by the Caribbean Sea.
Can cappuccino Yunnan small coffee be made? | how to make Yunnan small coffee latte?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan as a major agricultural province in China, there are a lot of local specialties (www.yntcb.com) Yunnan small specialties on the land is countless. What I want to introduce to you today is coffee, a specialty product that has nothing to do with Yunnan at first glance. The Origin of Yunnan small Coffee
What is the taste of Yunnan small-grain coffee | which Yunnan small-grain coffee tastes good and how does it taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) after 1886, a large number of British, French, American, Italian and German missionaries entered western Yunnan. In 1892, French missionary Tian Deneng came to Zhukula Village in Binchuan, Dali for missionary activities. The first coffee seed took root in Zhukula, and the Godfather Tian taught the local villagers.
Central American boutique coffee Pacamara black honey treatment at San Leticia Manor in El Salvador
Professional coffee knowledge exchange more coffee bean information Please pay attention to the Coffee Workshop (Wechat official account cafe_style) El Salvador is a small country with dozens of volcanoes, which is the country with the highest volcanic density in the world, so it is called the country of volcanoes. The national average elevation is high, and this geographical environment is very favorable for coffee growth, near the western part of El Salvador in Guatemala.
Introduction of Costa Rican Red Pearl Meros Kaddura Sunshine Sonora Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Red Pearl Meros Kaddura Sun batch Red Pearl Meros Sonora Manor is a famous estate in Costa Rica, located in the central valley at the foot of the Poal volcano, coffee grows on rich volcanic soil and a variety of exotic objects
Monsoon Malaba wind stain treatment of fine coffee nut herbal flavor in the West Gaozhi Mountains of India
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) India was the first country in Asia to grow coffee, but it was the British colonists at that time that promoted the development of coffee farming in India. From the 17th to the 18th century, the navigation industry was underdeveloped, and it took six months for coffee beans to be transported to Europe by sailboat.
Sumatra Aceh fine coffee beans 20 mesh long beans Mantinen flavor introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) When it comes to Asian coffee, the first impression of coffee lovers is thick and steady. Asian coffee is more full-bodied than Central and South American beans and African beans. It is less sour and has a slightly woody, herbal, spicy and earthy flavor. The deep aroma is higher than the rising acid aroma. Asia by
Is Mantenin Arabica?| People who like Mantenin coffee for what reason?
Professional coffee knowledge exchange More coffee bean information, please pay attention to coffee workshop (Weixin Official Accounts cafe_style)[Mantenin Coffee] Mantenin Coffee is produced in Sumatra, Indonesia, Asia, otherwise known as Sumatra Coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sour. Most coffee lovers drink it as a single product, but it is also a blended coffee.