Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Uganda Coffee Development
Pay close attention to the coffee comment (Weixin Official Accounts vdailycom ) and find that the beautiful coffee shop opens its own small shop in Uganda. The production of Arabic coffee beans accounts for only 10% of the total coffee production in the country, but it is enough to attract attention. Uganda's best coffee is mainly grown in the Elgon and Bugisu mountains along the Kenyan border in the north and in the west.
Introduction of Ugandan coffee beans, does Ugandan coffee taste good?
Following caf é (Wechat official account vdailycom) found that the Beautiful Caf é opened a small shop of its own. Uganda Coffee farming is one of the pillar industries of its export, Uganda is the birthplace of Robsta in Africa, just as Ethiopia is the native place of Arabica Coffee, Robster Coffee was first discovered in Uganda. So far, Uganda has a history of growing coffee for more than 100 years
The taste and flavor of Ecuadorian coffee
Following caf é (Wechat official account vdailycom) found that Beautiful Caf é opened a small shop of its own, Ecuador's coffee producing area: the best Arabica coffee is produced in the Andes, especially in the ChanchamgoValley valley, the Andes is divided into two series of mountains, extending from south to north to central Ecuador. Ecuadorian coffee beans can be divided into Galapagos (G
Cup Review of Antigua Coffee
Following Cafe Review (official Wechat account vdailycom) found that Antigua Coffee has opened a small shop in Beautiful Cafe: aroma 7.8; flavor 7.85; acidity 7.95; balance 7.63; overall 7.78; mellow 7.85; finish 7.60 delicate and balanced, with rich aroma and excellent sweetness. Antigua Valley (Antigua Valley) has the longest history in Guatemala.
Description of coffee bean flavor in El Salvador Himalayan manor
Following Kaipai (Wechat official account vdailycom) discovered that Beautiful Cafe opened a small shop of its own about the winner of the Project Origin Sasa Sestic,2015 World Barista Competition and his business team ONA Coffee started a raw bean shopping project called Project Origin three years ago. This project works directly with coffee growers in poor countries and regions.
Brief introduction of Columbia Linglong Coffee beans
Following Cafe (Wechat official account vdailycom) found that Fairview Cafe opened a small shop of its own. Colombia is the world's largest exporter of washed coffee, and the name Colombia is all too familiar to many coffee drinkers. Most of the Colombian coffee you can see on the market is named after supremo or excelso. In fact, this is the Colombian point.
Introduction to the Development of Coffee producing area in Angola
Following caf é comments (Wechat official account vdailycom) found that the Cafe Beautiful Caf é opened a small shop of its own origin-Angola, the fourth largest coffee industry in the world, but produces only a small amount of Arabica coffee, which is of high quality, unfortunately, the annual output is extremely unstable due to its political instability. The Goran government has resumed the production of the coffee industry.
Arabica coffee beans grown in the United States
Pay attention to coffee reviews (Weixin Official Accounts vdailycom ) and find a good coffee shop to open its own small shop. As coffee prices rise in the world market, the Lao Coffee Association hopes coffee growers will increase their income this year. It is reported that Arabica coffee currently sells for about US $3200/ton, while Robusta coffee sells for US $1400/ton. Arabica coffee sold for just $2500 a ton last year.
Arabica Coffee introduction, Arabica Coffee beans
Kaibei (official Wechat account vdailycom) has found that Beautiful Cafe has opened a small shop of its own. The Lao Coffee Association hopes coffee growers will increase their income this year as coffee prices rise on the world market. It is reported that the current price of Arabica coffee is about 3200 US dollars per ton, while that of Robusta coffee is 1400 US dollars per ton. Last year, Arabica coffee sold for only $2500 a ton.
What are the functions of Arabica coffee
Following caf é (Wechat official account vdailycom) found that Beautiful Caf é opened a small shop of its own Ethiopia is the hometown of Arabica coffee, it is in the forests of the Kaffa region that you can see wild Arabica coffee. In Ethiopian, coffee is called Bun or Buna, and coffee beans (coffeebean) may be turned from Kaffa Bun
How about Arabica coffee? what kind of Arabica coffee
Following caf é (Wechat official account vdailycom) found that the coffee beans of Arabica species (Arabica) in Arabica were first grown in Ethiopia. The raw materials of coffee beans used as drinks were brought to Yemen in the 6th and 9th centuries, but at that time they were only transported by seeds. It was not until 1699 that the Dutch East India Company
Arabica Coffee Bean Classification
Pay close attention to the coffee review (Weixin Official Accounts vdailycom ) and find that the beautiful coffee shop opens its own small shop Arabica beans are an important kind of commercial coffee. The result period is within three years, with high-quality aroma and sour taste. Arabica coffee beans are mainly produced in South America (except parts of Argentina and Brazil), Central America, Africa (Kenya, Ethiopia, etc.), mainly in the East
How about Arabica coffee?
Following Cafe (Wechat official account vdailycom) found that Arabica can become the aristocrat of coffee beans, the most precious variety and enjoy the highest honor, depending on the high standards of its growing environment. Arabica coffee is generally thought to be native to the Ethiopian plateau and is widely distributed in the tropics.
What are the Arabica coffee beans?
Following Jiabei (official Wechat account vdailycom) found that it has always been complicated for Beautiful Cafe to open a small shop of its own to genetically classify coffee. As far as the coffee varieties on the market are concerned, the most superficial classification is of course divided into Arabica and Robusta (hereinafter referred to as radish beans). About the difference between Arabica and turnip beans. Today, we are mainly
Introduction to the taste and flavor of the historical and cultural cultivation of coffee in Bali, Indonesia
Follow the caf é (official Wechat account vdailycom) and find that Beautiful Cafe opens a small shop of its own [country]: Indonesia [production area]: Kintamani volcano area [altitude]: 1400 m [harvest season]: June to September every year [treatment]: sun [variety]: USDA, Karka, Smai 795 [treatment plant]: Ubu treatment plant
Description of taste and flavor of Bali Golden Rabbit Golden Coffee
Following Cafe Review (official Wechat account vdailycom) found that Bali Tour, the beautiful cafe, opened a small shop of its own, and gained the most: Bali's best Golden Rabbit Golden Coffee Indonesia Manning and Java Coffee are famous all over the world, many people do not know that Bali itself also produces coffee. Coffee trees in Bali mostly grow in the high mountains of north-central China at an altitude of 1000-2000 meters above sea level, because the area is much cooler.
Latin American Brazilian Coffee Plantation
Following Cafe Review (Wechat official account vdailycom) found that Coffee hometown, a beautiful cafe opened its own shop, a place that left fragrance on its teeth and cheeks, filled with the smell of flowers, fruits and trees, flashing the light of sun washing, and containing the mystery of local customs and customs, opened its arms to everyone who liked coffee and looked forward to it. △ Brazilian Coffee Plantation, this one comes from coffee.
Introduction of well-known representative coffee in Latin America
Following Jiabei (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own. Guatemala well-known representative coffee: Antigua (Antigua), Vivette Nango (Huehuetenango) the latitude of Guatemala is about 15 degrees, the left is adjacent to the Pacific Ocean, the right is the Caribbean Sea. The Sierra Mountains on this side of the Pacific are Guatemala horses.
How did coffee spread to Latin America?
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own Latin America is famous for its coffee production and export volume, ranking first in the world. In 1979, Latin America produced 3.264 million tons of coffee, accounting for 65.6 percent of the world's total output, and coffee exports accounted for 2.217 million tons, accounting for about the world's total exports.
Introduction to roasting of coffee beans in Latin America
Following Cafe (official Wechat account vdailycom) found that the Beautiful Cafe opened a small shop of its own. In 1721, French naval officer Gabriel Mathieu de Clieu brought the first coffee sapling from Africa to the Latin American island of Martinique, all of which was the origin of coffee cultivation in Latin America. Because France at that time was in