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Extraction time of coffee brewing
When training students to make coffee with a hand-made pot, the teacher will focus on explaining the extraction time of coffee in detail. Here, I want to share with my friends the extraction time used for shallow and medium roasting. Take the small eagle scale 3.5 scale as an example to explain. 15~ 20g powder, takes 2 minutes ~2 minutes 30 seconds 21~ 25g powder, takes 2 minutes 30 seconds ~3 minutes 26~ 30g powder, takes 3 minutes ~3 minutes 4
2015-11-05 hand brew coffee extraction time brew process training students hand brew pot -
Calculate the extraction time of hand-brewed coffee before it becomes a soul drink.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand brewing coffee time profile 15kg 20g powder, need 2 minutes ~ 2 minutes 30 seconds 21g powder, need 2 minutes 30 seconds ~ 3 minutes 260g powder, need time 3 minutes ~ 3 minutes 40 seconds longer, the concentration is higher, but many hand brewers do not have the concept of time, heroic to big
2020-02-06 Hand brew coffee extract time calculation long time no become soul drink -
Coffee machine and bean grinder knowledge points: common problems in the use of semi-automatic coffee machine and bean grinder
Cause solution A, (brew) time is too long (more than 25 seconds). The brewing speed is too slow. 1. Coffee powder is too fine 2, coffee powder is too much 3, water pump pressure is too small 1, adjust coffee powder 2, adjust coffee powder dosage 3, adjust water pump pressure, note: please adjust B, (brew) time is too short (less than 15 seconds), brew too fast 1, coffee powder is too coarse 2, coffee powder is too little 3
2015-12-25 Coffee machine bean grinder knowledge main points semi-automatic in use frequently asked questions original -
Italian coffee machine: details of common problems and solutions of coffee machine and bean grinder
Source: Yihuo SomewaitCafe (leading brand of organic coffee) Italian machine + bean grinder common problems and solutions 1, (brew) time is too long (more than 25 seconds). The brewing speed is too slow. 1, coffee powder is too fine 2, coffee powder is too much 3, water pump pressure is too small 1, adjust coffee powder 2, adjust coffee powder dosage 3, adjust water pump pressure, note: please professionals
2015-12-15 Italian coffee maker bean grinder FAQ solution details introduction source -
The ratio of coffee to water when brewing coffee. The American SCAA Fine Coffee Association sets the brewing ratio.
(figure Source: google) Standard brewing ratio (Standard Brewing Ratio) number of cups of coffee Cups of Coffee the amount of coffee used by COFFEE TO BE USED WATER TO BE USED by weight BY WEIGHT gauges BY MEASURE ounces Ounces grams Grams teaspoons Tea Spoons spoons Table Spoons cups Cups coffee liquid
2016-01-22 Brewing coffee and water proportion USA SCAA boutique association formulation brewing -
Detailed tutorial book diagram of how to calculate the curve of coffee baking beans
How to calculate the Coffee Bean Curve detailed tutorial Book graphic start and preheat 1.1 turn on the "POWER" power button switch on the back operation panel (figure 2), and the baking chamber begins to rotate. 1.2 turn the "TIME" time knob to the maximum clockwise (figure 2). This time knob is a timer and will automatically turn off the power supply. There will be a "ding" sound when it is turned off, and it will turn on to the maximum each time it is used.
2017-02-04 How to calculate coffee baked beans curves details tutorials diagrams how to calculate -
Do different filter cups need to be flushed with different hands? How long is the best extraction time for making coffee?
Yesterday, a friend had a question, because he had a long-term concern about Qianjie's articles, and he would pay more attention to the brewing parameters when brewing. He saw that the brewing time of Qianjie was recommended to be 2 minutes in the article, and he used the parameters of Qianjie in the article to suggest that the brewing time was more than 2 minutes, falling at about 2 minutes and 30 seconds.
2023-01-18 -
Can the barista cook the taste that the customer wants every time?
With the development of boutique coffee market, hand-brewed coffee has become the favorite of many baristas. Various baristas use a variety of extraction methods to absorb a variety of coffee charm. And a wide variety of hand coffee tools show the personality and characteristics of different coffee producing areas. In China, more and more people begin to make coffee by hand at home, so hand-made coffee is no longer used.
2017-07-23 Coffee every time can be brewed customer want taste along with boutique coffee -
Coffee brewing: according to the difference of pre-soaking water and time
With the development of boutique coffee market, hand-brewed coffee has become the favorite of many baristas. Various baristas use a variety of extraction methods to absorb a variety of coffee charm. And a wide variety of hand coffee tools show the personality and characteristics of different coffee producing areas. In China, more and more people begin to make coffee by hand at home, so hand-made coffee is no longer used.
2017-08-01 Coffee brewing according to soaking water between difference along with fine coffee -
The ratio of coffee to water (gold cup extraction criterion: Gold Cup Brewing Principle)
(figure Source: google) Standard brewing ratio (Standard Brewing Ratio) number of cups of coffee Cups of Coffee the amount of coffee used by COFFEE TO BE USED WATER TO BE USED by weight BY WEIGHT gauges BY MEASURE ounces Ounces grams Grams teaspoons Tea Spoons spoons Table Spoons cups Cups coffee liquid
2015-12-25 Coffee with water ratio gold cup extraction criteria Gold Cup Bre -
UCC Yushi Brazil Santos NO.2 Coffee is good _ UCC handmade Coffee beans recommended
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) [Brazilian coffee Santos No.2 red bourbon] Brazil Santos No.2 is the representative bean of Brazilian coffee, but this time the red bourbon and yellow bourbon are also precious varieties and very popular high varieties. The taste is not as strong as that of yellow bourbon
2018-11-09 UCC Yushi Brazil Toth NO.2 Coffee delicious hand-made Coffee beans -
Russian media announced that the best time to wake up with coffee is 2: 00 p.m.
Many people think that coffee, as a refreshing drink, should be drunk in the morning to maintain the state of the day. However, according to the Russian "healthy living Network", experts believe that the best time to drink coffee is 2 p.m.
2014-07-14 Coffee news coffee pick-me-up time -
The best time to wake up with coffee is 2 p.m.
Many people think that coffee, as a refreshing drink, should be drunk in the morning to maintain the state of the day. However, according to the Russian Health Life Network, experts believe that the best time to drink coffee is 2 p.m. Experts explain that people feel more comfortable in the morning than they do at noon. Therefore, a cup of coffee during the lunch break is very important. And at noon, people will
2014-07-23 Coffee knowledge coffee time coffee refreshing -
Hand-brewed coffee | Experimental summary of the effect of flavor caused by the difference of steaming water and time
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) with the development of boutique coffee market, hand-made coffee has become the favorite of many baristas. Various baristas use a variety of extraction methods to absorb a variety of coffee charm. And a wide variety of hand coffee tools show the personality and characteristics of different coffee producing areas. Locally in China
2017-09-27 Steaming water quantity difference cause flavor influence experiment summary specialty -
Standard process of bar production
Schematic diagram of the operation flow of the bar: prepare the order, prepare the equipment for feeding, make the inspection equipment, recover, clean and return to the position 1, accept the order standard operation: the order should be taken by the bar director and the foreman, and arranged in turn according to the order, morning and evening order. Note: 1) students are not allowed to take orders, and bar teachers are not allowed to take orders without the permission of their superiors. 2) the recipient should pay attention to the order at all times.
2015-04-22 Bar production standard process bar operation schematic diagram order acceptance -
Barista common sense bar production standard process
Schematic diagram of the operation flow of the bar: prepare the order, prepare the equipment for feeding, make the inspection equipment, recover, clean and return to the position 1, accept the order standard operation: the order should be taken by the bar director and the foreman, and arranged in turn according to the order, morning and evening order. Note: 1) students are not allowed to take orders, and bar teachers are not allowed to take orders without the permission of their superiors. 2) the recipient should pay attention to the order at all times.
2014-11-07 Coffee knowledge baristas common sense bar process -
Coffee roasting: introduction of i-ROAST 2 Coffee Roaster (hot air household roaster)
Introduction: model: i-ROAST 2 Coffee Roaster (hot air household roaster) is the most popular household roaster with comprehensive functions, which is easy to use and suitable for coffee players to bake coffee with their own characteristics and taste. 150g coffee can be roasted each time. Model: i-ROAST 2 Coffee Roaster (hot air household roaster) Brand: i-Roast specification: length / width / height (9 / 9)
2015-12-25 Coffee roasting iMurroast hot -
To the 10 independent cafes you have to go to in London
The lazy afternoon is the most enjoyable time for the British. Have a cup of mellow coffee, turn over a few pages, and quietly enjoy a beautiful afternoon. Britain is one of the largest coffee consumers in the world, and the British enthusiasm for coffee has now reached an irredeemable stage. On the streets of London, there are countless coffee merchants besides Starbucks, Costa and other chain brands.
2017-02-21 London have to go 10 independent cafe lazy afternoon time -
Fine coffee to learn the drinking method of mellow coffee
If you only know how to brew, but not how to taste coffee, the original delicacy may become tasteless. Some people taste coffee with the taste of the tongue, while others enjoy the aromatic mellow in the mouth. in addition, it depends on the condition of the body and the atmosphere around the coffee. In a word, tasting coffee is a very delicate thing.
2014-11-06 Coffee knowledge boutique coffee science coffee drinking -
Hot air household roaster i-ROAST 2
Model: i-ROAST 2 Coffee Roaster (hot air household roaster) Brand: i-Roast specification: length / width / height (9/9/32cm) gross weight 2.7kg 150g baking quantity Power: 230V Power: 1500W characteristics: the most popular household roaster with full function, easy to use, suitable for coffee players to bake coffee with personal characteristics and taste. 150g coffee can be baked each time.
2015-03-20 Hot air household roaster i-ROAST model iMurray Roast C