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Hand-to-hand worry about tasting the sun Yega Xuefei
Today, I finally opened the bag and tasted the Yega Xuefei, which was baked 48 hours ago. Open the package and smell something low-key, some berries and a little caramel at the same time. After the beans are ground, they may be willing to bake, which has a more obvious taste of fried peanuts. I am steaming at 90 degrees, about 85 degrees. The coffee is full-bodied and sour
2014-07-23 Coffee knowledge hand-made coffee sun exposure Yejia Xuefei -
COSTA keeps an eye on Starbucks, regardless of cost. Two coffee giants fight hand-to-hand
Huge funds roll over a longer industrial chain. From upstream coffee bean planting to terminal stores, derivatives, and even products entering supermarkets, Starbucks is essentially a trading company rather than a coffee shop. Starbucks International Trade Store, which welcomed customers in January 1999, was Starbucks 'first store in mainland China. Therefore, when the news of the withdrawal was confirmed a month ago,
2014-04-27 COSTA Staring Buck Regardless Cost Coffee Giant Close Hand-to-hand -
How do you bake golden manning coffee beans? What is the hand-to-hand ratio of Golden Manning?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) describes that Mandheling is native to Indonesia, belongs to the Arabica Typica variety, while Golden Mandheling is a Japanese refined manning variety, mellow and bright, caramel sweet flavor is more obvious. The dry aroma is a hint of sweet green pepper, and the cooking process is
2018-04-01 Gold Mant coffee beans how hand flushing proportion how much professional coffee knowledge -
Hand-to-hand coffee baking skills for Panamanian Benjamin Manor No. 2 Rose Summer Coffee sharing _ Caf é Don Benjie
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panamanian Coffee Manor-Benjamin Manor No. 2 Rose Summer Sun Elida Wilford R1-No.6: Lutrel Geisha brings you the Panamanian coffee bean Panama Don Benjie, from Boqu, the most famous coffee producing area in Panama.
2018-10-30 Hand Chong Panama Jamin Manor No. 2 Rose Summer Sun Coffee skills sharing -
The difference between American Coffee and Fine hand Coffee American Coffee Machine
American / Italian coffee, which belongs to fast food coffee, has low requirements for weight, water temperature, and even roasting degree. It can be made into a cup of coffee by basically filling a powder cup and adding hot water. At present, the mainstream commercial coffee in China is probably such a fine coffee. It has higher requirements for the weight, water temperature, grinding degree and roasting degree of coffee powder. Making a cup of hand coffee is more like making a cake. On the device
2016-07-16 American boutique hand brew coffee distinction iron coffee machine Italian belong to -
Digging baristas to rob franchisees... Lu Zhengyao is accused of tearing down the corner of Ruixing wall.
A few days ago, time Finance reported that the "hand-to-hand combat" between the founder of Lu Zhengyao's Coffee Coffee and Luckin Coffee has become increasingly fierce and has now spread to the competition for personnel. According to the report, some potential businessmen who originally intended to join Ruixing were attracted by the name of the "former founder of Ruixing" and the considerable joining policy.
2023-03-19 -
Is it wise for coffee shops to gather in shopping malls?
Coffee has risen from a cup of drink to a cultural symbol. Under the infiltration of coffee culture, coffee brands speed up horse racing enclosure this year. The latest statistics from the Beijing Business Research Institute show that China's coffee market is entering an unprecedented period of rapid development, including Starbucks, Kashijia, Coffee and other brands will open more than 1000 new coffee stores in the Chinese market. North
2015-05-27 Coffee shops huddles shopping malls wise coffee already a cup drinks rise to a -
How to enjoy a cup of freshly brewed coffee at the top of the mountain?
What if you want coffee at the top? Do you want to wait in line for a cup of coffee at a cafe or enjoy the fun of making your own coffee? But! It's impossible to have a coffee shop on every mountaintop ~~~ You can't bring a coffee machine weighing dozens of pounds every time you climb a mountain. That's when you need it! Handpress manual coffee from France, enjoy the style, bring you "nowhere
2015-09-18 Where hilltop enjoy cup freshly brewed coffee want to drink what to do -
What is the "coffee" ecology of China?
China has been drinking tea and coffee as an imported product since ancient times, and it really came to the fore in 1997, when the carving time opened its first shop on Chengfu Street between the east gate of Peking University and the west gate of Tsinghua University. The location of the shop says it all: at that time, people's concept of coffee shop was still chaotic: China did not have coffee culture, but only coffee shop culture, so about
2017-07-25 China coffee ecology how since ancient times as imported really -
Read an article to understand China's "coffee" ecology
China has been drinking tea and coffee as an imported product since ancient times, and it really came to the fore in 1997, when the carving time opened its first shop on Chengfu Street between the east gate of Peking University and the west gate of Tsinghua University. The location of the shop says it all: at that time, people's concept of coffee shop was still chaotic: China did not have coffee culture, but only coffee shop culture, so about
2017-07-31 An article reading China coffee ecology since ancient times as -
Coffee invasion! Read an article to understand China's "coffee" ecology
Wen / Chu Qiuchen shopkeeper strategy reporter China has been drinking tea and coffee as an imported product since ancient times, and the first shop was opened in Chengfu Street between the East Gate of Peking University and the West Gate of Tsinghua University in 1997. The location of the shop speaks for itself: at that time, the concept of coffee shop was still chaotic: China did not have a coffee culture, but only
2015-11-05 Coffee invasion one article article reading China ecology Chu Qiu shopkeeper strategy -
In-depth good article | an article to understand China's "coffee" ecology
China has been drinking tea and coffee as an imported product since ancient times, and it really came to the fore in 1997, when the carving time opened its first shop on Chengfu Street between the east gate of Peking University and the west gate of Tsinghua University. The location of the shop says it all: at that time, people's concept of coffee shop was still chaotic: China did not have coffee culture, but only coffee shop culture, so about
2017-04-15 Depth good article one article reading China coffee ecology since ancient times -
Uncle Qiaozhi Cafe opened, and the founder and investor's home of the kindergarten opened.
On March 17, 2017, Uncle Qiaozhi Cafe was officially opened. Old friends got together happily and new friends became acquainted with each other. Uncle Qiaozhi Cafe officially opened as a Chinese preschool education home and incubation platform for preschool education programs. At the same time, Uncle Qiaozhi and his friends held the fourth salon. Senior figures from preschool education circles and cross-border celebrities from all over the country have launched an existing
2017-03-27 Qiaozhi Uncle Cafe opening Kindergarten founder Investor Home unveiling -
Uncle Qiaozhi Cafe opened, and the founder and investor's home of the kindergarten opened.
On March 17, 2017, Uncle Qiaozhi Cafe was officially opened. Old friends got together happily and new friends became acquainted with each other. Uncle Qiaozhi Cafe officially opened as a Chinese preschool education home and incubation platform for preschool education programs. At the same time, Uncle Qiaozhi and his friends held the fourth salon. Senior figures from preschool education circles and cross-border celebrities from all over the country have launched an existing
2017-04-14 Qiaozhi Uncle Cafe opening Kindergarten founder Investor Home unveiling -
How to enjoy a cup of freshly brewed coffee at the top of the mountain?
What if I want to drink coffee at the top of the mountain? Do you want to line up for a cup in a cafe or enjoy the bi ge of hand-made coffee? however! It is impossible to have a coffee shop at the top of every mountain. It is even more impossible for you to bring a coffee machine that weighs dozens of jin every time you climb the mountain. At this point, you need it! Handpresso manual hand coffee from France, enjoy the pressure, bring you "everywhere"
2015-06-19 Where is it the top of the mountain enjoy a cup now brew coffee want to drink how to do -
Deep good text | Coffee intrusion! Read an article to understand China's "coffee" ecology
With the entry of Starbucks and other international brands, the Chinese coffee market is showing a lively scene, at the same time, the Chinese coffee consumer group is also growing. In recent years, with their accurate market positioning and unique business model, some emerging coffee brands have gradually broken the monopoly position of established enterprises such as Starbucks and Shangdao Coffee in the market, thus driving the whole coffee.
2017-03-28 Depth good text coffee invasion an article reading China ecology with -
The globally recognized coffee Bible of the World Coffee Map was introduced to China for the first time.
"Coffee Map of the World" / 198 yuan (English) James Hoffman, a god-man in the coffee world published by Citic Publishing House in July 2016, once suffered from being unable to find a comprehensive and readable book on coffee knowledge, so he simply wrote one of his own. this is the globally recognized great coffee bible "World Coffee Map". When you check Amazon websites in the United States, the United Kingdom and other countries, you will
2017-04-26 World Coffee Map Global recognized Coffee Bible first time introduction China -
An article to understand China's "coffee" ecology: competition among China, South Korea and the United States
With the entry of Starbucks and other international brands, the Chinese coffee market is showing a lively scene, at the same time, the Chinese coffee consumer group is also growing. In recent years, with their accurate market positioning and unique business model, some emerging coffee brands have gradually broken the monopoly position of established enterprises such as Starbucks and Shangdao Coffee in the market, thus driving the whole coffee.
2015-11-06 An article read China Coffee Ecology Meida along with Buck International products -
How do you drink Sidamo honey coffee?
For the exchange of professional baristas, please pay attention to the honeyed words made by the hands of the coffee workshop (Wechat official account cafe_style). 15g powder, medium fineness grinding (small Fuji ghost tooth cutter 3.5grinding), v60 filter cup, 9193 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the water volume of powder bed to be reduced to half and then water injection, slow water injection until 225g water, do not use water at the end.
2017-05-15 Dharma honey talk hand flushing data coffee how professional communication attention -
Ethiopian washed Sidama G1 Miyu micro-batch coffee beans flavor characteristics, production areas and brewing ginseng
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Ethiopian coffee beans adopt this grading method according to the proportion of defective beans. Indonesian beans are mainly divided into 6 grades, namely G1G6. Ethiopia also uses this method, the highest grades of washed beans are G1 and G2; the highest grades of sun beans are G1 and G3. Wash: Grade-1;Grade-2 (G1G2) Days
2017-05-13 Ethiopia Wash Dharma Sweet Batch Coffee Bean Flavor Characteristics Origin