Matt Learn more about Matt
-
Analysis on the parameters of 2021WBrC Champion's Cooking technique introduction to High-level Sweet balance hand
Due to the epidemic, the international coffee competition in 2020 was basically shut down. The event of 2021 will be particularly outstanding. The winner of WBrC in 2021 is MattWinton of Switzerland. One of the highlights of the champion and runner-up in this competition is that instead of rosy summer and individual coffee beans, they make
2022-02-07 -
Matt Milletto, director of the American Coffee School, tells you five things you should think carefully about running a coffee shop.
5 Questions to Ask Yourself Before Opening a Caf, with Matt Milletto of the American Barista Coffee School Source:Barista magazine / text: Jon Shadel translator: @ quality Hall Coffee Tang Xiaoyi The American Barista Coffee School Director of Coffee training course Matt Mille
2016-07-23 United States Coffee School Director Matt Milletto told classics -
Matt Cafe in Japan is very popular in China.
If you have the opportunity to travel to Tokyo, Japan, be sure to experience Shibuya ganguro Cafe, the Japanese fashion cafe for black-faced girls. Ganguro is a fashion popular among young women in Japan to tan their skin and dye their hair blond or orange. The fashion peaked around 2000, but it hasn't faded to this day. Shibuya and Ikebukuro in Tokyo
2015-05-29 Japan Matt Cafe Wanbang China if you have a chance Tokyo -
Coava boutique coffee roaster
Coava boutique coffee roaster is located in the industrial zone (address: 1300 SE Grand Ave, Portland, OR 97214) in southeastern Portland, Oregon, USA, founded by store owner Matt Higgins in 2008.
2014-06-23 Coffee shop management boutique coffee roasted coffee coffee encyclopedia -
Australian men plan to invite 1008 netizens for coffee within 4 years.
According to odditycentral.com, a 28-year-old Australian man, Matt Kulesza plans to invite 1008 Facebook friends for coffee over the next four years. Matt said: I call this plan the 1000 + Coffee Project. I know that in real life, I may not have 1000 friends. I just want to pass this.
2014-10-25 Coffee news coffee dating coffee information -
Use sieve to treat coffee powder, coffee powder, espresso, coffee bean grinder, espresso
Australia's Matt Perger, the champion of last year's world hand-brewing coffee competition, took to the stage with a sunscreen in the final. But he talked about it from the theory of brewing and cooking. In the past, we recognized that the extraction rate of coffee brewing was between 18% and 22%, but Matt told the referee that the extraction rate of the coffee he was going to make reached 23%, but it was still delicious. Because he will use the net to get rid of the fine powder and then flush it.
2016-06-29 Use sieve processing coffee powder Italian blending coffee beans bean grinder coffee -
Use a sieve to treat coffee powder, spaghetti, coffee grinder, espresso, delicious coffee.
Australia's Matt Perger, the champion of last year's world hand-brewing coffee competition, took to the stage with a sunscreen in the final. But he talked about it from the theory of brewing and cooking. In the past, we recognized that the extraction rate of coffee brewing was between 18% and 22%, but Matt told the referee that the extraction rate of the coffee he was going to make reached 23%, but it was still delicious. Because he will use the net to get rid of the fine powder and then flush it.
2016-06-30 Use sieve processing coffee powder Italian blending coffee beans bean grinder coffee -
Hand filter cup comparison: Kono filter cup, Hario filter cup, Matt Perger filter cup explanation and analysis
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Pour Over Coffee Brewing Methods hand brewing methods are full of eyes, in the article we collect the five most common hand brewing methods on the Internet and briefly analyze their taste and differences, hoping to give reference to friends who are just learning to make coffee, or
2018-06-14 Hand punch filter cup contrast Kono Hario Matt Perge -
A cup of coffee for a life story: a boy meets 1000+ friends on Facebook in a year
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Remember Matt Kuleza, a big boy who lived in Melbourne a year ago, decided to ask more than a thousand friends on Facebook out for coffee one by one? He wants to be unfamiliar with the fact that we have so many virtual friends in the online world that we actually don't care about each other's lives at all
2017-08-24 cup coffee one life story boy year and Facebook -
The reason of hand-brewing coffee sieve powder in hand-brewing coffee course
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the fine powder? To put it simply, some people will wonder why in our last article we first mentioned the method of sieving fine powder by the world champion and then mentioned that not sifting fine powder will actually make coffee.
2018-07-29 Hand brewing coffee skills tutorials sieving powder reason specialty knowledge communication -
Coffee Culture in Melbourne Coffee shops abroad recommend cafes that can be used for reference
St.Ali I asked a lot of coffee experts which is the best coffee shop in Melbourne, but no one gave me a standard answer. But a lot of people tell me: St.Ali is one. After all, it can use cafes as a brand and turn baristas into stars. It is sufficient to have a reason for success. The weekend I meet with my barista friends is usually to explore the schedule of three or four stores. Just got back.
2016-04-26 Melbourne Coffee Culture Foreign countries Cafe recommend can use for reference St.Al -
The water most suitable for extracting coffee can also be made artificially!
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) the famous Australian barista Matt Perger introduced the second method of DIY extraction of water in his blog baristahustle.com. In order to better understand this, you need to understand the two components that make up water. Please refer to the relevant articles below. "related article: Black Water Series
2017-08-26 Suitable for extraction coffee can also manual production professional communication attention -
The common hand-brewing method of stirring hand-brewed coffee matters needing attention
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) kono filter cup hand brewing method comparison: Ben flow VS Kanazawa flow KONO drip type, stirring type (3: stirring method) this technique was used by Matt Perger in 2012 and won the championship of that year's World Brewers cup since it began to roll up a wave of mixing.
2018-02-02 Common hand flushing Dharma stirring hand coffee brewing should attention matters -
[coffee knowledge] use sieve to treat coffee powder
![[coffee knowledge] use sieve to treat coffee powder](https://world.gafei.com/uploads/allimg/140520/141334HY-0-lp.jpg)
A long time ago, someone would use a sieve to sift the ground coffee powder before starting to cook it. The main reason at that time was that the quality of the coffee mill was not high enough and there was more fine powder. Simply sifting the fine powder could avoid the miscellaneous smell caused by the excessive essence of the fine powder in the coffee brewing.
2014-05-20 Coffee knowledge coffee powder coffee training -
In addition to the hot mom, what is the difference between the versions of EK43 | ditting and Mahdi ek43?
Today's protagonist is the Mahlkonig coffee grinder, which is a bean grinder that we often see when we visit the store. if you see this bean grinder, you can almost judge that this boss is not short of money, . These days, hot mom is Italian standard, EK43 is the town store single product grinding, the frequency of EK has been
2023-06-14 Besides hot mom and the devil can not afford today the protagonist Mahlkoni -
What is the third wave of coffee? is there any difference between the third wave of coffee and boutique coffee?
The third wave of coffee, we always come across this phrase in coffee shops or online. But what does it actually mean? How is it different from specialty coffee? What are the first, second and fourth waves? It is not easy to define the third wave. You will hear different explanations everywhere-some even contradict each other! So we contacted some industry experts and asked them how to define it.
2020-05-12 What? third coffee boutique there's a difference. -
How does turbulence and agitation affect the flavor of hand-brewed coffee? How does stirring affect coffee extraction?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Hand brewed coffee is really great! You can watch the water flow gracefully when you brew it, and the coffee you brew is like a crystal clear liquid. The best part is that anyone can brew it at home. But it looks great but it's not as simple as it looks, except for the common water temperature,
2019-07-07 turbulence agitation how influence hand brew coffee flavor extraction which -
Shall I stir the coffee by hand? What are the stirring techniques?
Recently, when Qianjie was surfing the Internet, it was found that many hand-brewing enthusiasts like to add a mixing powder layer in the process of making coffee, hoping to improve the extraction of certain flavors, such as the sweetness of coffee. Is stirring really that effective? What do you pay attention to when using mixing techniques? Let's talk about hand coffee in front of the street today.
2023-06-21 -
The question of the thickness of hand-made coffee powder is how many degrees of gouache and what is the ratio of gouache to water
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee is really great! You can watch the flow of water stay gracefully, while a good coffee is like a crystal-clear liquid, and the best thing is that anyone can make it at home. But it looks great, but it's not as simple as it looks, except for the usual water temperature.
2019-01-04 Hand flushing coffee powder thickness problem how much to use gouache proportion professional coffee -
How many categories are there in the mixing of hand-made coffee? What's the difference between stirring and not stirring?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how many categories of hand-brewed coffee are there? What's the difference between stirring and not stirring? 1. Stirring method hand-made coffee stirring method, which was used by Matt Perger in 2012 and won the championship of that year's World Brewers cup, it began to stir for a while.
2018-06-19 Hand brewing coffee mixing how much classification what distinction specialty knowledge