Obvious Learn more about Obvious
-
Blending of single mixed Coffee
The previous has briefly talked about the meaning of the blending of comprehensive coffee and two more popular blending concepts. Today, I would like to share with you several specific recipes for mixed coffee (as each family has its own understanding of different roasting and the quality of the raw beans used, the formula mentioned in this article may not be suitable for everyone. The numbers represent the recommended ratio). Comprehensive coffee
2015-11-10 Single product synthesis coffee blending formula front already simple said comprehensive -
Introduction to Sidamo Lion King Coffee beans with very clean taste and obvious fruit taste
Today, I made a cup of coffee by hand, 17 grams of coffee, 300 milliliters of water, about 265 milliliters of coffee, steaming temperature of 86 degrees, brewing temperature of about 83 degrees. When the coffee is hot, the taste is not strong and very light. As the temperature decreases, the sensitivity of the tongue to the taste increases gradually, and the taste becomes more complex. The fragrance of the fruit is the most obvious, mixed with a hint.
2016-06-28 Taste very clean fruity obvious Dharma Lion King coffee beans introduction today -
Blending of single mixed coffee espresso blending proportion and flavor characteristics of coffee beans
The previous has briefly talked about the meaning of the blending of comprehensive coffee and two more popular blending concepts. Today, I would like to share with you several specific recipes for mixed coffee (as each family has its own understanding of different roasting and the quality of the raw beans used, the formula mentioned in this article may not be suitable for everyone. The numbers represent the recommended ratio). Comprehensive coffee
2016-01-22 Single synthetic Coffee blending Italian Coffee beans proportion Flavor characteristic Front -
Introduction to the flavor of Kenyan coffee beans with obvious rum flavor
Kenyan coffee has always been a very representative category of African coffee varieties. Basically, every coffee lover has his own favorite African coffee or two, and Kenyan varieties must have a place in it. The best Kenyan flavors are hybrid and have quite obvious fruity flavors (such as strawberries and citrus) and sometimes lead to the belief that
2016-06-27 Entrance obvious rum fragrant Kenya coffee beans flavor introduction -
Flavor description of Costa Rican coffee beans with obvious acidity introduction to the taste of the manor area
The flavor of Costa Rican coffee beans with obvious acidity describes the taste of the manor region. Costa Rican coffee should be introduced with only a small amount of sugar and cream in order to enjoy its girlish flavor. Costa Rican coffee has obvious acidity, although the acidity is strong, but not irritating and divergent, the whole mouth will be filled with this fruit-like sweet and sour aroma.
2016-11-07 With obvious acidity Costa Rica coffee beans flavor description manor region -
A brief introduction to the description of the flavor and aroma characteristics of Matari mocha coffee with obvious sweetness
The name Mocha can be written in several ways, such as Mocca, Mocha, Moka and Mokha, but they all mean the same thing. Mocha beans are especially obvious in deep roasting because of their unique chocolate flavor, so a fancy coffee flavored with chocolate sauce takes mocha as its name. Matta mocha: the best of mocha coffee, like the top
2017-03-09 Sweet obvious Matari mocha coffee flavor taste aroma characteristics -
Nicaraguan boutique coffee beans with a certain sweetness and no obvious sour taste
In the medium and deep baking degree, with a certain sweet, sour taste is not obvious, with a little chocolate and dried fruit taste, as the temperature decreases, the fruit acid can be felt, but it is still very mild. The taste is clean, but the mellowness and persistence in the mouth are lacking. It is suitable for people who don't like sour coffee, like balanced taste and sweet taste. Gentle and graceful Nicaraguan coffee
2016-06-20 With fixed sweet sour not obvious Nicaragua boutique coffee beans medium and deep -
Introduction of Nicaraguan coffee flavor with a certain sweetness but not obvious sour taste
In the medium and deep baking degree, with a certain sweet, sour taste is not obvious, with a little chocolate and dried fruit taste, as the temperature decreases, the fruit acid can be felt, but it is still very mild. The taste is clean, but the mellowness and persistence in the mouth are lacking. It is suitable for people who don't like sour coffee, like balanced taste and sweet taste. Coffee is different from grapes, coffee cherry
2016-06-29 With fixed sweet sour not obvious Nicaragua coffee flavor introduction -
Why did you choose 60 ℃ for latte foam? What is the foam temperature suitable for latte?
Yesterday we talked about the effect of temperature on milk bubbles, and found that even if the temperature of milk bubbles exceeds 70 ℃, even if not deliberately foaming, the bubbles will expand rapidly and continue to tumble, while if the temperature is too low, the bubbles will be thicker and defoaming faster; today, Qianjie Coffee would like to talk to you about how the taste of lattes will change when the foam temperature is different. Front street
2019-02-25 Latte coffee milk foam why choose fit temperature how much yesterday we -
Alida Manor Coffee Bean flavor import black berry flavor is obvious, very clean and full
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Alida PanamaElida (Natural) Arida Manor has more than half of the area in the reservation of the Panamanian national park, she is a rare ultra-high altitude manor in Central America, from 1700 meters to nearly 2, 000 meters
2019-03-17 Allie Manor coffee beans flavor entrance black berries obvious clean full -
Description of roasting degree and Flavor of Indonesian Mantenin G1 Coffee Bean
Description of roasting degree and flavor of Indonesian Mantenin G1 coffee beans introduction of varieties in taste producing areas 1. Light baking: this baking degree of Mantenin, the fruit sour taste is heavy, slightly bitter, the fruit acid is obvious, but the entrance is very comfortable, there is a feeling on both sides of the mouth, smooth feeling in general. two。 Medium-deep baking: very good balance, rich and mellow, obvious bitterness, more prominent chocolate and slightly sweet, sweet
2016-11-22 Nieman Tenin coffee beans roasting flavor description taste region variety introduction -
The advantage of joining Kulang Coffee is obvious.
Do you want to invest in the coffee project? Kulang Coffee to join the project, is undoubtedly a good choice for many people to start a business, such a project, really different from the general project, Kulang coffee after the market strict test, fame is very great. Do you want to invest in the coffee project? Kulang Coffee joining project is undoubtedly a good choice for many people to start their own business. such a project is really different from ordinary projects.
2014-07-12 Cafe management Kulang Coffee Cafe joined -
The most representative of Mantenin, the traditional wet planing method, the obvious herbal flavor of Mantenin.
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Aceh Manning is one of the representative mantenins of the traditional wet planing method, its flavor has a clear smell of herbs, and with vanilla aroma, excellent sweetness. Cooking suggestion: because the baking degree is deep, it is recommended to use a lower temperature of 8587 degrees to avoid the bitter flavor of the tail rhyme.
2017-12-06 Mante the most representative sexual Aceh traditional wet plane Farman Tenin obvious -
Having obvious floral and fruity aromas is Ethiopia's unique coffee flavor. Know Ethiopia's best coffee brand.
More information on coffee beans Please follow Coffee Workshop (official Wechat account cafe_style) Ethiopia has an almost legendary status, not only because it is the birthplace of Arabica coffee, but also because it is different from most coffee-growing countries, coffee is not a plant that colonizes an alien cash crop. Coffee is grown, processed and consumed locally.
2019-09-18 Have obvious fruity Esther Seth some coffee flavor understanding Essel -
What are the most obvious benefits of drinking coffee in life?
There are many trace elements in coffee, some of which have active ingredients that can delay aging, such as well-known antioxidants. In fact, as far as coffee is concerned, I like it very much. Because the taste of coffee is very good, especially after drinking coffee, it is very wonderful. Many people are worried that drinking coffee will lead to obesity or
2015-09-17 Life drinking coffee performance obvious benefits what -
Introduction of Italian blending formula with obvious sweetness and long-lasting taste
Beans for making espresso are usually made of several kinds of beans in proportion, but no matter what kind of beans are mixed, they are all aimed at achieving two goals: one is to reduce the cost, the other is to balance the taste and highlight the characteristics, no matter how good our match is, you should know that there is only one ultimate goal, that is, to reduce the cost.
2016-06-29 Taste sweetness obvious sweet long-lasting Italian matching formula introduction production -
The reason for the different taste of washing and sun drying of coffee-honey treatment of coffee beans in the sun
Coffee causes different taste of washing and sun-drying-honey-treated coffee beans in the sun-washing method 1, under the same treatment, sun-dried beans will take away the obvious dry aroma of red wine, while washed beans are citrus honey fruit aroma. 2, both products will have obvious sour taste, similar to lemon and citrus fruits, but sun beans are more mellow. The obvious smell of red wine in the dried beans is in the finished product.
2016-11-26 Coffee cause wash sun taste different reason treatment coffee bean coffee -
What is the obvious difference in flavor between the same Ethiopian coffee Lim and Yega Xuefei?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) is also Ethiopian coffee, what is the obvious difference in flavor between coffee beans from Lim and Yegashefi? there are eight major producing areas of Ethiopian coffee, and LIMU is one of them, which is different from Sidamo and Yegashafi: its body is thinner.
2019-05-28 Same as Ethiopia coffee Lim Yega Sheffield flavor what? -
Anaerobic fermentation method Coffee treatment Coffee original flavor is more obvious fine coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) what is meant by anaerobic fermentation treatment of 100% ripe fruit for anaerobic fermentation, the average fermentation time is about 24 hours! At this time, there are four major elements of the treatment: 1. The shade system can effectively block the sun, so that the pulp can produce more sugar, making the most
2019-05-17 Anaerobic fermentation processing coffee original flavor more obvious boutique professional -
Boutique Coffee Learning Coffee Cafe Coffee recommendation
Black coffee without any modification, fully showing the original rough feeling of coffee beans, bitter aroma and mellow taste. But the bitter and sour taste of black coffee is not easily accepted by most people. Kobe residence Black Coffee 1. Black coffee in Kobe residence tastes obvious, without any sugar, and tastes bitter. Maxim T.O.P black coffee 2. Maxim T.O.P the aroma of black coffee
2014-12-08 Boutique coffee cafe type recommendation no any embellishment full