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How to judge the factors that determine the quality of milk bubbles what are the factors that affect the quality of milk bubbles
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the coffee workshop (Wechat official account cafe_style) the consistency of the best foam depends on the fat content of the milk. If you want cappuccino coffee to taste smooth and full-bodied, you can use whole milk. You can use low-fat milk instead, but at the expense of some fresh and tender milk. The foam from skim milk is very light
2019-12-09 How weaning quality decision milk foam factors influence known which professional -
Four standards for judging the quality of milk bubbles: coffee bean espresso
Standard one: milk foam should be delicate, for example: be delicate (what is delicate? No one can explain it in precise words), like velvet (what is velvet? As a national protected animal, how many people dare to hit a swan and touch its velvet? Be slippery (milk is the most slippery, just like this guy is lazy and has nothing left in your mouth.)
2016-07-29 Weaning quality Standard Italian blending Coffee beans Condensed Coffee Milk foam -
How to judge the quality of milk foam? brewed coffee latte flavor coffee
Standard one: milk foam should be delicate, for example: be delicate (what is delicate? No one can explain it in precise words), like velvet (what is velvet? As a national protected animal, how many people dare to hit a swan and touch its velvet? Be slippery (milk is the most slippery, just like this guy is lazy and has nothing left in your mouth.)
2016-07-08 Weaning quality how milking coffee latte Italian flavor standard milk foam -
How to evaluate the quality of milk foam? Criteria for judging the quality of milk bubbles
Standard one: milk foam should be delicate, for example: be delicate (what is delicate? No one can explain it in precise words), like velvet (what is velvet? As a national protected animal, how many people dare to hit a swan and touch its velvet? Be slippery (milk is the most slippery, just like this guy is lazy and has nothing left in your mouth.)
2016-06-03 Foam quality how evaluation weaning standard foam delicate such as -
The requirements of coffee flower for milk foam to judge the Italian style of milk foam with the Brazilian flavor of coffee beans
Milk foam element one: refrigerated milk is best refrigerated, about 5 degrees Celsius, the heat brought by the coffee machine steam can complete the formation of foam before the milk temperature goes up, on the contrary, the normal temperature is normal temperature milk, especially in summer, this makes the room for temperature rise is very limited, often in the steam shortly after the thermometer indicates 65 degrees. Milk foam factor 2: the amount of milk is drawn in the coffee.
2016-07-14 Coffee pull flower for milk foam request weaning bubble Italy style spelling coffee beans Brazil -
China Coffee Network to judge the quality of milk foam four standards how to make milk foam is good
Friends who have just come into contact with coffee still have a big problem with how to judge the quality of milk bubbles, and what they share is how to judge the quality of milk bubbles. On how to judge the quality of milk foam every time I communicate with friends, I only get some very general results. Standard one: milk foam should be delicate, for example: be delicate (what is delicate? No one can explain it clearly in precise words.
2016-04-05 China coffee online judgment weaning quality standard milking how just now -
Four criteria for judging the quality of milk bubbles how to judge the quality of milk bubbles
Friends who have just come into contact with coffee still have a big problem with how to judge the quality of milk bubble. today, Chongqing Brista Coffee training School wants to share with friends how to judge the quality of milk bubbles. On how to judge the quality of milk foam every time I communicate with friends, I only get some very general results. Standard one: milk foam should be delicate, for example: be delicate (what is delicate?
2016-02-17 Weaning quality standard how good or bad soak good bad just contact coffee -
Is caffeine addicted? How to break this habit?
We already have an idea of how you can quit your daily caffeine repair. Addiction Medicine earlier this month, American Society (ASAM) announced a new definition of addiction. This applies to cup O Joe addicts. Addicted to caffeine? Here's how to break the habit. ASAM Internet addiction is now defined as a chronic brain disease.
2015-09-09 Caffeine addiction how to get rid of this habit -
Four criteria for judging the quality of milk foam making good milk foam is an important factor affecting the success of coffee flower drawing.
Friends who have just come into contact with coffee still have a big problem with how to judge the quality of milk bubble. today, Chongqing Brista Coffee training School wants to share with friends how to judge the quality of milk bubbles. On how to judge the quality of milk foam every time I communicate with friends, I only get some very general results. Standard one: milk foam should be delicate, for example: be delicate (what is delicate?
2016-01-12 Weaning quality standard beating foam coffee flower success importance impact -
How to judge whether a good foam is a prerequisite for making a good foam at home
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) uniform and fine milk bubbles are the first step in making a perfect latte (Cafe latte). Without uniform and fine milk bubbles, a cup of latte or cappuccino will taste much different from coffee with fine milk bubbles. If espresso
2017-12-19 At home play good milk prerequisites how weaning good or bad professional coffee pay -
Is milk a food that can lead to obesity, cancer, rickets and diabetes?
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) in order to understand the milk problem, I carefully analyzed the views against drinking milk in the book "Life-saving Diet" (The China Study) published by a retired professor of biochemistry at Cornell University in 1990. Then, I made a point of view in support of milk consumption.
2017-10-19 Milk one possibly causes obesity cancer cartilage glycosuria disease food.