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Baristas must see the "seven weapons" that baristas must have.
As a good barista, you must know seven kinds of carry-on weapons: the first is the milk pitcher. Basically, a small size of 2 people is used, but there is also a spare milk pot for 4 people. There are two types of upper and lower width and equal width, so you might as well choose a milk jug that is easier to use. The second is marocchino (Malocino) special tea.
2015-01-22 Coffee division must must seven kinds of weapons as one excellent coffee no -
Barista you must know that you must have seven "carry-on weapons"
The first is the milk pot (milk pitcher). Basically, a small size of 2 people is used, but there is also a spare milk pot for 4 people. There are two types of upper and lower width and equal width, so you might as well choose a milk jug that is easier to use. The second is the special teaspoon for marocchino. First put the chocolate (or chocolate sauce) into a heat-resistant glass and add
2015-02-02 Coffee can not do not know must-have seven kinds carry weapons first milk pot mil -
Barista you must know that you must have seven "carry-on weapons"
The first is the milk pot (milk pitcher). Basically, a small size of 2 people is used, but there is also a spare milk pot for 4 people. There are two types of upper and lower width and equal width, so you might as well choose a milk jug that is easier to use. The second is the special teaspoon for marocchino. First put the chocolate (or chocolate sauce) into a heat-resistant glass and add
2015-03-18 Coffee can not do not know must-have seven kinds carry weapons first milk pot mil -
Cafe Entrepreneurship guidance Lecture-Management and Operation
1, the appropriateness of the whole store lighting: we should pay attention to the brightness performance of the competitive store, as well as the effective use of lamps and lanterns. 2, the use of key lighting effect: the effect of store or special display and the use of lamps and lanterns should be appropriate. 3, the shaping of color and store atmosphere: we should grasp the application of the basic tone of the whole store, the color performance of the object suitable for the customer layer and the effect of color matching. 4 、
2015-08-13 Cafes entrepreneurship guidance lectures management operation -
What size coffee cup does the cappuccino normally use? how big is the Starbucks 12oz coffee cup?
What size coffee cup does cappuccino normally use? I. Espresso must be served in 60-90 ml coffee cups with handles, and these beverage cups must be accurately measured and verified to ensure that they are free of any harmful substances. This includes (but not the only condition): the cup is too hot to hold or unsafe to drink. Otherwise, use the correct Italian concentrate cup.
2016-11-15 Cabo Chino commonly used how big size coffee cup -
As a good barista, you must have seven "carry-on weapons" that you must know.
The first is the milk pot (milk pitcher). Basically, a small size of 2 people is used, but there is also a spare milk pot for 4 people. There are two types of upper and lower width and equal width, so you might as well choose a milk jug that is easier to use. The second is the special teaspoon for marocchino. First put the chocolate (or chocolate sauce) into a heat-resistant glass and add
2015-11-09 Excellent coffee can not do not know essential seven carry weapons first milk pot -
Cafe Entrepreneurship guidance Lecture-pre-preparation
Coffee shop is a kind of retail store. Retail is the last link in which goods are transferred to consumers. Due to different operating conditions and contents, a variety of specialized stores are produced, including clothing, food, and food.
2015-08-13 Coffee shop entrepreneurship guidance lectures pre-stage preparation -
Coffee Business Cafe Management
For coffee shop operators, the biggest concern throughout the operation may be daily turnover.
2014-05-14 Cafe Coffee Brand Coffee Startup -
The Origin of espresso the espresso operation of brewing method
Espresso is interpreted from Italian to mean fast, because espresso is made and sent to customers immediately. Two cups of espresso (double espresso) is used to extract 47-62.5ml (1.5-2oz) coffee from 14-17g coffee powder at 9-10 atmospheric pressure with 88-95C clean water and 22-28 seconds. Espresso drips warm from the filter handle
2015-11-05 Espresso origin brewing method operation -
Coffee shop owner must see how to share the skills of buying raw coffee beans
Sellers of raw beans (usually coffee farmers or processing plants that deal with raw beans) must be responsible for the grading of coffee beans before they are sold to buyers (usually importers, brokers, or bean merchants). Once the classification is completed, there will still be some coffee beans of "Exceptional" and "Specialty" that will not be included in the classification.
2015-01-14 Cafes owners must-see coffee raw beans shopping skills sharing sellers -
How do you make yourself look like you know how to make coffee?
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) With the promotion of coffee and the evolution of coffee essence, more and more people know how to go to coffee shops to order a cup of hand-brewed coffee that is fine for them. He ordered a cup of coffee. The menu said it was fine coffee, and the price was fifty or sixty yuan or even more than a hundred yuan per cup. But I'm pretty sure that's the only way
2017-08-01 collection how self look know hands coffee professional communicate attention -
What size coffee cup does cappuccino normally use? how big is the pull flower coffee cup?
What size coffee cup does cappuccino normally use-the appropriate size of espresso espresso must be filled in 60-90 ml coffee cups with handles. These beverage cups must be accurately measured and verified to ensure that they are free of any harmful substances. This includes (but not the only condition): the cup is too hot to hold or unsafe to drink. Otherwise make use of
2016-11-16 Cabo Chino commonly used size coffee cup flower fit -
Basic knowledge of coffee must be made with good water.
There are all kinds of water around us. Some are called Mingshui. There are also rich types of mineral water in countries all over the world. However, the most convenient water is tap water that can be turned to a tap. So, what kind of water can make coffee more delicious? It doesn't seem to taste good to make coffee after boiling mineral water. There must be a lot of people who have had this kind of experience. Why? Actually, that's because
2015-03-12 Coffee must use well basic common sense we all around all kinds of some for -
Must see for beginners-Ⅲ, the basic equipment for coffee flower drawing.
In the fusion process of coffee and milk foam, the most important skill is to maintain a certain flow of milk foam to merge with the coffee, and give the appropriate fusion strength. When we pour milk foam, the steel cup must continue to move up and down to give fusion strength, but to maintain the injection of a certain amount of milk foam, then the amount of milk foam must be increased as the steel cup rises, so the wrist must be controlled to increase the amount of milk foam.
2017-05-09 Beginners must see -coffee pull flowers want basics equipment coffee milk -
Flavor description of Italian concentrated Coffee beans introduction of Grinding scale Variety producing area Manor
Flavor description of Italian concentrated Coffee beans Grinding scale Variety producing area Manor introduction 1. It is impossible to make a good Espresso without a good coffee mix. Coffee must be matched with the sweetness, aroma and lubrication required by Espresso. Coffee beans must be fresh. We recommend using coffee beans within 4 days after baking. two。 Deeply baked beans will taste bitter and scorched. Experienced baking
2016-12-27 Italian concentrated taste coffee beans flavor description grinding scale variety region -
Myth: is the proportion of cappuccino milk coffee milk foam at 1:1:1?
According to the rules of the wbc, cappuccino coffee is judged by an espresso, textured milk and at least one centimeter thick cappuccino coffee. The amount of cappuccino in a coffee cup with a handle must match the capacity of the cup (180ml cup must be filled with 180ml drink) to judge: novice know cappuccino, that is, strong
2017-03-01 Misunderstanding Cabo Chino Milk Coffee Milk foam proportion according to wbc Competition -
You can refuse to attend the wedding, but you must not miss the coffee ceremony.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style). There is a proverb in Ethiopia: you can refuse to attend the wedding, but you must not be absent from the coffee ceremony. When the locals invite you to attend their coffee ceremony, it means that they have accepted and recognized you, and if you refuse to attend, it is regarded as a very bad idea.
2019-10-01 Yes refuse attend wedding can not absence coffee ceremony professional -
Description and treatment of taste and flavor of Italian espresso introduction to grinding scale of variety producing area
Description method of taste and flavor of Italian espresso introduction of grinding scale in producing area 1. It is impossible to make a good Espresso without a good coffee mix. Coffee must be matched with the sweetness, aroma and lubrication required by Espresso. Coffee beans must be fresh. We recommend using coffee beans within 4 days after baking. two。 Deeply baked beans will taste bitter and scorched. An experienced baker
2016-12-21 Italian concentrated Coffee Taste Flavor description treatment Variety region Grinding -
Fine coffee must be cleaned after using the coffee machine.
The rich variety of small household appliances has brought a lot of convenience to people's life. At the same time, it can improve the taste of life, maybe a small item can make the whole kitchen fashionable and avantgarde, such as a practical and beautiful soya-bean milk machine in the kitchen, making it easier to make, and if there is one more coffee machine in the kitchen, then the feeling of European style will arise spontaneously, and you will use it.
2015-07-15 Boutique coffee coffee machine after use must cleaning small household appliances rich diverse people -
12 factors affecting the perfection of Espresso in espresso
The production of Espresso is an art that requires precision and patience. Maybe it's because there are so many factors that affect the production of Espresso that we can have a lot of fun when we use our brains and emotional hearts to control its complexity. 1. It is impossible to make a good Espresso without a good coffee mix. Coffee must be dispensed with Espresso.
2014-10-10 Coffee knowledge espresso Espresso