sunk Learn more about sunk
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What's the difference between washed coffee and sunny coffee?
1. Solarization-thanks to one shot: the oldest bean-producing countries, Ethiopia and Yemen, almost all use the sun to get the beans, take out the red fruits and half-green and half-red fast-ripening fruits that have sunk to the bottom of the trough and spread them in a bean drying farm for natural drying. The time depends on the weather. It takes about two to four weeks to reduce the water content of the coffee beans in the fruit to 12% and harden, and then use a sheller to remove the stiff flesh and sheep.
2016-06-04 Washing tanning coffee what the difference -
Introduction to the treatment of coffee beans there are several treatment methods for mechanically semi-washed coffee beans
Mechanical semi-washing-economical half-sun method can not be used in all producing areas. If the producing area with heavy moisture is allowed to take out the pectin pods and expose them outdoors, it is not only not easy to be dehydrated and hard, but also prone to parasitic molds. therefore, the mechanical semi-washing method has been developed in areas with heavy humidity, which saves both effort and water. First put the red fruit and the half-green and half-red fruit that have sunk into the sink
2016-07-21 Coffee beans treatment method introduction mechanical washing several methods -
Coffee bean processing Mechanical semi-washing of coffee beans
Not all producing areas can be used Brazil semi-sun method, moisture heavy producing area Nuo take out sticky pectin pods, and then get outdoor exposure, not only difficult to dry hard, but easy to parasitize mold, so the heavy moisture area developed mechanical semi-washing method, both save trouble and save water. First, the red fruits and half-green and half-red fruits that have sunk into the sink are moved into the pulp sifter and taken out of the sticky fruit
2015-05-15 coffee beans processing method mechanical washing not all producing area all can -
The treatment method of raw bean-- how to deal with raw bean in the sun
Solarization-the oldest bean-producing countries, Ethiopia and Yemen, almost all use the sun to get beans, take out the red fruit and half-green and half-red fast-ripening fruit that have sunk to the bottom of the trough, and spread them in a bean drying farm for natural drying. The time depends on the weather. It takes about two to four weeks to reduce the water content of the coffee beans in the fruit to 12% and harden, and then use a sheller to remove the stiff pulp and
2016-03-22 Raw beans treatment method sun how -
Introduction to the treatment of raw beans-- what is the sun treatment? How to deal with it
Solarization-the oldest bean-producing countries, Ethiopia and Yemen, almost all use the sun to get beans, take out the red fruit and half-green and half-red fast-ripening fruit that have sunk to the bottom of the trough, and spread them in a bean drying farm for natural drying. The time depends on the weather. It takes about two to four weeks to reduce the water content of the coffee beans in the fruit to 12% and harden, and then use a sheller to remove the stiff pulp and
2016-03-30 Raw beans treatment methods introduction solarization what how sunburn -
Introduction to the treatment of raw beans-- what is mechanical semi-washing?
Mechanical semi-washing-economical half-sun method can not be used in all producing areas. If the producing area with heavy moisture is allowed to take out the pectin pods and expose them outdoors, it is not only not easy to be dehydrated and hard, but also prone to parasitic molds. therefore, the mechanical semi-washing method has been developed in areas with heavy humidity, which saves both effort and water. First put the red fruit and the half-green and half-red fruit that have sunk into the sink
2016-03-30 Raw beans treatment methods introduction mechanical semi-water washing what water -
The treatment method of Raw Bean-- how to treat Raw Bean by Mechanical semi-washing
Mechanical semi-washing-economical half-sun method can not be used in all producing areas. If the producing area with heavy moisture is allowed to take out the pectin pods and expose them outdoors, it is not only not easy to be dehydrated and hard, but also prone to parasitic molds. therefore, the mechanical semi-washing method has been developed in areas with heavy humidity, which saves both effort and water. First put the red fruit and the half-green and half-red fruit that have sunk into the sink
2016-03-22 Raw beans treatment methods mechanical water washing how - -
Sumatra traditional wet planing Mantenin Indonesia Mantenin boutique coffee ripe beans
Wet planing method step by step 1, peel the coffee fruit, put the shell beans into a vat or sink filled with water, and remove the defective shell beans floating on the liquid surface. 2. Wash the dense shell beans sunk to the bottom of the water slightly, put them into a bucket or plastic bag, and do a little dry body fermentation, that is, to ferment and flavor the pectin sugar on the surface of the seed shell. Basically, the longer the fermentation time, the more sour. During fermentation
2016-04-26 Sumatra traditional wet plane Mante Neiman Tenin boutique coffee cooked beans wet -
How to treat coffee beans
From: Eagle Health 2014-09-28 21:10:56 1. Sunning method--- Depending on the weather, it takes about two to four weeks to reduce the moisture content of the coffee beans in the fruit to 12%.
2015-11-03 coffee green beans processing method coffee beans way -
Recommend four ways to get raw coffee beans.
Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit
2014-09-01 Coffee knowledge coffee raw bean extraction bean extraction method coffee bean processing -
The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing
Everyone knows about oranges. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar.
2014-06-17 Coffee knowledge ways to pick up coffee beans coffee encyclopedia -
Which boutique coffee beans are suitable for making cold iced coffee the difference between cold extracted coffee and American coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee flavor varies according to the treatment and baking depth, and how to match with the dim sum? (photo Source: happiness Culture) the effect of coffee bean treatment on flavor traditionally, raw beans are picked and processed, which can be divided into sun exposure according to local climate conditions.
2018-11-20 Which coffee beans suitable cold coffee cold extract how match dessert -
Take the beans in the sun. Wash and bask in half the sun. Semi-washing
Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit
2014-09-29 Take beans sun wash half-sun half-wash -
The beans of coffee are taken in the sun. Wash and bask in half the sun. Semi-washing
Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit
2015-03-20 Coffee beans way sun washing -
The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing
Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit
2015-06-06 Take beans way insolate wash -
High-quality coffee beans are taken in the sun. Wash and bask in half the sun. Semi-washing
Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit
2014-11-14 Coffee knowledge boutique coffee beans coffee bean processing -
Coffee beans are treated and taken out in the sun. Wash and bask in half the sun. Semi-washing
Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit
2015-09-15 Coffee beans treatment extraction method sun exposure washing -
The method of taking beans: the difference, operation introduction and advantages of sun, water washing and half-sun and half-washing.
Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit
2016-01-20 Take beans method insolation washing distinction operation introduction advantages -
Introduction of Starbucks Sumatra Coffee Bean semi-washed Flavor Price Manor
Washing is the most technical way to pick up beans, and the quality of coffee is ensured through multiple sieving procedures. First move the red fruit and half-green and half-red fruit that have sunk into the sink into a large or medium-sized pulp screening machine (PulpingMachines). It is so cleverly designed that the mechanical force presses the fruit against one side of the sieve hole, which is exactly the size of the pod (coffee wrapped in sheepskin).
2016-10-28 Buck Sumatra coffee beans washing flavor price manor region introduction -
Coffee beans.
Coffee should be red, ripe and picked. Beans are sweeter.
2014-06-05 Coffee beans how to get beans