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How do you count expired coffee beans? can you still drink coffee beans when they are out of date? what's the use when coffee beans are out of date?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) ● what are expired coffee beans? When we talk about expired coffee here, we mean coffee that has passed its best appreciation period. ●, what is the expiration date of coffee? Coffee shelf life, also known as taste period, refers to the best taste period of coffee, not the shelf life of food.
2018-09-12 How expired coffee beans can still drink what professional coffee knowledge -
It is best to pour out the tea several times why the first bubble should be poured out and the temperature of the tea is the right temperature.
When you attend a tea appraisal meeting, ask yourself: how does this tea smell? What's the smell in the lid? Is the smell still there? Which part stays longer? Which is shorter? Is there any part of the scent that reminds you of anything else? How does this tea taste? Is there any smell that appears first, and then what kind of smell comes next? Different tastes.
2021-08-29 Brew several times pour out the best why first make tea water temperature how much appropriate -
How should hollow filter cups be used? How to brew a pot of yejia sherry sun-red cherries in a hollowed-out filter cup?
Xiao Bian recently liked a hollowed-out filter cup. Xiao Bian's colleagues were forced to drink N pots of hollowed-out filter cup coffee every day.(*^_^*) The appearance of hollowed-out filter cup is exquisite. Xiao Bian summarized the characteristics of hollowed-out filter cup: 1. Fast flow rate (because there is no cup wall of the filter cup, so the exhaust is very good) 2. Edge coffee powder is not easy to over-extract (because water has reached the edge will penetrate the filter paper
2019-04-19 hollowed-out filter cup should how why pot yega sherry sun cherry -
Come on, hear him out.
A sobbing maiden, a depressed literary youth, and a helpless cafe owner. We are immersed in our own world, in this cold and long night.
2014-05-15 Coffee life health coffee machine coffee powder -
How to clean coffee machine Delong coffee machine cleaning steps
Second, Delong 22.110 automatic coffee machine descaling process? Since the coffee machine has been reminded of the descaling, then we will follow the coffee machine descaling operation, the operation steps are as follows: 1, take out the Delong coffee machine descaling solution, cut off the seal, pour into the water tank of the coffee machine, and then, put the water tank of the coffee machine back. Of course, we need to pay attention here, the water in the coffee machine tank
2016-06-04 coffee machine should how descaling delon steps 22.110 full -
Why do I play milk foam last pull flowers can not pull out-coffee pull flowers play milk foam skills
Why do I play foam last pull flower can not pull out-coffee pull flower play foam tips 1 in the pull flower cup pour enough ice milk (about 10 degrees Celsius). If you have plenty of time, put the cup in the refrigerator to cool down before using it. A cold cup can give you more time to prepare milk and reduce the chance that milk will boil. To make the best foam, prepare a portable
2016-11-26 Why I beat milk foam finally pull flowers pull not come out coffee milk tips -
Daily brewing | flavors extracted from the front, middle and back segments of hand-brewed coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) before the editor discussed with you the so-called saying that a cup of coffee brews different flavors is actually unrealistic. Today the editor continues to discuss with you the extraction of various flavors in hand-brewed coffee to see how to use techniques to systematically combine the coffee you want to present.
2018-08-31 Daily brewing hand brewing coffee front middle back respectively take out taste -
Why can't the coffee be poured out in the Turkish pot? is the Turkish coffee accurate? flavor and taste characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie coffee, WeChat: qjcoffeex since the tea circle popular with a sense of ritual surrounding the stove tea popular, I believe a lot of coffee
2023-01-08 -
Delon coffee machine coffee powder feed pipe how to clean pump coffee machine coffee powder thickness
Delong coffee machine coffee powder feed pipe how to clean pump pressurized coffee machine coffee powder Delon 2000, Delong 3000, Delon 3200, Delong 4000, Delong 4200 coffee machine series the second light is always on from the left, should be on, take out the coffee cinder box and clean it up. If you operate in the off state, the light will not go out, and the machine will not work. Take out the Delong coffee.
2017-01-12 Delong coffee machine coffee powder material pipe how cleaning pump pressure thickness Delon coffee -
For coffee extraction, should the fine powder be retained?
Very often, due to the problem of grinding equipment, the ground coffee powder will be mixed with more very fine particles (fine powder)! At a time like this, the friend who wants to cook ushered in a difficult time to choose! Qianjie often says that too much fine powder will become a double-edged sword, although there is a chance that it will be rich.
2023-11-13 -
Why do you sift out the fine powder and then pour it back and cook it? When is the time to add fine powder?
The editor saw a very interesting technique when he went to watch the game before. After grinding the coffee powder, he sifted out the fine powder, and then poured it back for extraction.
2019-03-17 Sift out fine powder then go back cook why add back time when -
How to flush out the sweetness of coffee how to fully flush out the flavor of hand brewed coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) if you want coffee to be extracted with more sweetness, you need to consider not only hand-brewed coffee, but also raw beans and roasting: first, raw beans, which contain about 6-9% sucrose, which is the main source of coffee sweetness.
2019-02-12 Hand brew coffee how flush sweetness extraction technique full flavor -
Freshly baked beans fresh out of the pot are not the best time to drink
The fresher the coffee beans, the more aromatic substances they retain, but the beans are not as fresh as possible. There is a period called the bean cultivation period, which most freshly roasted coffee beans have to go through. In fact, freshly roasted coffee beans are often either unable to extract the flavor they should have, or with a lot of woody odors. Because the roasted coffee beans
2015-04-13 Fresh baked beans fresh out of the pot not the best drink time coffee beans new -
Reverse pressure method of Philharmonic pressure-introduction to the method of making Coffee
The reverse pressure method of Philharmonic pressure-the method of brewing coffee is introduced in use, we will find that the soaking time of coffee required by Philharmonic pressure is only 10 seconds, but it can be fully soaked to ensure that the stronger flavor can be extracted quickly; the water temperature required by Philharmonic pressure is lower-80 degrees Celsius, so that it can extract a softer taste; the extraction time of Philharmonic pressure is only 20 seconds, which is much shorter than other utensils.
2016-11-23 Philharmonic backpressure brewing coffee practice introduction -
Yuri coffee machine descaling video-Yuri automatic coffee machine
Yuri coffee machine descaling video coffee machine steam pipe after a section of water, there is no reaction, coffee machine cleaning key is no longer flashing, but everlasting, at this time, what we need to do is to wait until the next time out of the water, the interval between the two water is long, we must wait patiently. After a few times of water coming out of the steam pipe, there will be a lack of water lamp on (as for how many times it needs to be out.
2016-11-18 Yuri coffee machine descaling video steam out -
Fresh coffee should also be raised. Fresh out of the pot is not the best time to drink.
The fresher the coffee beans, the more aromatic substances they retain, but the beans are not as fresh as possible. There is a period called the bean cultivation period, which most freshly roasted coffee beans have to go through. In fact, freshly roasted coffee beans are often either unable to extract the flavor they should have, or with a lot of woody odors. Because the roasted coffee beans
2015-01-26 Fresh coffee also just out of the pot not the best drink time coffee beans new -
Ruixinga hunger marketing, two days out of stock Huakui coffee beans! Lucky Huakui 5.0Coffee beans dirty taste good?
There has been an uproar over the Luckin Coffee Sakuran SOE incident these days, because on the day Sakui SOE went public, Francis Chan posted a video questioning Luckin Coffee's monopoly on several social platforms, and the next day netizens complained online that they could not drink Sakuran SOE at all! Most stores showed that the drink was sold out. Ruiyuya
2022-01-12 -
Cooking experiment | comparison between V60 filter cup and hollowed-out filter cup the original V60 filter cup has the fastest flow rate!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee filter cup is extract
2018-06-03 Cooking experiment V60 filter cup hollowed-out contrast original flow rate fastest -
Do I have to pour out the tea the first time? Why not recommend washing tea? How to make tea in teapot
When learning how to brew loose leaf tea, we often hear such a sentence: pour out the brewing first! We poured hot water on the tea to be brewed. Then, pour it out right away. We also call it rinsed, washed or bleached tea. But do we always need to wash our tea? How to make loose leaf tea: for
2022-04-27 Tea again need pour out why suggestion wash tea teapot make tea how -
Is the flow rate of the filter cup important in the brewing process of hand-brewed coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) often hear this saying: this filter cup flows faster, so the coffee flushed out tastes more fragrant, while that filter cup flows slowly, so the coffee flushed out tastes partial to the taste. Such a statement seems acceptable to everyone, but the editor always thinks
2019-05-01 Hand brewing coffee brewing process filter cup flow rate unimportant professional knowledge