Coffee shop supplies, open coffee shop equipment what

Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.

Open a coffee shop supplies

Bar preparation

Concept: refers to the scope of preparation work that should be done at the bar desk after the completion of the decoration and before the trial operation or opening, including the installation of appliances and materials, the purchase order of appliances and materials, cleaning and hygiene, product testing, personnel arrangements, etc. (the situation of each store is not consistent, especially when the staff enters the room early, it should be arranged well.)

Program:

1. When you arrive at the new store, report to the preparatory manager first, and ask for instructions on "schedule" and preparation work.

2. According to the instructions of the preparation manager, and according to the actual situation, negotiate with the head chef and outfield ministers (organizers) to classify them according to the types of shopping, make purchase orders, avoid historical omissions, buy more, and so on.

3. Generally tidy up and clean the bar (take the time to play your own consciousness).

4. after the wind is returned, the equipment and materials should be properly kept at the bar and other places for safety. You need to ask the preparation manager.

5. Thoroughly clean the whole store

6. Equipment and materials shall be put back into place.

7 production test, prepare for all trial business, as the last inspection procedure, for the key important, should carefully check all materials, equipment are in place, (the preparation manager to make arrangements, usually one day before the trial business.)

8. personnel arrangement for the day before trial operation (usually arranged by the preparatory store manager). Due to the close to the opening, the preparation manager has many things to do, so pay attention to the request for the preparation manager (pay attention to euphemism). The preparation manager will decide whether the shift is arranged by the bar manager or by the whole (her) herself. in addition, as the bar manager, the formula can not be careless, to arrange the "itinerary" of the two foremen and other personnel, should stay in the store the next day In order to wait for help, I should also get up early to prevent emergencies, in order to deal with, it is recommended to go to work one or two days before (morning, evening shift), pay more attention to whether there is any abnormal situation, in order to make adjustments.

Note:

1 according to the actual situation, if there are personnel to enter the field first, personnel arrangements should be made at the same time

2. Adjust the actual situation according to the arrangement of the preparatory manager.

3. Ask the preparation manager for more instructions, but don't know how to ask more questions.

4. The above procedures are for reference only.

What main equipment is needed to open a coffee shop?

1. The tools for making coffee are generally necessary for Italian coffee machines. Choose the type of coffee machine according to the size of the shop. A few tables in a small shop are enough for a single head. If you buy a double head in a large store, it is generally not a large chain store or a western restaurant. You can use a coffee machine with less than three heads. Do not buy the espresso machine used by the buyer, the pressure is not stable, if there is a commercial one, you do not need the whole family. Of course, there are coffee shops that do not use Italian machines. I have seen that the tools are nothing more than hand-flushing pots and siphon pots. I have heard that there are also Turkish pots, but I have not drunk them yet.

2. bean grinder, if you open a shop, an electric bean grinder is necessary. Because I have only worked in a coffee shop, I have not specifically bought a bean grinder, but it is recommended in general coffee forums.

3. There must be refrigerators and freezers. Milk and other things need to be refrigerated. If you sell some small cakes, Fresh Juice has to have a place to keep them.

4, ice maker, cold drinks sell well in summer, if the ice can not keep up, it will be very passive. If you almost buy a freezer, do a little more storage every day. If the condition is good, it is best to buy an ice maker.

5. Blender, juicer, some cold drinks and milkshakes will be used. Fresh Juice will also have someone to drink.

6. boil the kettle, the hot water can not be cut off in winter, although the hot water in the coffee machine can also be used, it hurts the machine more.

7. A water heater is the kind in which hot water comes out from a boiling faucet. You know, it hurts to wash cups with cold water in cold weather. People like me who have frostbite on their hands on cold days really suffer without hot water.

8. Air conditioning, needless to say.

9, stereo and computer, these two are matching, coffee shop does not have music, it is not called coffee shop.

10. The cash register, you know.

11. If the store is big or the condition is good, you can buy a display case for pastries, soft drinks, beer and so on.

12. Microwave ovens, employees always have to take care of their meals. Like the ones I brought before, they can't eat without microwave ovens. If you sell microwave popcorn, you have to have microwave ovens.

13. The oven will be used to make your own cakes.

14. The frying pan will be used if you sell fried food, but do not use it in small shops. The fried smell affects the environment very much.

15. Range hood, if there is a frying pan, or if you want to get some simple meals with oil fumes, you must have a range hood.

16. Oh, I almost forgot that there are water purifiers in normal coffee shops and milk tea shops. It looks like a small faucet, which is connected to the water purifier below. What comes out of it is pure water, which can be drunk directly. The coffee machine also needs clean water to make coffee, otherwise the seven-seven-eight-eight water in the water will affect the taste of the coffee and hurt the machine.

17. Induction cooker, which is needed for cooking. If you don't do it, you don't need to buy. And some small utensils. It varies from store to store.