Bali Coffee introduction, Bali Rob Coffee
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Bali's "Golden Coffee" is fine ground coffee, which makes more coffee grounds, such as Middle Eastern coffee. People who don't like too much coffee residue had better use fine filter paper to filter it.
Balinese coffee has a bitter taste in the throat, and its taste is quite smooth and memorable. Infatuated men and women who like coffee might as well buy a few bags of freshly roasted and ground coffee to enjoy at home when they come to Bali. The price of a bag of 500 grams is about NT $250, and there are many decorations made of coffee beans and coffee powder, which are quite fresh.
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Bali coffee
Generally speaking, Indonesia coffee has the taste of earth and traditional Chinese medicine, and its consistency is among the highest in all continents. But Kopi Luwak (Kopi Luwak) has a stronger earthy flavor and a consistency similar to that of syrup, which has a very special flavor.
After drinking, there will still be a touch of mint cool feeling in the mouth, which is the exclusive taste of ordinary coffee. Due to the unique raw materials and production process, this kind of coffee can be said to be very rare. The annual supply of coffee beans worldwide will not exceed 400 kilograms at most.
Bali Golden Rabbit Coffee, Bali Golden Rabbit Coffee is a new breed of coffee produced by combining two different coffee varieties. Golden Rabbit Golden Coffee is grafted and Arabica coffee is used at the root of the coffee tree. the top is connected with the branches and leaves of Robusta coffee, which is the unique coffee of Bali. It is longer than 1200 meters above sea level and is famous for its golden color, rich aroma and low caffeine.
There are not only Arabica coffee beans in Bali, but also Robbins coffee. The protagonist of this article is Rob Coffee from Bali.
This batch of Rob Coffee is one of the beans in a million, so although it comes from a low background, it is very expensive and is said to sell for as much as $50 a kilogram. Its characteristics are as follows:
The producing areas are high above sea level, and the common Robbst bean producing areas are all very low above sea level, while the producing areas of this batch of Bali beans are about 500 meters above sea level.
Carefully selected, it is said that in 1 ton of beans, only about 10 kilograms of beans that meet the standard can be selected.
The result after the cup test is still very amazing, I think if you think Kopi Luwak is too expensive, then try this bean is a very good suggestion, the two tastes are very similar, but after all, it is still Robaster's beans, so it is inevitable that there will be some lingering wild flavor, slightly spicy.
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