Introduction to Coffee Bean planting in Panamanian Coffee Manor

Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.

Next, I would like to introduce those famous coffee farms and their respective flavor characteristics in the land of Panama. With such a guide, I hope it can provide some reference for you to buy coffee beans in the future.

Alida Manor

The coffee beans from Alida Manor in Bouquete, Panama, are mostly Kaduai. Kaduai is an artificial hybrid coffee bean, which has a good ability to resist natural disasters, especially wind and rain. The coffee trees at Alida Manor grow in an area 1700-1850 meters above sea level.

The coffee beans in this manor have aromas of tropical fruit and peach wine. You can feel rich fruit flavors from dry to wet aromas, complex vanilla flavors, overall berry flavors and a berry finish. And very long-lasting, it is the first choice for many lovers who love fruit aromas and pleasant sweet and sour feelings.

Duncan Manor

Duncan Manor is located in the Baru volcano area, has a unique volcanic topography, the growing period of Rain Water is rich, the dry and wet season is distinct, coupled with the lava flow in the volcanic zone, the fertile volcanic black soil and good drainage provide natural conditions for the growth of coffee trees, here do not use chemical fertilizers at all, but use coffee peel and pulp to make highly nutritious compost to cultivate coffee trees. Because of this kind of organic cultivation, the flavor of Duncan Manor coffee is very recognizable.

Panamanian Duncan Manor is mainly a kind of rose beans, which is treated by the sun. The dried aroma after grinding has a combination of tropical fruit aromas such as passion fruit, cantaloupe, orange and passionflower, which is so good that you want to eat powder directly.

The wet fragrance emitted by stewing has a strong aroma of flowers and caramel. after cooking, it tastes sweet, with soft and bright acidity, and a dark chocolate finish.

Carmen Manor

Carmen Manor is a famous coffee estate in the volcanic area. It is located 1700 meters from the Pasoancho valley. The temperature difference between day and night in the valley is great, which is intertwined with the fertile volcanic soil, which makes the coffee flavor very good, and it is cultivated in an environmentally friendly way.

Most of the beans planted here are Kaddura, Kaduai, Tieka and other beans, which are usually treated with red wine, which is more popular in recent years. Red wine treatment is also mentioned in the past sharing. In fact, it refers to the fermentation treatment of wine. The fully ripe fruit is put into a sealed container for controllable fermentation, and the PH value, fermentation bacteria, temperature and humidity are controlled by special methods. The most effective way to control the quality of coffee and retain the flavor of coffee. Then it is dried in a way similar to the sun to get the desired taste, so don't say that there is a red wine smell in the red wine treatment, well, it has nothing to do with red wine.

Usually the beans treated with red wine are relatively "crisp", which means that the temperature is not too high, the flavor is creamy and malic acid, and the taste is very clean and refreshing.

At the same time, Carmen Manor's sun-treated beans are also very famous, with a good sense of sweetness and rich fruit aromas.

Hartman Manor

Hartman Manor is named after the family name. The founder of the estate, Luis Hartmann, was born in Czechoslovakia in 1891. At the beginning of World War I, during the era of war, his mother hid him in the cabin and came to the United States in order to save her youngest son from the war. In 1911, he traveled to Panama and decided to settle here. In the following year, the first coffee planting base was established in the virgin forest of the candela region, and now the whole family is working together to continue Hartmann Manor, where the rose summer is grown at an altitude of up to 2100 meters, and the coffee in Hartman Manor has always been Panama's proud leader.

Hartman Manor beans have the sweet and sour taste of small oranges, mellow thickness is also good, boiled wet fragrance with strawberry aroma.

Jadeite Manor

La Esmeralda, literally translated as "Esmeranda" and paraphrased as "jadeite". In 1996, the Peterson family bought this coffee farm in Boquete, the Jaramillo producing area, which is located at an altitude of 1450-1700 meters. The coffee produced is very attractive with obvious and elegant citrus aroma.

In 2002, Daniel Peterson, the son of the manor owner, began to divide the whole estate into plots for cup testing of coffee beans, trying to find coffee beans with a richer taste different from citrus, and finally found the beloved Panamanian Emerald Manor Rose Summer in a valley at the highest altitude of the manor.

In fact, Jade Manor became famous mainly because its geisha coffee beans won the championship of the Panamanian boutique coffee competition in 2004. This coffee variety, which did not appear in the coffee competition, began to attract attention, but most people only held a wait-and-see attitude. Then he won the championship again in the following year, which attracted great attention, and in the following years, the Emerald Manor won the championship year after year. It's a Panamanian national treasure.

In the SCAA (American Fine Coffee Association) competition in 2005, Jade Manor Geisha beat "heroes" from all over the world to win the title of number one in the world, and won the world championship again in 2006 and 2007. At this time, Jade Manor Geisha has become a shocking topic in the coffee industry all over the world.

The flavor is charming, with strong floral aromas of citrus, litchi, lemon and berries, fresh and lively citric acid, pure, sweet, mellow, juicy and smooth taste.

There are three summer species of Panamanian roses in the Emerald Manor:

The "red standard", the rose summer of the bidding batch, belongs to the highest grade; the "green standard" belongs to the private collection of the jadeite manor; the "blue standard" is the rose summer of the daily mass production of the jadeite manor.