What kind of coffee is Starbucks fw
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What kind of coffee is Starbucks fw
Flat White
Fu Ruibai
FW is Flat White, the famous Australian white, which was translated into Fureibai after it was introduced into China. Australian White is a blend of tiny milk bubbles in one espresso or double Ristretto. To some extent, it is similar to the traditional 5-ounce cup (150mL) cappuccino or latte, so the proportion of coffee is higher, the milk foam is lighter and thinner, and the flavor of Espresso is more mellow with milk flavor at the same time.
The milk foam of the latte is generally thicker than Furei, while the milk foam of Furei White is silky, and the top layer of the latte is thicker and softer than the one on the top. The coffee content of fragrant white is higher than that of latte, and the same cup type can have a heavier coffee flavor in fragrant white.

According to different standards, the relationship between latte, Cabo and Frabex is
Capacity of a whole cup of coffee
Latte > cappuccino = Flat White
Amount of espresso
Latte = cappuccino
milk
Latte > Flat White > cappuccino
Milk foam
Cappuccino > latte > Flat White
What's the difference between Starbucks Furex and latte?
Flat White is the first coffee variety in New Zealand, which has been translated into Furebai after it was introduced into China. During World War II, the Italians brought espresso technology to New Zealand and Australia, where Flat white was invented by locals, so they taste similar to lattes.
The main difference lies in the content of milk foam and coffee. The milk foam of the latte is generally thicker than Furei, while the milk foam of Furei White is silky, and the top layer of the latte is thicker and softer than the one on the top. The coffee content of fragrant white is higher than that of latte, and the same cup type can have a heavier coffee flavor in fragrant white. Generally speaking, Frappie is made with the same amount of coffee in a cup smaller than a latte.
Flat white Friebe and latte latte
Both are a combination of concentrate and milk.
The only three differences
1. The difference between condensed drinks added
The concentrated water content of Fuluibaili is less, and the coffee extract is more concentrated.
two。 The difference in the time of boiling milk in a drink
The milk foam of Furebai has less milk and tastes more mellow.
3. The difference in the shape of the flower at the end of the drink
Furebai is specifically required to have a white spot on the flower pattern.
The latte is free and some leaves can be heart-shaped.
Often many people think that if there is no white spot on the fragrant white they order, the quality of this drink will be greatly reduced.
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